Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura

Detalhes bibliográficos
Autor(a) principal: De Andrade, Meire Cristina Nogueira
Data de Publicação: 2010
Outros Autores: Chavari, João Lucas [UNESP], De Almeida Minhoni, Marli Teixeira [UNESP], Zied, Diego Cunha [UNESP]
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.4025/actasciagron.v32i1.333
http://hdl.handle.net/11449/225744
Resumo: The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.
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spelling Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperaturaIn vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature conditionChampignonMushroomMyceliumMycelium growthStrainsThe in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.Coordenação de Pesquisas em Produtos Florestais Instituto Nacional de Pesquisas da Amazônia, Av. Andŕe Araújo, 2936, Cx. Postal 478, 69060-001, Manaus, AmazonasDepartamento de Produção Vegetal Faculdade de Ciências Agronômicas Universidade Estadual Paulista, Botucatu, São PauloDepartamento de Produção Vegetal Faculdade de Ciências Agronômicas Universidade Estadual Paulista, Botucatu, São PauloInstituto Nacional de Pesquisas da AmazôniaUniversidade Estadual Paulista (UNESP)De Andrade, Meire Cristina NogueiraChavari, João Lucas [UNESP]De Almeida Minhoni, Marli Teixeira [UNESP]Zied, Diego Cunha [UNESP]2022-04-28T20:59:29Z2022-04-28T20:59:29Z2010-01-22info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article69-72http://dx.doi.org/10.4025/actasciagron.v32i1.333Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010.1679-9275http://hdl.handle.net/11449/22574410.4025/actasciagron.v32i1.3332-s2.0-74349084970Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporActa Scientiarum - Agronomyinfo:eu-repo/semantics/openAccess2024-04-30T15:56:15Zoai:repositorio.unesp.br:11449/225744Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-04-30T15:56:15Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition
title Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
spellingShingle Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
De Andrade, Meire Cristina Nogueira
Champignon
Mushroom
Mycelium
Mycelium growth
Strains
title_short Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
title_full Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
title_fullStr Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
title_full_unstemmed Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
title_sort Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
author De Andrade, Meire Cristina Nogueira
author_facet De Andrade, Meire Cristina Nogueira
Chavari, João Lucas [UNESP]
De Almeida Minhoni, Marli Teixeira [UNESP]
Zied, Diego Cunha [UNESP]
author_role author
author2 Chavari, João Lucas [UNESP]
De Almeida Minhoni, Marli Teixeira [UNESP]
Zied, Diego Cunha [UNESP]
author2_role author
author
author
dc.contributor.none.fl_str_mv Instituto Nacional de Pesquisas da Amazônia
Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv De Andrade, Meire Cristina Nogueira
Chavari, João Lucas [UNESP]
De Almeida Minhoni, Marli Teixeira [UNESP]
Zied, Diego Cunha [UNESP]
dc.subject.por.fl_str_mv Champignon
Mushroom
Mycelium
Mycelium growth
Strains
topic Champignon
Mushroom
Mycelium
Mycelium growth
Strains
description The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.
publishDate 2010
dc.date.none.fl_str_mv 2010-01-22
2022-04-28T20:59:29Z
2022-04-28T20:59:29Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.4025/actasciagron.v32i1.333
Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010.
1679-9275
http://hdl.handle.net/11449/225744
10.4025/actasciagron.v32i1.333
2-s2.0-74349084970
url http://dx.doi.org/10.4025/actasciagron.v32i1.333
http://hdl.handle.net/11449/225744
identifier_str_mv Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010.
1679-9275
10.4025/actasciagron.v32i1.333
2-s2.0-74349084970
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv Acta Scientiarum - Agronomy
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 69-72
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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