Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn

Detalhes bibliográficos
Autor(a) principal: Franco Junior, Kleso Silva
Data de Publicação: 2023
Outros Autores: Dias, Marcio de Souza, Pereira, Anderson Caproni, Almeida, Sergio Reis, Silva, Alexandre Aparecido, Caixeta, Elber Augusto
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/44651
Resumo: The objective of this research was to evaluate the efficiency of phosphating with Fosbio® (Rocafeed) in a corn production system in relation to phosphorus and boron contents of 0 - 20 cm and 20 - 40 cm. The research was carried out at Fazenda Santa Cruz in Paraguaçu-MG from February to August 2023. The chemical and granulometric parameters of the soil were analyzed, and based on the data obtained, the amount of Phosbio® to be applied was calculated. on the land, which was applied by broadcast on 02/23/23, and then, the application of natural phosphate was carried out and, subsequently, the sowing of corn (Pioneer P3440 PWU) which took place in february. The treatments were as follows: T1 - Control, T2 - 516 kg ha-1 of Fosbio® and T3 - 1235 kg ha-1 of Fosbio®. The experiment was installed in a Randomized Block Design (RBD) with 5 replications per treatment, with the parameters evaluated being corn productivity, phosphorus (P) and boron (B) content in the soil before planting and after harvesting in layers of 0 -20 cm and 20-40 cm. The means obtained were compared using the Scott-Knott test with 5% probability, using the SISVAR® software. The application of Fosbio® 00-25-00+0.5 boron at a dosage of 516 kg/ha-1, promoted an improvement in phosphorus levels in the soil, both evaluated by the resin extractor and Mehlich, and for the boron element the application increasing dosages promoted an increase in the element content in the soil.
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spelling Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn Evaluación del fosfato natural (Fosbio®) en el cultivo de maíz safrinhaAvaliação de fosfato natural (Fosbio®) na cultura do milho safrinhaFertilizationPhosphatingSustainable inputPhosphate rocksZea mays.AdubaçãoFosfatagemInsumo sustentávelRochas fosfáticasZea mays.FertilizaciónFosfataciónInsumos sosteniblesRocas fosfatadasZea mays.The objective of this research was to evaluate the efficiency of phosphating with Fosbio® (Rocafeed) in a corn production system in relation to phosphorus and boron contents of 0 - 20 cm and 20 - 40 cm. The research was carried out at Fazenda Santa Cruz in Paraguaçu-MG from February to August 2023. The chemical and granulometric parameters of the soil were analyzed, and based on the data obtained, the amount of Phosbio® to be applied was calculated. on the land, which was applied by broadcast on 02/23/23, and then, the application of natural phosphate was carried out and, subsequently, the sowing of corn (Pioneer P3440 PWU) which took place in february. The treatments were as follows: T1 - Control, T2 - 516 kg ha-1 of Fosbio® and T3 - 1235 kg ha-1 of Fosbio®. The experiment was installed in a Randomized Block Design (RBD) with 5 replications per treatment, with the parameters evaluated being corn productivity, phosphorus (P) and boron (B) content in the soil before planting and after harvesting in layers of 0 -20 cm and 20-40 cm. The means obtained were compared using the Scott-Knott test with 5% probability, using the SISVAR® software. The application of Fosbio® 00-25-00+0.5 boron at a dosage of 516 kg/ha-1, promoted an improvement in phosphorus levels in the soil, both evaluated by the resin extractor and Mehlich, and for the boron element the application increasing dosages promoted an increase in the element content in the soil.El objetivo de esta investigación fue evaluar la eficiencia del fosfatado con Fosbio® (Rocafeed) en un sistema de producción de maíz en relación a contenidos de fósforo y boro de 0 - 20 cm y 20 - 40 cm. La investigación se realizó en la Hacienda Santa Cruz, en Paraguaçu-MG, de febrero a agosto de 2023. Se analizaron los parámetros químicos y granulométricos del suelo y, con base en los datos obtenidos, se calculó la cantidad de Phosbio® a aplicar. terreno, el cual se aplicó al voleo el 23/02/23, y luego, se realizó la aplicación de fosfato natural y, posteriormente, la siembra de maíz (Pioneer P3440 PWU) que se realizó en febrero. Los tratamientos fueron los siguientes: T1 - Control, T2 - 516 kg ha-1 de Fosbio® y T3 - 1235 kg ha-1 de Fosbio®. El experimento se instaló en un Diseño de Bloques al Azar (DBA) con 5 repeticiones por tratamiento, siendo los parámetros evaluados la productividad del maíz, el contenido de fósforo (P) y boro (B) en el suelo antes de la siembra y después de la cosecha en capas de 0 -20 cm y 20-40 cm. Las medias obtenidas se compararon mediante la prueba de Scott-Knott con 5% de probabilidad, utilizando el software SISVAR®. La aplicación de Fosbio® 00-25-00+0.5 boro a dosis de 516 kg/ha-1, promovió una mejora en los niveles de fósforo en el suelo, ambos evaluados por el extractor de resina y Mehlich, y para el elemento boro la aplicación El aumento de las dosis contribuyó a un aumento del contenido de elementos en el suelo.Objetivou-se com esta pesquisa avaliar a eficiência da fosfatagem com Fosbio® (Rocafeed) em sistema de produção em cultivo de milho em relação aos teores de fósforo e boro de 0 - 20 cm e de 20 - 40 cm. A pesquisa foi realizada na Fazenda Santa Cruz em Paraguaçu-MG no período de fevereiro a agosto de 2023. Os parâmetros químicos e de granulométrica do solo, foram analisados, e com base nos dados obtidos, foi calculado a quantidade de Fosbio® a ser aplicado na gleba, o qual foi aplicado a lanço em 23/02/23, e em seguida, foi realizada a