Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Redes (Santa Cruz do Sul. Online) |
Texto Completo: | https://online.unisc.br/seer/index.php/redes/article/view/5072 |
Resumo: | Since the 1990, the theme of Human Rights and Food Security (FS) has been developed in Brazil, culminating in the construction of the National Policy and Plan of Food Security (PNSAN and PLANSAN 2012/2015). The PLANSAN proposes sixty indicators divided into seven dimensions, which are clearly related to the Millennium Development Goals. In order to operationalize these indicators in the State of Rio Grande do Sul (RS), the Socio-Environmental Food Security Observatory of Rio Grande do Sul (OBSSAN-RS) was created in partnership with the State Council for Nutrition and Food Security (CONSEA-RS) and the Informatics Department of UFRGS. In this context, the aim of this paper is to present the analysis of indicators of Dimension I (Food Production) of the OBSSAN-RS at municipal level, discussing the importance of this tool for monitoring the establishment of the Human Right to Adequate Food (DHAA). The data available to the municipal level were compared with the indicators suggested by PLANSAN. It was observed that although contemplate important information for understanding the context of food production in the municipalities of the state, the proposed indicators have not reached entirely the requirements to monitoring the SAN in this territorial level, so adapting it is necessary to rating the state of SAN in municipalities of the RS. |
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Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do SulObservatório Socioambiental em Segurança Alimentar e Nutricional: análise dos indicadores de produção de alimentos em nível municipal no Rio Grande do SulSegurança Alimentar e Nutricional. Indicadores. Plano Nacional de Segurança Alimentar e Nutricional. Rio Grande do Sul.Food Security. National Plan for Food Security. Indicators. Rio Grande do Sul.Since the 1990, the theme of Human Rights and Food Security (FS) has been developed in Brazil, culminating in the construction of the National Policy and Plan of Food Security (PNSAN and PLANSAN 2012/2015). The PLANSAN proposes sixty indicators divided into seven dimensions, which are clearly related to the Millennium Development Goals. In order to operationalize these indicators in the State of Rio Grande do Sul (RS), the Socio-Environmental Food Security Observatory of Rio Grande do Sul (OBSSAN-RS) was created in partnership with the State Council for Nutrition and Food Security (CONSEA-RS) and the Informatics Department of UFRGS. In this context, the aim of this paper is to present the analysis of indicators of Dimension I (Food Production) of the OBSSAN-RS at municipal level, discussing the importance of this tool for monitoring the establishment of the Human Right to Adequate Food (DHAA). The data available to the municipal level were compared with the indicators suggested by PLANSAN. It was observed that although contemplate important information for understanding the context of food production in the municipalities of the state, the proposed indicators have not reached entirely the requirements to monitoring the SAN in this territorial level, so adapting it is necessary to rating the state of SAN in municipalities of the RS.Desde a década de 1990, a temática dos Direitos Humanos e da Segurança Alimentar e Nutricional - SAN vem sendo desenvolvida no Brasil, culminando na construção da Política e do Plano Nacional de SAN (PNSAN e PLANSAN 2012/2015). O PLANSAN propõe 60 indicadores divididos em sete dimensões, os quais estabelecem clara relação com os Objetivos de Desenvolvimento do Milênio. Com o intuito de operacionalizar esses indicadores no Estado do Rio Grande do Sul - RS foi criado o Observatório Socioambiental em Segurança Alimentar e Nutricional do Rio Grande do Sul - OBSSAN-RS, em parceria com o Conselho Estadual de Segurança Alimentar e Nutricional - CONSEA-RS e o Departamento de Informática da UFRGS. Neste contexto, o objetivo deste trabalho é apresentar a análise dos indicadores da Dimensão I (Produção de Alimentos) do OBSSAN-RS em nível municipal, discutindo a importância dessa ferramenta para o monitoramento do estabelecimento do Direito Humano à Alimentação Adequada - DHAA. Os dados disponíveis para o nível municipal foram comparados com os indicadores sugeridos pelo PLANSAN. Observou-se que, apesar de contemplarem informações importantes para a compreensão do contexto da produção de alimentos dos municípios do estado, os indicadores propostos alcançam apenas em parte as necessidades para o monitoramento da SAN neste nível territorial, sendo necessária sua adaptação para a avaliação da SAN nos municípios do RS.Edunisc - Universidade de Santa Cruz do Sul2016-05-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://online.unisc.br/seer/index.php/redes/article/view/507210.17058/redes.v21i2.5072Redes ; Vol. 21 No. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62Redes; Vol. 21 Núm. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62Redes; Vol. 21 No. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62Redes; v. 21 n. 2 (2016): Desenvolvimento Regional e Ambiente; 49-621982-6745reponame:Redes (Santa Cruz do Sul. Online)instname:Universidade de Santa Cruz do Sul (UNISC)instacron:UNISCporhttps://online.unisc.br/seer/index.php/redes/article/view/5072/pdfCopyright (c) 2016 Redesinfo:eu-repo/semantics/openAccessda Siqueira, Angélica CristinaWives, Daniela GarcezMedeiros, Tathiane MurielSchreiber, Natany Meregallida Silva, Leonardo XavierCoelho-de-Souza, Gabriela2020-08-10T23:40:03Zoai:ojs.online.unisc.br:article/5072Revistahttp://online.unisc.br/seer/index.php/redeshttp://online.unisc.br/seer/index.php/redes/oairedes_unisc_maff@terra.com.br||etges@unisc.br1982-67451414-7106opendoar:2020-08-10T23:40:03Redes (Santa Cruz do Sul. Online) - Universidade de Santa Cruz do Sul (UNISC)false |
