Diffusion of non-conventional food plants through innovative tools

Detalhes bibliográficos
Autor(a) principal: Barbosa, Tadeu Patêlo
Data de Publicação: 2021
Outros Autores: Lins, Jadson Adyel Santos, Silva, Geane Maria da, Valente, Ellen Carine Neves, Lima, André Suêldo Tavares de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/14004
Resumo: Non-conventional food plants (PANC) are those with limited distribution, restricted to certain locations, having great weight in the food and culture of traditional populations. These PANCs are among the sources of food that develop in natural environments without the need for inputs and the felling of new areas, but although available at a low cost, they are still unknown and underutilized by a significant portion of the population. The present work aimed to develop educational products in the format of a booklet and application for a mobile device for the dissemination of PANC in workshops and field days with students of the agroecology course and farmers. Educational products - a booklet and an application for mobile devices, the “Info PANC” - were well received and well evaluated by users. The purpose of the workshops was achieved, as the tasting of culinary preparations attracted listeners, who praised the dishes and shared information.
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spelling Diffusion of non-conventional food plants through innovative toolsDifusión de plantas de alimentos no convencionales mediante herramientas inovadorasDifusão de plantas alimentícias não convencionais através de ferramentas inovadorasFood SovereigntyBiodiversityAgroecologyEducational BookletApplication for mobile devices.Soberania AlimentarBiodiversidadeAgroecologiaCartilha EducacionalAplicativo para dispositivos móveis.Soberanía alimentariaBiodiversidadAgroecologíaFolleto educativoAplicación para dispositivos móviles.Non-conventional food plants (PANC) are those with limited distribution, restricted to certain locations, having great weight in the food and culture of traditional populations. These PANCs are among the sources of food that develop in natural environments without the need for inputs and the felling of new areas, but although available at a low cost, they are still unknown and underutilized by a significant portion of the population. The present work aimed to develop educational products in the format of a booklet and application for a mobile device for the dissemination of PANC in workshops and field days with students of the agroecology course and farmers. Educational products - a booklet and an application for mobile devices, the “Info PANC” - were well received and well evaluated by users. The purpose of the workshops was achieved, as the tasting of culinary preparations attracted listeners, who praised the dishes and shared information.Las plantas alimenticias no convencionales (PANC) son aquellas de distribución limitada, restringidas a determinadas localizaciones, que tienen un gran peso en la alimentación y cultura de poblaciones tradicionales. Estos PANC se encuentran entre las fuentes de alimentos que se desarrollan en ambientes naturales sin la necesidad de insumos y la tala de nuevas áreas, pero aunque están disponibles a bajo costo, aún son desconocidos y subutilizados por una parte importante de la población. El presente trabajo tuvo como objetivo desarrollar productos educativos en formato de cuadernillo y aplicación para dispositivo móvil para la difusión de PANC en talleres y jornadas de campo con estudiantes del curso de agroecología y agricultores. Los productos educativos, un folleto y una aplicación para dispositivos móviles, el “Info PANC”, fueron bien recibidos y bien evaluados por los usuarios. El propósito de los talleres se logró, ya que la degustación de preparaciones culinarias atrajo a los oyentes, quienes elogiaron los platos y compartieron información.As plantas alimentícias não convencionais (PANC) são aquelas com distribuição limitada, restringidas a determinadas localidades, tendo grande peso na alimentação e na cultura de populações tradicionais. Essas PANC estão entre as fontes de alimentos que se desenvolvem em ambientes naturais sem a necessidade de insumos e da derrubada de novas áreas, porém embora disponíveis a um custo baixo, ainda são desconhecidas e subutilizadas por uma parcela significativa da população. O presente trabalho objetivou desenvolver produtos educacionais no formato de cartilha e aplicativo para dispositivo móvel para divulgação de PANC em oficinas e dias de campos com estudantes do curso de agroecologia e agricultores. Os produtos educacionais – uma cartilha e um aplicativo para dispositivos móveis, o “Info PANC” – foram bem recebidos e bem avaliados pelos usuários. O propósito das oficinas foi atingido, já que a degustação dos preparos culinários atraiu os ouvintes, que elogiaram os pratos e as informações compartilhadas.Research, Society and Development2021-04-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1400410.33448/rsd-v10i4.14004Research, Society and Development; Vol. 10 No. 4; e19810414004Research, Society and Development; Vol. 10 Núm. 4; e19810414004Research, Society and Development; v. 10 n. 4; e198104140042525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/14004/12584Copyright (c) 2021 Tadeu Patêlo Barbosa; Jadson Adyel Santos Lins; Geane Maria da Silva; Ellen Carine Neves Valente; André Suêldo Tavares de Limahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBarbosa, Tadeu PatêloLins, Jadson Adyel SantosSilva, Geane Maria daValente, Ellen Carine NevesLima, André Suêldo Tavares de2021-04-25T11:21:26Zoai:ojs.pkp.sfu.ca:article/14004Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:35:13.577298Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Diffusion of non-conventional food plants through innovative tools
Difusión de plantas de alimentos no convencionales mediante herramientas inovadoras
Difusão de plantas alimentícias não convencionais através de ferramentas inovadoras
title Diffusion of non-conventional food plants through innovative tools
spellingShingle Diffusion of non-conventional food plants through innovative tools
Barbosa, Tadeu Patêlo
Food Sovereignty
Biodiversity
Agroecology
Educational Booklet
Application for mobile devices.
