Perception of ecosystem services by family farmers in Ubatuba – SP

Detalhes bibliográficos
Autor(a) principal: Kadry, Vívian Oliveira
Data de Publicação: 2017
Outros Autores: Piña-Rodrigues, Fatima Márquez, Piratelli, Augusto João
Tipo de documento: Artigo
Idioma: por
Título da fonte: Biotemas (Online)
Texto Completo: https://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p101
Resumo: The perception of ecosystem services can be used as a tool for the establishment of ecosystem conservation actions, especially in areas of Atlantic forest such as Ubatuba – SP, where communities use the services generated by nature. This study evaluated the perception of ecosystem services of 20 family farmers that practice ecologically-based farming in Ubatuba. Semi-structured interviews were used to identify which services were perceived by the farmers. The responses were classified according to the functions of regulation, habitat, production and information and used to calculate the Ecosystem Perception Consolidation Index (ICPE). In general, there was low perception of the ecosystem services, and regulation and information functions received higher ICPE scores. There was dissociation of the relationships between forest and agricultural production because the services generated by the habitat function were perceived only by 30% of the farmers. These results highlight the need to incorporate integrated technical assistance linking extension and conservation agencies, which should consider farmers as protagonists of any process for potential implementation. In this way, it is possible to protect the local culture and traditional knowledge while preserving the Atlantic forest.
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spelling Perception of ecosystem services by family farmers in Ubatuba – SPPercepção de agricultores familiares de Ubatuba – SP sobre serviços ecossistêmicosThe perception of ecosystem services can be used as a tool for the establishment of ecosystem conservation actions, especially in areas of Atlantic forest such as Ubatuba – SP, where communities use the services generated by nature. This study evaluated the perception of ecosystem services of 20 family farmers that practice ecologically-based farming in Ubatuba. Semi-structured interviews were used to identify which services were perceived by the farmers. The responses were classified according to the functions of regulation, habitat, production and information and used to calculate the Ecosystem Perception Consolidation Index (ICPE). In general, there was low perception of the ecosystem services, and regulation and information functions received higher ICPE scores. There was dissociation of the relationships between forest and agricultural production because the services generated by the habitat function were perceived only by 30% of the farmers. These results highlight the need to incorporate integrated technical assistance linking extension and conservation agencies, which should consider farmers as protagonists of any process for potential implementation. In this way, it is possible to protect the local culture and traditional knowledge while preserving the Atlantic forest.A percepção de serviços ecossistêmicos é uma ferramenta no estabelecimento de ações para conservação de ecossistemas. Em especial em áreas cobertas pela Floresta Atlântica como Ubatuba – SP, onde habitam comunidades que utilizam serviços gerados pela natureza. Este estudo avaliou a percepção sobre serviços ecossistêmicos de 20 agricultores familiares que praticam agriculturas de base ecológica em Ubatuba. Realizaram-se entrevistas semiestruturadas para identificar os serviços percebidos pelos agricultores. As respostas foram classificadas de acordo com as funções de regulação, de habitat, de produção e de informação. A seguir realizou-se o cálculo do Índice de Consolidação da Percepção do Ecossistema (ICPE). De forma geral houve baixa percepção dos serviços ecossistêmicos, sendo regulação e informação as funções que obtiveram ICPE mais elevado. Houve dissociação da relação entre floresta e produção agrícola, pois os serviços gerados pela função de habitat foram percebidos por apenas 30% dos agricultores. Os resultados evidenciaram a necessidade de uma visão integrada de Assistência Técnica e Extensão Rural agregando os órgãos de extensão e de conservação, os quais devem considerar os agricultores protagonistas de qualquer processo a ser implementado. Assim, é possível proteger a cultura local e seu conhecimento tradicional ao mesmo tempo em que se