Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study

Detalhes bibliográficos
Autor(a) principal: Mercês, Anizabele Milet do Amaral
Data de Publicação: 2015
Outros Autores: Aguiar, Carlos Menezes, Shinohara, Neide Kazue Sakugawa, Câmara, Andréa Cruz, Figueiredo, Jose Antonio Poli de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian journal of oral sciences (Online)
Texto Completo: https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641694
Resumo: Aim: The aim of the present study was to assess the recontamination time of root canals filled with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques. Methods: Fifty premolars, after biomechanical preparation, were randomly divided into six groups according to the obturation technique and the diameter of the gutta-percha point. For leakage evaluation, the roots were mounted in a dual-chamber leakage model system using Pseudomonas aeruginosa, Enterococcus faecalis, Escherichia coli, and Staphylococcus aureus. The Kaplan-Meier and Long-Rank tests were employed at the .05 level of significance. Results: The recontamination was detected between the 13th and 80th days. The active lateral condensation produced less infiltration than the single cone technique, though without statistically significant differences between them. Conclusions: It may be concluded that there was no difference in bacterial penetration between the two root canal filling techniques. The mean root canal contamination time was 67 days.
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spelling Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage studyQutta-perchaMicroleakageProTaper gutta-percha master pointProTaper UniversalSingle-cone techniqueOdontologyAim: The aim of the present study was to assess the recontamination time of root canals filled with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques. Methods: Fifty premolars, after biomechanical preparation, were randomly divided into six groups according to the obturation technique and the diameter of the gutta-percha point. For leakage evaluation, the roots were mounted in a dual-chamber leakage model system using Pseudomonas aeruginosa, Enterococcus faecalis, Escherichia coli, and Staphylococcus aureus. The Kaplan-Meier and Long-Rank tests were employed at the .05 level of significance. Results: The recontamination was detected between the 13th and 80th days. The active lateral condensation produced less infiltration than the single cone technique, though without statistically significant differences between them. Conclusions: It may be concluded that there was no difference in bacterial penetration between the two root canal filling techniques. The mean root canal contamination time was 67 days.Universidade Estadual de Campinas2015-11-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/864169410.20396/bjos.v10i1.8641694Brazilian Journal of Oral Sciences; v. 10 n. 1 (2011): Jan./Mar.; 37-41Brazilian Journal of Oral Sciences; Vol. 10 No. 1 (2011): Jan./Mar.; 37-411677-3225reponame:Brazilian journal of oral sciences (Online)instname:Universidade Estadual de Campinas (UNICAMP)instacron:UNICAMPenghttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641694/9197Mercês, Anizabele Milet do AmaralAguiar, Carlos MenezesShinohara, Neide Kazue SakugawaCâmara, Andréa CruzFigueiredo, Jose Antonio Poli deinfo:eu-repo/semantics/openAccess2016-02-25T09:12:01Zoai:ojs.periodicos.sbu.unicamp.br:article/8641694Revistahttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/PUBhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/oaibrjorals@fop.unicamp.br||brjorals@fop.unicamp.br1677-32251677-3217opendoar:2016-02-25T09:12:01Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)false
dc.title.none.fl_str_mv Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
title Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
spellingShingle Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
Mercês, Anizabele Milet do Amaral
Qutta-percha
Microleakage
ProTaper gutta-percha master point
ProTaper Universal
Single-cone technique
Odontology
title_short Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
title_full Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
title_fullStr Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
title_full_unstemmed Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
title_sort Comparison of root canals obturated with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques: a bacterial leakage study
author Mercês, Anizabele Milet do Amaral
author_facet Mercês, Anizabele Milet do Amaral
Aguiar, Carlos Menezes
Shinohara, Neide Kazue Sakugawa
Câmara, Andréa Cruz
Figueiredo, Jose Antonio Poli de
author_role author
author2 Aguiar, Carlos Menezes
Shinohara, Neide Kazue Sakugawa
Câmara, Andréa Cruz
Figueiredo, Jose Antonio Poli de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Mercês, Anizabele Milet do Amaral
Aguiar, Carlos Menezes
Shinohara, Neide Kazue Sakugawa
Câmara, Andréa Cruz
Figueiredo, Jose Antonio Poli de
dc.subject.por.fl_str_mv Qutta-percha
Microleakage
ProTaper gutta-percha master point
ProTaper Universal
Single-cone technique
Odontology
topic Qutta-percha
Microleakage
ProTaper gutta-percha master point
ProTaper Universal
Single-cone technique
Odontology
description Aim: The aim of the present study was to assess the recontamination time of root canals filled with ProTaper gutta-percha master point using the active lateral condensation and the single-cone techniques. Methods: Fifty premolars, after biomechanical preparation, were randomly divided into six groups according to the obturation technique and the diameter of the gutta-percha point. For leakage evaluation, the roots were mounted in a dual-chamber leakage model system using Pseudomonas aeruginosa, Enterococcus faecalis, Escherichia coli, and Staphylococcus aureus. The Kaplan-Meier and Long-Rank tests were employed at the .05 level of significance. Results: The recontamination was detected between the 13th and 80th days. The active lateral condensation produced less infiltration than the single cone technique, though without statistically significant differences between them. Conclusions: It may be concluded that there was no difference in bacterial penetration between the two root canal filling techniques. The mean root canal contamination time was 67 days.
publishDate 2015
dc.date.none.fl_str_mv 2015-11-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641694
10.20396/bjos.v10i1.8641694
url https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641694
identifier_str_mv 10.20396/bjos.v10i1.8641694
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641694/9197
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Campinas
publisher.none.fl_str_mv Universidade Estadual de Campinas
dc.source.none.fl_str_mv Brazilian Journal of Oral Sciences; v. 10 n. 1 (2011): Jan./Mar.; 37-41
Brazilian Journal of Oral Sciences; Vol. 10 No. 1 (2011): Jan./Mar.; 37-41
1677-3225
reponame:Brazilian journal of oral sciences (Online)
instname:Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
instname_str Universidade Estadual de Campinas (UNICAMP)
instacron_str UNICAMP
institution UNICAMP
reponame_str Brazilian journal of oral sciences (Online)
collection Brazilian journal of oral sciences (Online)
repository.name.fl_str_mv Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)
repository.mail.fl_str_mv brjorals@fop.unicamp.br||brjorals@fop.unicamp.br
_version_ 1800216399485861888