Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia

Detalhes bibliográficos
Autor(a) principal: Barducci, Robson Sfaciotti
Data de Publicação: 2022
Outros Autores: de Abreu, Vanderlei, Santos, Anderson Aparecido Dias, Pacheco, Letícia Graziele, Koch, João Fernando Albers, Florencio, Moisés, Pilarski, Fabiana [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1016/j.anifeedsci.2022.115337
http://hdl.handle.net/11449/241315
Resumo: A 60-day feeding trial was conducted to assess the effects of dietary Saccharomyces cerevisiae-originated free nucleotides on growth, innate immunity, intestinal histomorphometry and disease resistance in Nile tilapia, Oreochromis niloticus (average initial weight of 7.85 g). Five diets (treatments) were prepared: negative control diet (NCD) - basal diet without additives; positive control diet (PCD) - basal diet supplemented with a commercial nucleotide-based additive at 170 ppm; and three experimental diets, N170, N320 and N470, supplemented with S. cerevisiae-originated free nucleotides at 170, 320 and 470 ppm, respectively. There were no significant differences in production parameters after the trial period. Nevertheless, the complement hemolytic activity was higher in fish subjected to the three experimental diets, while serum lysozyme concentration was higher in the N470 group compared with both controls. Intestinal villi height and density were greater in fish fed the N470 diet compared with the NCD group. In addition, fish receiving the three experimental diets showed higher absorption surface area magnification ratio, with the greatest values being observed in the N470 group. Lastly, the highest survival rate following Aeromonas hydrophila challenge was recorded in the N470 group. Taken together, the present findings indicate that supplementation of feed with S. cerevisiae-originated free nucleotides at 470 ppm improves non-specific immune responses and intestinal microstructure morphology as well as increases survival rate after bacterial infection in Nile tilapia. Therefore, this blend of natural nucleotides has the potential of being used as an alternative to antimicrobials when included as an additive in aquaculture feeds.
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spelling Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapiaAquaculture feedFish diseaseGut histologyInnate immunityNucleotideYeastA 60-day feeding trial was conducted to assess the effects of dietary Saccharomyces cerevisiae-originated free nucleotides on growth, innate immunity, intestinal histomorphometry and disease resistance in Nile tilapia, Oreochromis niloticus (average initial weight of 7.85 g). Five diets (treatments) were prepared: negative control diet (NCD) - basal diet without additives; positive control diet (PCD) - basal diet supplemented with a commercial nucleotide-based additive at 170 ppm; and three experimental diets, N170, N320 and N470, supplemented with S. cerevisiae-originated free nucleotides at 170, 320 and 470 ppm, respectively. There were no significant differences in production parameters after the trial period. Nevertheless, the complement hemolytic activity was higher in fish subjected to the three experimental diets, while serum lysozyme concentration was higher in the N470 group compared with both controls. Intestinal villi height and density were greater in fish fed the N470 diet compared with the NCD group. In addition, fish receiving the three experimental diets showed higher absorption surface area magnification ratio, with the greatest values being observed in the N470 group. Lastly, the highest survival rate following Aeromonas hydrophila challenge was recorded in the N470 group. Taken together, the present findings indicate that supplementation of feed with S. cerevisiae-originated free nucleotides at 470 ppm improves non-specific immune responses and intestinal microstructure morphology as well as increases survival rate after bacterial infection in Nile tilapia. Therefore, this blend of natural nucleotides has the potential of being used as an alternative to antimicrobials when included as an additive in aquaculture feeds.Biorigin Research and Development Center Rio de Janeiro, 1173Laboratory of Microbiology and Parasitology of Aquatic Organisms Sao Paulo State University (UNESP) Aquaculture Center of Unesp (Caunesp)Laboratory of Microbiology and Parasitology of Aquatic Organisms Sao Paulo State University (UNESP) Aquaculture Center of Unesp (Caunesp)Rio de JaneiroUniversidade Estadual Paulista (UNESP)Barducci, Robson Sfaciottide Abreu, VanderleiSantos, Anderson Aparecido DiasPacheco, Letícia GrazieleKoch, João Fernando AlbersFlorencio, MoisésPilarski, Fabiana [UNESP]2023-03-01T20:56:33Z2023-03-01T20:56:33Z2022-07-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1016/j.anifeedsci.2022.115337Animal Feed Science and Technology, v. 289.0377-8401http://hdl.handle.net/11449/24131510.1016/j.anifeedsci.2022.1153372-s2.0-85133920427Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAnimal Feed Science and Technologyinfo:eu-repo/semantics/openAccess2024-04-09T15:43:44Zoai:repositorio.unesp.br:11449/241315Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-04-09T15:43:44Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
title Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
spellingShingle Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
Barducci, Robson Sfaciotti
Aquaculture feed
Fish disease
Gut histology
Innate immunity
Nucleotide
Yeast
title_short Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
title_full Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
title_fullStr Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
title_full_unstemmed Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
title_sort Natural feed additive containing Saccharomyces cerevisiae-originated free nucleotides improves innate immunity, gut histology and disease resistance in Nile tilapia
author Barducci, Robson Sfaciotti
author_facet Barducci, Robson Sfaciotti
de Abreu, Vanderlei
Santos, Anderson Aparecido Dias
Pacheco, Letícia Graziele
Koch, João Fernando Albers
Florencio, Moisés
Pilarski, Fabiana [UNESP]
author_role author
author2 de Abreu, Vanderlei
Santos, Anderson Aparecido Dias
Pacheco, Letícia Graziele
Koch, João Fernando Albers
Florencio, Moisés
Pilarski, Fabiana [UNESP]
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Rio de Janeiro
Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Barducci, Robson Sfaciotti
de Abreu, Vanderlei
Santos, Anderson Aparecido Dias
Pacheco, Letícia Graziele
Koch, João Fernando Albers
Florencio, Moisés
Pilarski, Fabiana [UNESP]
dc.subject.por.fl_str_mv Aquaculture feed
Fish disease
Gut histology
Innate immunity
Nucleotide
Yeast
topic Aquaculture feed
Fish disease
Gut histology
Innate immunity
Nucleotide
Yeast
description A 60-day feeding trial was conducted to assess the effects of dietary Saccharomyces cerevisiae-originated free nucleotides on growth, innate immunity, intestinal histomorphometry and disease resistance in Nile tilapia, Oreochromis niloticus (average initial weight of 7.85 g). Five diets (treatments) were prepared: negative control diet (NCD) - basal diet without additives; positive control diet (PCD) - basal diet supplemented with a commercial nucleotide-based additive at 170 ppm; and three experimental diets, N170, N320 and N470, supplemented with S. cerevisiae-originated free nucleotides at 170, 320 and 470 ppm, respectively. There were no significant differences in production parameters after the trial period. Nevertheless, the complement hemolytic activity was higher in fish subjected to the three experimental diets, while serum lysozyme concentration was higher in the N470 group compared with both controls. Intestinal villi height and density were greater in fish fed the N470 diet compared with the NCD group. In addition, fish receiving the three experimental diets showed higher absorption surface area magnification ratio, with the greatest values being observed in the N470 group. Lastly, the highest survival rate following Aeromonas hydrophila challenge was recorded in the N470 group. Taken together, the present findings indicate that supplementation of feed with S. cerevisiae-originated free nucleotides at 470 ppm improves non-specific immune responses and intestinal microstructure morphology as well as increases survival rate after bacterial infection in Nile tilapia. Therefore, this blend of natural nucleotides has the potential of being used as an alternative to antimicrobials when included as an additive in aquaculture feeds.
publishDate 2022
dc.date.none.fl_str_mv 2022-07-01
2023-03-01T20:56:33Z
2023-03-01T20:56:33Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1016/j.anifeedsci.2022.115337
Animal Feed Science and Technology, v. 289.
0377-8401
http://hdl.handle.net/11449/241315
10.1016/j.anifeedsci.2022.115337
2-s2.0-85133920427
url http://dx.doi.org/10.1016/j.anifeedsci.2022.115337
http://hdl.handle.net/11449/241315
identifier_str_mv Animal Feed Science and Technology, v. 289.
0377-8401
10.1016/j.anifeedsci.2022.115337
2-s2.0-85133920427
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Animal Feed Science and Technology
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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