Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region

Detalhes bibliográficos
Autor(a) principal: Crusciol, Carlos A. C. [UNESP]
Data de Publicação: 2020
Outros Autores: Portugal, José R. [UNESP], Momesso, Letusa [UNESP], Bossolani, Joao W. [UNESP], Pariz, Cristiano M. [UNESP], Castilhos, André M. [UNESP], Costa, Nídia R. [UNESP], Costa, Claudio H. M. [UNESP], Costa, Ciniro [UNESP], Franzluebbers, Alan J., Cantarella, Heitor
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.3389/fsufs.2020.00129
http://hdl.handle.net/11449/202112
Resumo: Intercropping forage grasses with upland rice is an alternative cropping system to improve agroecosystem diversification and could potentially enhance sustainability in tropical regions. However, nitrogen (N) immobilization and nutrient competition between rice and forage grasses could reduce rice grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice intercropped with forage grasses needs to be better defined. Field experiments were carried out during three growing seasons on a Typic Haplorthox soil in São Paulo state of Brazil. The experimental design was a randomized block design with a 3 × 4 factorial scheme with four replications. Treatments were cropping system [monocropped rice (Oryza sativa L.), rice intercropped with palisadegrass (Urochloa brizantha), and rice intercropped with guineagrass (Megathyrsus maximus) and sidedress N application rate (0, 40, 80, and 120 kg N ha−1). Intercropped grasses were sown between upland rice rows 30 days after rice emergence. On average, intercropping of rice with palisadegrass or guineagrass decreased rice shoot dry matter and grain yield by 11% and milled rice productivity by 10% compared with monocropped rice. Grain yield, grain protein, and milled productivity of rice increased as N application rate increased. Forage dry matter production (first and second cut) and crude protein (second cut) were greatest in the rice + palisadegrass intercropping system. Production of both forage grasses increased with up to 80 kg N ha−1 in the first cut and increased linearly with N in the second cut. Intercropping of rice with palisadegrass or guineagrass with 80 kg N ha−1 application resulted in the greatest land equivalent ratio (1.96 and 1.55, respectively). Relative N yield was greatest at 120 kg N ha−1 (220 and 173%, respectively). Although rice monocropping had greatest grain yield, intercropping systems with forage grasses were more favorable from both economic and environmental perspectives by enhancing plant diversification, nutrient cycling with forage grasses, land use production per unit area, and profitability throughout the year.
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spelling Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Regionintercropping cropsMegathyrsus maximusOryza sativa Lsustainable agroecosystemUrochloa brizanthaIntercropping forage grasses with upland rice is an alternative cropping system to improve agroecosystem diversification and could potentially enhance sustainability in tropical regions. However, nitrogen (N) immobilization and nutrient competition between rice and forage grasses could reduce rice grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice intercropped with forage grasses needs to be better defined. Field experiments were carried out during three growing seasons on a Typic Haplorthox soil in São Paulo state of Brazil. The experimental design was a randomized block design with a 3 × 4 factorial scheme with four replications. Treatments were cropping system [monocropped rice (Oryza sativa L.), rice intercropped with palisadegrass (Urochloa brizantha), and rice intercropped with guineagrass (Megathyrsus maximus) and sidedress N application rate (0, 40, 80, and 120 kg N ha−1). Intercropped grasses were sown between upland rice rows 30 days after rice emergence. On average, intercropping of rice with palisadegrass or guineagrass decreased rice shoot dry matter and grain yield by 11% and milled rice productivity by 10% compared with monocropped rice. Grain yield, grain protein, and milled productivity of rice increased as N application rate increased. Forage dry matter production (first and second cut) and crude protein (second cut) were greatest in the rice + palisadegrass intercropping system. Production of both forage grasses increased with up to 80 kg N ha−1 in the first cut and increased linearly with N in the second cut. Intercropping of rice with palisadegrass or guineagrass with 80 kg N ha−1 application resulted in the greatest land equivalent ratio (1.96 and 1.55, respectively). Relative N yield was greatest at 120 kg N ha−1 (220 and 173%, respectively). Although rice monocropping had greatest grain yield, intercropping systems with forage grasses were more favorable from both economic and environmental perspectives by enhancing plant diversification, nutrient cycling with forage grasses, land use production per unit area, and profitability throughout the year.UNESP Department of Soil Science College of Agricultural ScienceNIOO-KNAW Department of Microbial Ecology Netherlands Institute of EcologyUSDA Agricultural Research Service NCSU CampusIAC Soils and Environmental Resources Center Instituto Agronômico de CampinasUNESP Department of Soil Science College of Agricultural ScienceUniversidade Estadual Paulista (Unesp)Netherlands Institute of EcologyNCSU CampusInstituto Agronômico de CampinasCrusciol, Carlos A. C. [UNESP]Portugal, José R. [UNESP]Momesso, Letusa [UNESP]Bossolani, Joao W. [UNESP]Pariz, Cristiano M. [UNESP]Castilhos, André M. [UNESP]Costa, Nídia R. [UNESP]Costa, Claudio H. M. [UNESP]Costa, Ciniro [UNESP]Franzluebbers, Alan J.Cantarella, Heitor2020-12-12T02:50:06Z2020-12-12T02:50:06Z2020-09-03info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.3389/fsufs.2020.00129Frontiers in Sustainable Food Systems, v. 4.2571-581Xhttp://hdl.handle.net/11449/20211210.3389/fsufs.2020.001292-s2.0-8509104832197909982126355630000-0003-1854-2927Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFrontiers in Sustainable Food Systemsinfo:eu-repo/semantics/openAccess2024-09-06T18:55:10Zoai:repositorio.unesp.br:11449/202112Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-06T18:55:10Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
title Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
spellingShingle Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
Crusciol, Carlos A. C. [UNESP]
intercropping crops
Megathyrsus maximus
Oryza sativa L
sustainable agroecosystem
Urochloa brizantha
title_short Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
title_full Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
title_fullStr Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
title_full_unstemmed Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
title_sort Overcoming Competition From Intercropped Forages on Upland Rice With Optimized Nitrogen Input to Food Production in Tropical Region
author Crusciol, Carlos A. C. [UNESP]
author_facet Crusciol, Carlos A. C. [UNESP]
Portugal, José R. [UNESP]
Momesso, Letusa [UNESP]
Bossolani, Joao W. [UNESP]
Pariz, Cristiano M. [UNESP]
Castilhos, André M. [UNESP]
Costa, Nídia R. [UNESP]
Costa, Claudio H. M. [UNESP]
Costa, Ciniro [UNESP]
Franzluebbers, Alan J.