conserva a Floresta Atlântica. Universidade Federal de Santa Catarina2017-12-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p10110.5007/2175-7925.2017v30n4p101Biotemas; v. 30 n. 4 (2017); 101-1152175-79250103-1643reponame:Biotemas (Online)instname:Universidade Federal de Santa Catarina (UFSC)instacron:UFSCporhttps://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p101/35409Copyright (c) 2017 Vívian Oliveira Kadry, Fatima Márquez Piña-Rodrigues, Augusto João Piratelliinfo:eu-repo/semantics/openAccessKadry, Vívian OliveiraPiña-Rodrigues, Fatima MárquezPiratelli, Augusto João2019-03-01T17:18:17Zoai:periodicos.ufsc.br:article/50619Revistahttp://www.biotemas.ufsc.br/index.htmPUBhttps://periodicos.ufsc.br/index.php/biotemas/oai||carlospinto@ccb.ufsc.br2175-79250103-1643opendoar:2019-03-01T17:18:17Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC)false
dc.title.none.fl_str_mv Perception of ecosystem services by family farmers in Ubatuba – SP
Percepção de agricultores familiares de Ubatuba – SP sobre serviços ecossistêmicos
title Perception of ecosystem services by family farmers in Ubatuba – SP
spellingShingle Perception of ecosystem services by family farmers in Ubatuba – SP
Kadry, Vívian Oliveira
title_short Perception of ecosystem services by family farmers in Ubatuba – SP
title_full Perception of ecosystem services by family farmers in Ubatuba – SP
title_fullStr Perception of ecosystem services by family farmers in Ubatuba – SP
title_full_unstemmed Perception of ecosystem services by family farmers in Ubatuba – SP
title_sort Perception of ecosystem services by family farmers in Ubatuba – SP
author Kadry, Vívian Oliveira
author_facet Kadry, Vívian Oliveira
Piña-Rodrigues, Fatima Márquez
Piratelli, Augusto João
author_role author
author2 Piña-Rodrigues, Fatima Márquez
Piratelli, Augusto João
author2_role author
author
dc.contributor.author.fl_str_mv Kadry, Vívian Oliveira
Piña-Rodrigues, Fatima Márquez
Piratelli, Augusto João
description The perception of ecosystem services can be used as a tool for the establishment of ecosystem conservation actions, especially in areas of Atlantic forest such as Ubatuba – SP, where communities use the services generated by nature. This study evaluated the perception of ecosystem services of 20 family farmers that practice ecologically-based farming in Ubatuba. Semi-structured interviews were used to identify which services were perceived by the farmers. The responses were classified according to the functions of regulation, habitat, production and information and used to calculate the Ecosystem Perception Consolidation Index (ICPE). In general, there was low perception of the ecosystem services, and regulation and information functions received higher ICPE scores. There was dissociation of the relationships between forest and agricultural production because the services generated by the habitat function were perceived only by 30% of the farmers. These results highlight the need to incorporate integrated technical assistance linking extension and conservation agencies, which should consider farmers as protagonists of any process for potential implementation. In this way, it is possible to protect the local culture and traditional knowledge while preserving the Atlantic forest.
publishDate 2017
dc.date.none.fl_str_mv 2017-12-08
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv https://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p101
10.5007/2175-7925.2017v30n4p101
url https://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p101
identifier_str_mv 10.5007/2175-7925.2017v30n4p101
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2017v30n4p101/35409
dc.rights.driver.fl_str_mv Copyright (c) 2017 Vívian Oliveira Kadry, Fatima Márquez Piña-Rodrigues, Augusto João Piratelli
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Vívian Oliveira Kadry, Fatima Márquez Piña-Rodrigues, Augusto João Piratelli
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Catarina
publisher.none.fl_str_mv Universidade Federal de Santa Catarina
dc.source.none.fl_str_mv Biotemas; v. 30 n. 4 (2017); 101-115
2175-7925
0103-1643
reponame:Biotemas (Online)
instname:Universidade Federal de Santa Catarina (UFSC)
instacron:UFSC
instname_str Universidade Federal de Santa Catarina (UFSC)
instacron_str UFSC
institution UFSC
reponame_str Biotemas (Online)
collection Biotemas (Online)
repository.name.fl_str_mv Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC)
repository.mail.fl_str_mv ||carlospinto@ccb.ufsc.br
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