Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system

Detalhes bibliográficos
Autor(a) principal: De Mello Prado, Renato [UNESP]
Data de Publicação: 2011
Outros Autores: Santos, Victor Honorato Gonçalves [UNESP], De Oliveira Gondim, Ancélio Ricardo [UNESP], Alves, Adriana Ursulino [UNESP], Filho, Arthur Bernardes Cecílio [UNESP], Correia, Marcus André Ribeiro [UNESP]
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.5433/1679-0359.2011v32n1p19
http://hdl.handle.net/11449/219660
Resumo: The production and quality of tomatoes has increased with the emergence of new genotypes and cropping systems such as hydroponics, however, there are few studies on the nutrition of plants. The objective was to evaluate the growth and motion of absorption of nutrients by Raisa tomato cultivar, grown in hydroponic system. The experimental design was randomized blocks with eight treatments consisting of the times of sampling: 15, 25, 35, 45, 55, 65, 75 and 85 days after transplanting (DAT) and five replications. The tomato seedlings were transplanted to pots of 8 dm3 (on 31-03-2008), filled with the base substrate of coconut fiber, constantly irrigated with Hoagland and Arnon nutrient solution. During the experimental period and focuses on the development of plants and dry leaves, stems, fruits and roots. The dry matter accumulation of leaves and roots of tomato cultivar Raisa was relativelyfaster than the national stem and fruit, over cultivation, with predominance of dry fruits (45%) on the leaves (27%), the stem (24%) and roots (3%) at the end of the cycle. The accumulation of nutrients and micronutrients by the tomato cultivar Raisa was fit with linear increase throughout the cultivation, except for Mn which was quadratic. Most of the tomato nutritional requirement for nutrients was K, N and Ca and micronutrients was Fe, Zn and Mn.
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spelling Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic systemCrescimento e marcha de absorção de nutrientes em tomateiro cultivar Raísa cultivado em sistema hidropônicoDevelopmentDry matter accumulationLycopersicon esculentum MillPlant nutritionThe production and quality of tomatoes has increased with the emergence of new genotypes and cropping systems such as hydroponics, however, there are few studies on the nutrition of plants. The objective was to evaluate the growth and motion of absorption of nutrients by Raisa tomato cultivar, grown in hydroponic system. The experimental design was randomized blocks with eight treatments consisting of the times of sampling: 15, 25, 35, 45, 55, 65, 75 and 85 days after transplanting (DAT) and five replications. The tomato seedlings were transplanted to pots of 8 dm3 (on 31-03-2008), filled with the base substrate of coconut fiber, constantly irrigated with Hoagland and Arnon nutrient solution. During the experimental period and focuses on the development of plants and dry leaves, stems, fruits and roots. The dry matter accumulation of leaves and roots of tomato cultivar Raisa was relativelyfaster than the national stem and fruit, over cultivation, with predominance of dry fruits (45%) on the leaves (27%), the stem (24%) and roots (3%) at the end of the cycle. The accumulation of nutrients and micronutrients by the tomato cultivar Raisa was fit with linear increase throughout the cultivation, except for Mn which was quadratic. Most of the tomato nutritional requirement for nutrients was K, N and Ca and micronutrients was Fe, Zn and Mn.Universidade Estadual Paulista Júlio de Mesquita Filho UNESP Campus Jaboticabal, Via de Acesso Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SPUniversidade Estadual Paulista Júlio de Mesquita Filho UNESP Campus Jaboticabal, Via de Acesso Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SPUniversidade Estadual Paulista (UNESP)De Mello Prado, Renato [UNESP]Santos, Victor Honorato Gonçalves [UNESP]De Oliveira Gondim, Ancélio Ricardo [UNESP]Alves, Adriana Ursulino [UNESP]Filho, Arthur Bernardes Cecílio [UNESP]Correia, Marcus André Ribeiro [UNESP]2022-04-28T18:56:49Z2022-04-28T18:56:49Z2011-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article19-30http://dx.doi.org/10.5433/1679-0359.2011v32n1p19Semina:Ciencias Agrarias, v. 32, n. 1, p. 19-30, 2011.1679-0359http://hdl.handle.net/11449/21966010.5433/1679-0359.2011v32n1p192-s2.0-79958693834Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporSemina:Ciencias Agrariasinfo:eu-repo/semantics/openAccess2022-04-28T18:56:49Zoai:repositorio.unesp.br:11449/219660Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462022-04-28T18:56:49Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