Cantarella, Heitor
author_role author
author2 Portugal, José R. [UNESP]
Momesso, Letusa [UNESP]
Bossolani, Joao W. [UNESP]
Pariz, Cristiano M. [UNESP]
Castilhos, André M. [UNESP]
Costa, Nídia R. [UNESP]
Costa, Claudio H. M. [UNESP]
Costa, Ciniro [UNESP]
Franzluebbers, Alan J.
Cantarella, Heitor
author2_role author
author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Netherlands Institute of Ecology
NCSU Campus
Instituto Agronômico de Campinas
dc.contributor.author.fl_str_mv Crusciol, Carlos A. C. [UNESP]
Portugal, José R. [UNESP]
Momesso, Letusa [UNESP]
Bossolani, Joao W. [UNESP]
Pariz, Cristiano M. [UNESP]
Castilhos, André M. [UNESP]
Costa, Nídia R. [UNESP]
Costa, Claudio H. M. [UNESP]
Costa, Ciniro [UNESP]
Franzluebbers, Alan J.
Cantarella, Heitor
dc.subject.por.fl_str_mv intercropping crops
Megathyrsus maximus
Oryza sativa L
sustainable agroecosystem
Urochloa brizantha
topic intercropping crops
Megathyrsus maximus
Oryza sativa L
sustainable agroecosystem
Urochloa brizantha
description Intercropping forage grasses with upland rice is an alternative cropping system to improve agroecosystem diversification and could potentially enhance sustainability in tropical regions. However, nitrogen (N) immobilization and nutrient competition between rice and forage grasses could reduce rice grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice intercropped with forage grasses needs to be better defined. Field experiments were carried out during three growing seasons on a Typic Haplorthox soil in São Paulo state of Brazil. The experimental design was a randomized block design with a 3 × 4 factorial scheme with four replications. Treatments were cropping system [monocropped rice (Oryza sativa L.), rice intercropped with palisadegrass (Urochloa brizantha), and rice intercropped with guineagrass (Megathyrsus maximus) and sidedress N application rate (0, 40, 80, and 120 kg N ha−1). Intercropped grasses were sown between upland rice rows 30 days after rice emergence. On average, intercropping of rice with palisadegrass or guineagrass decreased rice shoot dry matter and grain yield by 11% and milled rice productivity by 10% compared with monocropped rice. Grain yield, grain protein, and milled productivity of rice increased as N application rate increased. Forage dry matter production (first and second cut) and crude protein (second cut) were greatest in the rice + palisadegrass intercropping system. Production of both forage grasses increased with up to 80 kg N ha−1 in the first cut and increased linearly with N in the second cut. Intercropping of rice with palisadegrass or guineagrass with 80 kg N ha−1 application resulted in the greatest land equivalent ratio (1.96 and 1.55, respectively). Relative N yield was greatest at 120 kg N ha−1 (220 and 173%, respectively). Although rice monocropping had greatest grain yield, intercropping systems with forage grasses were more favorable from both economic and environmental perspectives by enhancing plant diversification, nutrient cycling with forage grasses, land use production per unit area, and profitability throughout the year.
publishDate 2020
dc.date.none.fl_str_mv 2020-12-12T02:50:06Z
2020-12-12T02:50:06Z
2020-09-03
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.3389/fsufs.2020.00129
Frontiers in Sustainable Food Systems, v. 4.
2571-581X
http://hdl.handle.net/11449/202112
10.3389/fsufs.2020.00129
2-s2.0-85091048321
9790998212635563
0000-0003-1854-2927
url http://dx.doi.org/10.3389/fsufs.2020.00129
http://hdl.handle.net/11449/202112
identifier_str_mv Frontiers in Sustainable Food Systems, v. 4.
2571-581X
10.3389/fsufs.2020.00129
2-s2.0-85091048321
9790998212635563
0000-0003-1854-2927
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Frontiers in Sustainable Food Systems
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
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