Soberania Alimentar
Biodiversidade
Agroecologia
Cartilha Educacional
Aplicativo para dispositivos móveis.
Soberanía alimentaria
Biodiversidad
Agroecología
Folleto educativo
Aplicación para dispositivos móviles.
title_short Diffusion of non-conventional food plants through innovative tools
title_full Diffusion of non-conventional food plants through innovative tools
title_fullStr Diffusion of non-conventional food plants through innovative tools
title_full_unstemmed Diffusion of non-conventional food plants through innovative tools
title_sort Diffusion of non-conventional food plants through innovative tools
author Barbosa, Tadeu Patêlo
author_facet Barbosa, Tadeu Patêlo
Lins, Jadson Adyel Santos
Silva, Geane Maria da
Valente, Ellen Carine Neves
Lima, André Suêldo Tavares de
author_role author
author2 Lins, Jadson Adyel Santos
Silva, Geane Maria da
Valente, Ellen Carine Neves
Lima, André Suêldo Tavares de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Barbosa, Tadeu Patêlo
Lins, Jadson Adyel Santos
Silva, Geane Maria da
Valente, Ellen Carine Neves
Lima, André Suêldo Tavares de
dc.subject.por.fl_str_mv Food Sovereignty
Biodiversity
Agroecology
Educational Booklet
Application for mobile devices.
Soberania Alimentar
Biodiversidade
Agroecologia
Cartilha Educacional
Aplicativo para dispositivos móveis.
Soberanía alimentaria
Biodiversidad
Agroecología
Folleto educativo
Aplicación para dispositivos móviles.
topic Food Sovereignty
Biodiversity
Agroecology
Educational Booklet
Application for mobile devices.
Soberania Alimentar
Biodiversidade
Agroecologia
Cartilha Educacional
Aplicativo para dispositivos móveis.
Soberanía alimentaria
Biodiversidad
Agroecología
Folleto educativo
Aplicación para dispositivos móviles.
description Non-conventional food plants (PANC) are those with limited distribution, restricted to certain locations, having great weight in the food and culture of traditional populations. These PANCs are among the sources of food that develop in natural environments without the need for inputs and the felling of new areas, but although available at a low cost, they are still unknown and underutilized by a significant portion of the population. The present work aimed to develop educational products in the format of a booklet and application for a mobile device for the dissemination of PANC in workshops and field days with students of the agroecology course and farmers. Educational products - a booklet and an application for mobile devices, the “Info PANC” - were well received and well evaluated by users. The purpose of the workshops was achieved, as the tasting of culinary preparations attracted listeners, who praised the dishes and shared information.
publishDate 2021
dc.date.none.fl_str_mv 2021-04-06
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/14004
10.33448/rsd-v10i4.14004
url https://rsdjournal.org/index.php/rsd/article/view/14004
identifier_str_mv 10.33448/rsd-v10i4.14004
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/14004/12584
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 4; e19810414004
Research, Society and Development; Vol. 10 Núm. 4; e19810414004
Research, Society and Development; v. 10 n. 4; e19810414004
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1797052674080768000

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