The Production of cassava starch in the Tatu Community: between modernization and tradition

Detalhes bibliográficos
Autor(a) principal: Reis, Vanessa Martins
Data de Publicação: 2021
Outros Autores: Crepalde, Rodrigo dos Santos
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de educação popular (Online)
Texto Completo: https://seer.ufu.br/index.php/reveducpop/article/view/54082
Resumo: The production of cassava starch is the main source of income for the residents of the Tatu Community, located in the municipality of Rio Pardo de Minas, in the northern region of the state of Minas Gerais, Brazil. The work in the gum tents has been passed on from generation to generation, but there have been changes due to the modernization of agriculture. The present work tried to discuss how mechanization / modernization in the production of starch interferes in the traditional life bonds of the Tatu community. It is a qualitative research that used as source of information the speeches of two residents of the community, obtained through semi-structured interviews, as well as information from the experiences of the main author-researcher. It is noted that with the arrival of modernization, accompanied by mechanization, the weakening or even the loss of some traditional bonds such as the exchange of services. At the same time, the work in the production of starch still is artisan/familiar, there are exchanges of seedlings and farmers understand that the community is built from the help of others.
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spelling The Production of cassava starch in the Tatu Community: between modernization and traditionA produção de polvilho na Comunidade Tatu: entre a modernização e a tradiçãoProduction of cassava starchModernizationCommunityTradicional life tiesCountryside educationProdução do polvilhoModernizaçãoComunidadeLaços de vida tradicionaisEducação do campoThe production of cassava starch is the main source of income for the residents of the Tatu Community, located in the municipality of Rio Pardo de Minas, in the northern region of the state of Minas Gerais, Brazil. The work in the gum tents has been passed on from generation to generation, but there have been changes due to the modernization of agriculture. The present work tried to discuss how mechanization / modernization in the production of starch interferes in the traditional life bonds of the Tatu community. It is a qualitative research that used as source of information the speeches of two residents of the community, obtained through semi-structured interviews, as well as information from the experiences of the main author-researcher. It is noted that with the arrival of modernization, accompanied by mechanization, the weakening or even the loss of some traditional bonds such as the exchange of services. At the same time, the work in the production of starch still is artisan/familiar, there are exchanges of seedlings and farmers understand that the community is built from the help of others.A produção do polvilho é a principal fonte de renda dos moradores da Comunidade Tatu, localizada no município de Rio Pardo de Minas, região Norte do estado de Minas Gerais. O trabalho nas tendas de goma vem sendo passado de geração em geração, mas houve mudanças em decorrência da modernização da agricultura. O presente trabalho procurou discutir como a mecanização/modernização na produção do polvilho interfere nos laços de vidas tradicionais da Comunidade Tatu. Trata-se de uma pesquisa qualitativa que utilizou como fonte de informações falas de dois moradores da comunidade, obtidas por entrevistas semiestruturadas, assim como informações das vivências da autora-pesquisadora principal. Nota-se com a chegada da modernização, acompanhada da mecanização, o enfraquecimento ou até mesmo a perda de alguns laços tradicionais como a troca de serviços. Ao mesmo tempo, o trabalho na produção de polvilho continua familiar e artesanal, há trocas de manivas e os agricultores compreendem que a comunidade se constrói a partir da ajuda do outro.Universidade Federal de Uberlândia2021-05-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado pelos paresapplication/pdfhttps://seer.ufu.br/index.php/reveducpop/article/view/5408210.14393/REP-2021-54082Revista de Educação Popular; v. 20 n. 1 (2021): Revista de Educação Popular (ISSN 1982-7660) ; 176-2001982-76601678-5622reponame:Revista de educação popular (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUporhttps://seer.ufu.br/index.php/reveducpop/article/view/54082/31722Copyright (c) 2021 Vanessa Martins Reis, Rodrigo dos Santos Crepaldeinfo:eu-repo/semantics/openAccessReis, Vanessa MartinsCrepalde, Rodrigo dos Santos2021-09-03T17:59:48Zoai:ojs.www.seer.ufu.br:article/54082Revistahttp://www.seer.ufu.br/index.php/reveducpopPUBhttp://www.seer.ufu.br/index.php/reveducpop/oairevistapopular@proex.ufu.br||revistapopular@proex.ufu.br1678-56221982-7660opendoar:2021-09-03T17:59:48Revista de educação popular (Online) - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv The Production of cassava starch in the Tatu Community: between modernization and tradition