aplicação do fosfato natural e, posteriormente, a semeadura do milho (Pioneer P3440 PWU) a qual ocorreu em fevereiro. Os tratamentos foram os seguintes: T1 - Controle, T2 - 516 kg ha-1 de Fosbio® e T3 - 1235 kg ha-1 de Fosbio®. O experimento foi instalado em Delineamento em Blocos Casualizados (DBC) com 5 repetições por tratamento sendo os parâmetros avaliados a produtividade do milho, teores de fósforo (P) e boro (B) no solo antes do plantio e após a colheita nas camadas de 0-20 cm e 20-40 cm. As médias obtidas foram comparadas pelo teste de Scott-Knott com 5% de probabilidade, utilizando o software SISVAR®. A aplicação de Fosbio® 00-25-00+0,5 de boro na dosagem de 516 kg/ha-1, promoveu melhoria nos teores de fósforo no solo, tanto avaliados pelo extrator resina como Mehlich, e para o elemento boro a aplicação de dosagens crescentes promoveu incremento no teor do elemento no solo.Research, Society and Development2023-12-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/4465110.33448/rsd-v12i14.44651Research, Society and Development; Vol. 12 No. 14; e125121444651Research, Society and Development; Vol. 12 Núm. 14; e125121444651Research, Society and Development; v. 12 n. 14; e1251214446512525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/44651/35694Copyright (c) 2023 Kleso Silva Franco Junior; Marcio de Souza Dias; Anderson Caproni Pereira; Sergio Reis Almeida; Alexandre Aparecido Silva; Elber Augusto Caixetahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFranco Junior, Kleso Silva Dias, Marcio de SouzaPereira, Anderson CaproniAlmeida, Sergio ReisSilva, Alexandre AparecidoCaixeta, Elber Augusto2024-01-01T11:23:38Zoai:ojs.pkp.sfu.ca:article/44651Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-01T11:23:38Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
Evaluación del fosfato natural (Fosbio®) en el cultivo de maíz safrinha
Avaliação de fosfato natural (Fosbio®) na cultura do milho safrinha
title Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
spellingShingle Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
Franco Junior, Kleso Silva
Fertilization
Phosphating
Sustainable input
Phosphate rocks
Zea mays.
Adubação
Fosfatagem
Insumo sustentável
Rochas fosfáticas
Zea mays.
Fertilización
Fosfatación
Insumos sostenibles
Rocas fosfatadas
Zea mays.
title_short Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
title_full Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
title_fullStr Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
title_full_unstemmed Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
title_sort Evaluation of natural phosphate (Fosbio®) in the “safrinha” corn
author Franco Junior, Kleso Silva
author_facet Franco Junior, Kleso Silva
Dias, Marcio de Souza
Pereira, Anderson Caproni
Almeida, Sergio Reis
Silva, Alexandre Aparecido
Caixeta, Elber Augusto
author_role author
author2 Dias, Marcio de Souza
Pereira, Anderson Caproni
Almeida, Sergio Reis
Silva, Alexandre Aparecido
Caixeta, Elber Augusto
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Franco Junior, Kleso Silva
Dias, Marcio de Souza
Pereira, Anderson Caproni
Almeida, Sergio Reis
Silva, Alexandre Aparecido
Caixeta, Elber Augusto
dc.subject.por.fl_str_mv Fertilization
Phosphating
Sustainable input
Phosphate rocks
Zea mays.
Adubação
Fosfatagem
Insumo sustentável
Rochas fosfáticas
Zea mays.
Fertilización
Fosfatación
Insumos sostenibles
Rocas fosfatadas
Zea mays.
topic Fertilization
Phosphating
Sustainable input
Phosphate rocks
Zea mays.
Adubação
Fosfatagem
Insumo sustentável
Rochas fosfáticas
Zea mays.
Fertilización
Fosfatación
Insumos sostenibles
Rocas fosfatadas
Zea mays.
description The objective of this research was to evaluate the efficiency of phosphating with Fosbio® (Rocafeed) in a corn production system in relation to phosphorus and boron contents of 0 - 20 cm and 20 - 40 cm. The research was carried out at Fazenda Santa Cruz in Paraguaçu-MG from February to August 2023. The chemical and granulometric parameters of the soil were analyzed, and based on the data obtained, the amount of Phosbio® to be applied was calculated. on the land, which was applied by broadcast on 02/23/23, and then, the application of natural phosphate was carried out and, subsequently, the sowing of corn (Pioneer P3440 PWU) which took place in february. The treatments were as follows: T1 - Control, T2 - 516 kg ha-1 of Fosbio® and T3 - 1235 kg ha-1 of Fosbio®. The experiment was installed in a Randomized Block Design (RBD) with 5 replications per treatment, with the parameters evaluated being corn productivity, phosphorus (P) and boron (B) content in the soil before planting and after harvesting in layers of 0 -20 cm and 20-40 cm. The means obtained were compared using the Scott-Knott test with 5% probability, using the SISVAR® software. The application of Fosbio® 00-25-00+0.5 boron at a dosage of 516 kg/ha-1, promoted an improvement in phosphorus levels in the soil, both evaluated by the resin extractor and Mehlich, and for the boron element the application increasing dosages promoted an increase in the element content in the soil.
publishDate 2023
dc.date.none.fl_str_mv 2023-12-29
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/44651
10.33448/rsd-v12i14.44651
url https://rsdjournal.org/index.php/rsd/article/view/44651
identifier_str_mv 10.33448/rsd-v12i14.44651
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/44651/35694
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 12 No. 14; e125121444651
Research, Society and Development; Vol. 12 Núm. 14; e125121444651
Research, Society and Development; v. 12 n. 14; e125121444651
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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