Crescimento e marcha de absorção de nutrientes em tomateiro cultivar Raísa cultivado em sistema hidropônico
title Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
spellingShingle Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
De Mello Prado, Renato [UNESP]
Development
Dry matter accumulation
Lycopersicon esculentum Mill
Plant nutrition
title_short Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
title_full Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
title_fullStr Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
title_full_unstemmed Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
title_sort Growth and nutrient absorption by Raisa tomato cultivar grown in hydroponic system
author De Mello Prado, Renato [UNESP]
author_facet De Mello Prado, Renato [UNESP]
Santos, Victor Honorato Gonçalves [UNESP]
De Oliveira Gondim, Ancélio Ricardo [UNESP]
Alves, Adriana Ursulino [UNESP]
Filho, Arthur Bernardes Cecílio [UNESP]
Correia, Marcus André Ribeiro [UNESP]
author_role author
author2 Santos, Victor Honorato Gonçalves [UNESP]
De Oliveira Gondim, Ancélio Ricardo [UNESP]
Alves, Adriana Ursulino [UNESP]
Filho, Arthur Bernardes Cecílio [UNESP]
Correia, Marcus André Ribeiro [UNESP]
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv De Mello Prado, Renato [UNESP]
Santos, Victor Honorato Gonçalves [UNESP]
De Oliveira Gondim, Ancélio Ricardo [UNESP]
Alves, Adriana Ursulino [UNESP]
Filho, Arthur Bernardes Cecílio [UNESP]
Correia, Marcus André Ribeiro [UNESP]
dc.subject.por.fl_str_mv Development
Dry matter accumulation
Lycopersicon esculentum Mill
Plant nutrition
topic Development
Dry matter accumulation
Lycopersicon esculentum Mill
Plant nutrition
description The production and quality of tomatoes has increased with the emergence of new genotypes and cropping systems such as hydroponics, however, there are few studies on the nutrition of plants. The objective was to evaluate the growth and motion of absorption of nutrients by Raisa tomato cultivar, grown in hydroponic system. The experimental design was randomized blocks with eight treatments consisting of the times of sampling: 15, 25, 35, 45, 55, 65, 75 and 85 days after transplanting (DAT) and five replications. The tomato seedlings were transplanted to pots of 8 dm3 (on 31-03-2008), filled with the base substrate of coconut fiber, constantly irrigated with Hoagland and Arnon nutrient solution. During the experimental period and focuses on the development of plants and dry leaves, stems, fruits and roots. The dry matter accumulation of leaves and roots of tomato cultivar Raisa was relativelyfaster than the national stem and fruit, over cultivation, with predominance of dry fruits (45%) on the leaves (27%), the stem (24%) and roots (3%) at the end of the cycle. The accumulation of nutrients and micronutrients by the tomato cultivar Raisa was fit with linear increase throughout the cultivation, except for Mn which was quadratic. Most of the tomato nutritional requirement for nutrients was K, N and Ca and micronutrients was Fe, Zn and Mn.
publishDate 2011
dc.date.none.fl_str_mv 2011-01-01
2022-04-28T18:56:49Z
2022-04-28T18:56:49Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.5433/1679-0359.2011v32n1p19
Semina:Ciencias Agrarias, v. 32, n. 1, p. 19-30, 2011.
1679-0359
http://hdl.handle.net/11449/219660
10.5433/1679-0359.2011v32n1p19
2-s2.0-79958693834
url http://dx.doi.org/10.5433/1679-0359.2011v32n1p19
http://hdl.handle.net/11449/219660
identifier_str_mv Semina:Ciencias Agrarias, v. 32, n. 1, p. 19-30, 2011.
1679-0359
10.5433/1679-0359.2011v32n1p19
2-s2.0-79958693834
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv Semina:Ciencias Agrarias
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 19-30
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
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