A produção de polvilho na Comunidade Tatu: entre a modernização e a tradição
title The Production of cassava starch in the Tatu Community: between modernization and tradition
spellingShingle The Production of cassava starch in the Tatu Community: between modernization and tradition
Reis, Vanessa Martins
Production of cassava starch
Modernization
Community
Tradicional life ties
Countryside education
Produção do polvilho
Modernização
Comunidade
Laços de vida tradicionais
Educação do campo
title_short The Production of cassava starch in the Tatu Community: between modernization and tradition
title_full The Production of cassava starch in the Tatu Community: between modernization and tradition
title_fullStr The Production of cassava starch in the Tatu Community: between modernization and tradition
title_full_unstemmed The Production of cassava starch in the Tatu Community: between modernization and tradition
title_sort The Production of cassava starch in the Tatu Community: between modernization and tradition
author Reis, Vanessa Martins
author_facet Reis, Vanessa Martins
Crepalde, Rodrigo dos Santos
author_role author
author2 Crepalde, Rodrigo dos Santos
author2_role author
dc.contributor.author.fl_str_mv Reis, Vanessa Martins
Crepalde, Rodrigo dos Santos
dc.subject.por.fl_str_mv Production of cassava starch
Modernization
Community
Tradicional life ties
Countryside education
Produção do polvilho
Modernização
Comunidade
Laços de vida tradicionais
Educação do campo
topic Production of cassava starch
Modernization
Community
Tradicional life ties
Countryside education
Produção do polvilho
Modernização
Comunidade
Laços de vida tradicionais
Educação do campo
description The production of cassava starch is the main source of income for the residents of the Tatu Community, located in the municipality of Rio Pardo de Minas, in the northern region of the state of Minas Gerais, Brazil. The work in the gum tents has been passed on from generation to generation, but there have been changes due to the modernization of agriculture. The present work tried to discuss how mechanization / modernization in the production of starch interferes in the traditional life bonds of the Tatu community. It is a qualitative research that used as source of information the speeches of two residents of the community, obtained through semi-structured interviews, as well as information from the experiences of the main author-researcher. It is noted that with the arrival of modernization, accompanied by mechanization, the weakening or even the loss of some traditional bonds such as the exchange of services. At the same time, the work in the production of starch still is artisan/familiar, there are exchanges of seedlings and farmers understand that the community is built from the help of others.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado pelos pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.ufu.br/index.php/reveducpop/article/view/54082
10.14393/REP-2021-54082
url https://seer.ufu.br/index.php/reveducpop/article/view/54082
identifier_str_mv 10.14393/REP-2021-54082
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.ufu.br/index.php/reveducpop/article/view/54082/31722
dc.rights.driver.fl_str_mv Copyright (c) 2021 Vanessa Martins Reis, Rodrigo dos Santos Crepalde
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Vanessa Martins Reis, Rodrigo dos Santos Crepalde
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Uberlândia
publisher.none.fl_str_mv Universidade Federal de Uberlândia
dc.source.none.fl_str_mv Revista de Educação Popular; v. 20 n. 1 (2021): Revista de Educação Popular (ISSN 1982-7660) ; 176-200
1982-7660
1678-5622
reponame:Revista de educação popular (Online)
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Revista de educação popular (Online)
collection Revista de educação popular (Online)
repository.name.fl_str_mv Revista de educação popular (Online) - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv revistapopular@proex.ufu.br||revistapopular@proex.ufu.br
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