Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.4025/actasciagron.v32i1.333 http://hdl.handle.net/11449/225744 |
Resumo: | The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains. |
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Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperaturaIn vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature conditionChampignonMushroomMyceliumMycelium growthStrainsThe in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains.Coordenação de Pesquisas em Produtos Florestais Instituto Nacional de Pesquisas da Amazônia, Av. Andŕe Araújo, 2936, Cx. Postal 478, 69060-001, Manaus, AmazonasDepartamento de Produção Vegetal Faculdade de Ciências Agronômicas Universidade Estadual Paulista, Botucatu, São PauloDepartamento de Produção Vegetal Faculdade de Ciências Agronômicas Universidade Estadual Paulista, Botucatu, São PauloInstituto Nacional de Pesquisas da AmazôniaUniversidade Estadual Paulista (UNESP)De Andrade, Meire Cristina NogueiraChavari, João Lucas [UNESP]De Almeida Minhoni, Marli Teixeira [UNESP]Zied, Diego Cunha [UNESP]2022-04-28T20:59:29Z2022-04-28T20:59:29Z2010-01-22info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article69-72http://dx.doi.org/10.4025/actasciagron.v32i1.333Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010.1679-9275http://hdl.handle.net/11449/22574410.4025/actasciagron.v32i1.3332-s2.0-74349084970Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporActa Scientiarum - Agronomyinfo:eu-repo/semantics/openAccess2024-04-30T15:56:15Zoai:repositorio.unesp.br:11449/225744Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:54:41.073569Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura In vitro mycelium growth of five Agaricus bisporus strains submitted to different temperature condition |
title |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
spellingShingle |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura De Andrade, Meire Cristina Nogueira Champignon Mushroom Mycelium Mycelium growth Strains |
title_short |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
title_full |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
title_fullStr |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
title_full_unstemmed |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
title_sort |
Crescimento micelial in vitro de cinco linhagens de Agaricus bisporus submetidas a diferentes condições de temperatura |
author |
De Andrade, Meire Cristina Nogueira |
author_facet |
De Andrade, Meire Cristina Nogueira Chavari, João Lucas [UNESP] De Almeida Minhoni, Marli Teixeira [UNESP] Zied, Diego Cunha [UNESP] |
author_role |
author |
author2 |
Chavari, João Lucas [UNESP] De Almeida Minhoni, Marli Teixeira [UNESP] Zied, Diego Cunha [UNESP] |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Instituto Nacional de Pesquisas da Amazônia Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
De Andrade, Meire Cristina Nogueira Chavari, João Lucas [UNESP] De Almeida Minhoni, Marli Teixeira [UNESP] Zied, Diego Cunha [UNESP] |
dc.subject.por.fl_str_mv |
Champignon Mushroom Mycelium Mycelium growth Strains |
topic |
Champignon Mushroom Mycelium Mycelium growth Strains |
description |
The in vitro mycelium growth of Agaricus bisporus strains ABI-05/03, ABI-06/04, ABI-04/02, ABI-06/05 and ABI-01/01 was evaluated in solid culture media made up of compost. Evaluations were performed by means of measurements of four diameters of the colonies, every 48 hours, during 12 days of incubation in darkness under 20 and 25°C. The experimental design consisted of randomized blocks, using the Tukey test to compare averages. Based on the obtained results, it was verified that: mycelium growth of A. bisporus is influenced by the temperature of incubation; the temperature of 25°C was more favorable to the mycelium growth of all A. bisporus strains; under the temperature of 20°C, the best growth was obtained with strains ABI-06/05 and ABI-01/01 and, under the temperature of 25°C, strain ABI-01/01 showed significantly higher growth than all other strains. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-01-22 2022-04-28T20:59:29Z 2022-04-28T20:59:29Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.4025/actasciagron.v32i1.333 Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010. 1679-9275 http://hdl.handle.net/11449/225744 10.4025/actasciagron.v32i1.333 2-s2.0-74349084970 |
url |
http://dx.doi.org/10.4025/actasciagron.v32i1.333 http://hdl.handle.net/11449/225744 |
identifier_str_mv |
Acta Scientiarum - Agronomy, v. 32, n. 1, p. 69-72, 2010. 1679-9275 10.4025/actasciagron.v32i1.333 2-s2.0-74349084970 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Acta Scientiarum - Agronomy |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
69-72 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1808128719583182848 |