dc.title.none.fl_str_mv |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul Observatório Socioambiental em Segurança Alimentar e Nutricional: análise dos indicadores de produção de alimentos em nível municipal no Rio Grande do Sul |
title |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
spellingShingle |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul da Siqueira, Angélica Cristina Segurança Alimentar e Nutricional. Indicadores. Plano Nacional de Segurança Alimentar e Nutricional. Rio Grande do Sul. Food Security. National Plan for Food Security. Indicators. Rio Grande do Sul. |
title_short |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
title_full |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
title_fullStr |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
title_full_unstemmed |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
title_sort |
Socio-Environmental Food Security Observatory: analysis of Food Production Indicators at the municipal level in Rio Grande do Sul |
author |
da Siqueira, Angélica Cristina |
author_facet |
da Siqueira, Angélica Cristina Wives, Daniela Garcez Medeiros, Tathiane Muriel Schreiber, Natany Meregalli da Silva, Leonardo Xavier Coelho-de-Souza, Gabriela |
author_role |
author |
author2 |
Wives, Daniela Garcez Medeiros, Tathiane Muriel Schreiber, Natany Meregalli da Silva, Leonardo Xavier Coelho-de-Souza, Gabriela |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
da Siqueira, Angélica Cristina Wives, Daniela Garcez Medeiros, Tathiane Muriel Schreiber, Natany Meregalli da Silva, Leonardo Xavier Coelho-de-Souza, Gabriela |
dc.subject.por.fl_str_mv |
Segurança Alimentar e Nutricional. Indicadores. Plano Nacional de Segurança Alimentar e Nutricional. Rio Grande do Sul. Food Security. National Plan for Food Security. Indicators. Rio Grande do Sul. |
topic |
Segurança Alimentar e Nutricional. Indicadores. Plano Nacional de Segurança Alimentar e Nutricional. Rio Grande do Sul. Food Security. National Plan for Food Security. Indicators. Rio Grande do Sul. |
description |
Since the 1990, the theme of Human Rights and Food Security (FS) has been developed in Brazil, culminating in the construction of the National Policy and Plan of Food Security (PNSAN and PLANSAN 2012/2015). The PLANSAN proposes sixty indicators divided into seven dimensions, which are clearly related to the Millennium Development Goals. In order to operationalize these indicators in the State of Rio Grande do Sul (RS), the Socio-Environmental Food Security Observatory of Rio Grande do Sul (OBSSAN-RS) was created in partnership with the State Council for Nutrition and Food Security (CONSEA-RS) and the Informatics Department of UFRGS. In this context, the aim of this paper is to present the analysis of indicators of Dimension I (Food Production) of the OBSSAN-RS at municipal level, discussing the importance of this tool for monitoring the establishment of the Human Right to Adequate Food (DHAA). The data available to the municipal level were compared with the indicators suggested by PLANSAN. It was observed that although contemplate important information for understanding the context of food production in the municipalities of the state, the proposed indicators have not reached entirely the requirements to monitoring the SAN in this territorial level, so adapting it is necessary to rating the state of SAN in municipalities of the RS. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-05-09 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://online.unisc.br/seer/index.php/redes/article/view/5072 10.17058/redes.v21i2.5072 |
url |
https://online.unisc.br/seer/index.php/redes/article/view/5072 |
identifier_str_mv |
10.17058/redes.v21i2.5072 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://online.unisc.br/seer/index.php/redes/article/view/5072/pdf |
dc.rights.driver.fl_str_mv |
Copyright (c) 2016 Redes info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2016 Redes |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Edunisc - Universidade de Santa Cruz do Sul |
publisher.none.fl_str_mv |
Edunisc - Universidade de Santa Cruz do Sul |
dc.source.none.fl_str_mv |
Redes ; Vol. 21 No. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62 Redes; Vol. 21 Núm. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62 Redes; Vol. 21 No. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62 Redes; v. 21 n. 2 (2016): Desenvolvimento Regional e Ambiente; 49-62 1982-6745 reponame:Redes (Santa Cruz do Sul. Online) instname:Universidade de Santa Cruz do Sul (UNISC) instacron:UNISC |
instname_str |
Universidade de Santa Cruz do Sul (UNISC) |
instacron_str |
UNISC |
institution |
UNISC |
reponame_str |
Redes (Santa Cruz do Sul. Online) |
collection |
Redes (Santa Cruz do Sul. Online) |
repository.name.fl_str_mv |
Redes (Santa Cruz do Sul. Online) - Universidade de Santa Cruz do Sul (UNISC) |
repository.mail.fl_str_mv |
redes_unisc_maff@terra.com.br||etges@unisc.br |
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1800218769292787712 |