Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento
Autor(a) principal: | |
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Data de Publicação: | 2000 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/219311 |
Resumo: | With the objective to determine the methionine+cystine requirements, 1440 and 1080 commercial Hubbard broilers were used, 50% of each sex at the growing and finishing phases, respectively. Six supplemental levels of DL-methionine (.0, .06, .12, .18, .24, and .30%) were added to methionine+cystine deficient basal diets. Body weight gain, feed intake, feed:gain ratio, carcass yield and composition, abdominal fat and plasma uric acid concentration were evaluated from 22-42 and 43-56 days of age. Based on the statistical analysis of the studied parameters during the growing phase (22 to 42 days of age), it is suggested to use .896 and .856% of total methionine+cystine for males and females, respectively. For the finishing phase (43 to 56 days of age), based in the statistic analysis and in the studied parameters, it is suggested to use .764% and .740% of total methionine+cystine for males and females, respectively. |
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Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e AcabamentoMethionine+Cystine Requirement for Broilers at the Growing and Finishing PhasesBroilersCarcass yieldComposition carcassPerformanceSulfur amino acids requirementsWith the objective to determine the methionine+cystine requirements, 1440 and 1080 commercial Hubbard broilers were used, 50% of each sex at the growing and finishing phases, respectively. Six supplemental levels of DL-methionine (.0, .06, .12, .18, .24, and .30%) were added to methionine+cystine deficient basal diets. Body weight gain, feed intake, feed:gain ratio, carcass yield and composition, abdominal fat and plasma uric acid concentration were evaluated from 22-42 and 43-56 days of age. Based on the statistical analysis of the studied parameters during the growing phase (22 to 42 days of age), it is suggested to use .896 and .856% of total methionine+cystine for males and females, respectively. For the finishing phase (43 to 56 days of age), based in the statistic analysis and in the studied parameters, it is suggested to use .764% and .740% of total methionine+cystine for males and females, respectively.UFV, 36571-000 - Viçosa, MGDepartamento de Zootecnia UFV, 36571-000 - Viçosa, MGDepartamento de Zootecnia UNIOESTE, 85960-000 -Mal. Candido Rondon - PRFCAV/UNESP, Jaboticabal, SPFCAV/UNESP, Jaboticabal, SPUniversidade Federal de Viçosa (UFV)UNIOESTEUniversidade Estadual Paulista (UNESP)Rodrigueiro, Ramalho José BarbosaAlbino, Luiz Fernando TeixeiraRostagno, Horacio SantiagoGomes, Paulo CezarPozza, Paulo CezarNeme, Rafael [UNESP]2022-04-28T18:54:57Z2022-04-28T18:54:57Z2000-03-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article507-517Revista Brasileira de Zootecnia, v. 29, n. 2, p. 507-517, 2000.0100-4859http://hdl.handle.net/11449/2193112-s2.0-0346986140Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRevista Brasileira de Zootecniainfo:eu-repo/semantics/openAccess2022-04-28T18:54:58Zoai:repositorio.unesp.br:11449/219311Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T22:29:19.391603Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento Methionine+Cystine Requirement for Broilers at the Growing and Finishing Phases |
title |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
spellingShingle |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento Rodrigueiro, Ramalho José Barbosa Broilers Carcass yield Composition carcass Performance Sulfur amino acids requirements |
title_short |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
title_full |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
title_fullStr |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
title_full_unstemmed |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
title_sort |
Exigência de Metionina + Cistina para Frangos de Corte na Fase de Crescimento e Acabamento |
author |
Rodrigueiro, Ramalho José Barbosa |
author_facet |
Rodrigueiro, Ramalho José Barbosa Albino, Luiz Fernando Teixeira Rostagno, Horacio Santiago Gomes, Paulo Cezar Pozza, Paulo Cezar Neme, Rafael [UNESP] |
author_role |
author |
author2 |
Albino, Luiz Fernando Teixeira Rostagno, Horacio Santiago Gomes, Paulo Cezar Pozza, Paulo Cezar Neme, Rafael [UNESP] |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de Viçosa (UFV) UNIOESTE Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
Rodrigueiro, Ramalho José Barbosa Albino, Luiz Fernando Teixeira Rostagno, Horacio Santiago Gomes, Paulo Cezar Pozza, Paulo Cezar Neme, Rafael [UNESP] |
dc.subject.por.fl_str_mv |
Broilers Carcass yield Composition carcass Performance Sulfur amino acids requirements |
topic |
Broilers Carcass yield Composition carcass Performance Sulfur amino acids requirements |
description |
With the objective to determine the methionine+cystine requirements, 1440 and 1080 commercial Hubbard broilers were used, 50% of each sex at the growing and finishing phases, respectively. Six supplemental levels of DL-methionine (.0, .06, .12, .18, .24, and .30%) were added to methionine+cystine deficient basal diets. Body weight gain, feed intake, feed:gain ratio, carcass yield and composition, abdominal fat and plasma uric acid concentration were evaluated from 22-42 and 43-56 days of age. Based on the statistical analysis of the studied parameters during the growing phase (22 to 42 days of age), it is suggested to use .896 and .856% of total methionine+cystine for males and females, respectively. For the finishing phase (43 to 56 days of age), based in the statistic analysis and in the studied parameters, it is suggested to use .764% and .740% of total methionine+cystine for males and females, respectively. |
publishDate |
2000 |
dc.date.none.fl_str_mv |
2000-03-01 2022-04-28T18:54:57Z 2022-04-28T18:54:57Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Revista Brasileira de Zootecnia, v. 29, n. 2, p. 507-517, 2000. 0100-4859 http://hdl.handle.net/11449/219311 2-s2.0-0346986140 |
identifier_str_mv |
Revista Brasileira de Zootecnia, v. 29, n. 2, p. 507-517, 2000. 0100-4859 2-s2.0-0346986140 |
url |
http://hdl.handle.net/11449/219311 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Revista Brasileira de Zootecnia |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
507-517 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129430332112896 |