Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada'
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S0100-29452013000400019 http://hdl.handle.net/11449/110124 |
Resumo: | It was evaluated the influence of rootstocks 'IAC 766', 'IAC 572', 'IAC 313', 'IAC 571-6' and 'Ripária do Traviú' and the pruning periods in the duration of phenological stages and in the accumulation of degree-days on grape 'Niagara Rosada' .The experiment was conducted in Louveira, SP. The treatments consisted of five rootstocks and three times of pruning, the experimental design being used in a completely randomized split plot with five replications, and plots represented by rootstocks and the subplots were pruning. After pruning the grapevine, were realized evaluations for phenological stages, using the criterion of Eichhon e Lorenz (1984). ). In three seasons of pruning, based on phenological stages, it was calculated the length of the periods: pruning to budding, pruning to the beginning of the flowering, pruning to the beginning of fruiting, pruning to beginning of ripening of the bunches, pruning the beginning of the harvest. Taking as a basis the cycle length of the vine and the average daytime temperatures, it was calculated the accumulation of degree-days. Data were submitted to ANOVA and Tukey test at 5% significance level. It was obtained in the summer pruning the reduction in duration of the phenological stages of 'Niagara Rosada' grafted on the rootstock 'Ripária Traviú'. The longer duration of the cycle and accumulation of degree-day of 'Niagara Rosada' cultivar were obtained with the rootstocks 'IAC 572' and 'IAC 313' pruning in the winter. |
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Repositório Institucional da UNESP |
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Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada'Effect of rootstock and the pruning periods in the duration of phenological stages and in the accumulation of degree-days on grape 'Niagara Rosada'Vitisclimafenologiaporta-enxertoVitisclimatephenologyrootstocksIt was evaluated the influence of rootstocks 'IAC 766', 'IAC 572', 'IAC 313', 'IAC 571-6' and 'Ripária do Traviú' and the pruning periods in the duration of phenological stages and in the accumulation of degree-days on grape 'Niagara Rosada' .The experiment was conducted in Louveira, SP. The treatments consisted of five rootstocks and three times of pruning, the experimental design being used in a completely randomized split plot with five replications, and plots represented by rootstocks and the subplots were pruning. After pruning the grapevine, were realized evaluations for phenological stages, using the criterion of Eichhon e Lorenz (1984). ). In three seasons of pruning, based on phenological stages, it was calculated the length of the periods: pruning to budding, pruning to the beginning of the flowering, pruning to the beginning of fruiting, pruning to beginning of ripening of the bunches, pruning the beginning of the harvest. Taking as a basis the cycle length of the vine and the average daytime temperatures, it was calculated the accumulation of degree-days. Data were submitted to ANOVA and Tukey test at 5% significance level. It was obtained in the summer pruning the reduction in duration of the phenological stages of 'Niagara Rosada' grafted on the rootstock 'Ripária Traviú'. The longer duration of the cycle and accumulation of degree-day of 'Niagara Rosada' cultivar were obtained with the rootstocks 'IAC 572' and 'IAC 313' pruning in the winter.Avaliaram-se a influência dos porta-enxertos 'IAC 766', 'IAC 572', 'IAC 313', 'IAC 571-6' e 'Ripária do Traviú' e da época de poda na duração dos estádios fenológicos e no acúmulo de graus-dia pela videira 'Niagara Rosada'. O experimento foi realizado em Louveira-SP. Os tratamentos consistiram na combinação de cinco porta-enxertos e três épocas de poda, sendo utilizado o delineamento experimental em blocos inteiramente casualizados, com parcelas subdivididas e cinco repetições, sendo as parcelas representadas pelos porta-enxertos,e as subparcelas, pelas épocas de poda. Após a poda da videira, foram realizadas avaliações dos estádios fenológicos, utilizando-se do critério de Eichhon e Lorenz (1984). Nas três épocas de poda, baseado nos estádios fenológicos, calculou-se a duração dos períodos: poda ao início da brotação; poda ao pleno florescimento; poda ao início da frutificação; poda ao início da maturação dos cachos, e poda à colheita. Tomando-se por base a duração do ciclo da videira e as temperaturas médias diárias, calculou-se o acúmulo de graus-dia. Os dados foram submetidos à análise de variância e teste Tukey, a 5% de significância. Obteve-se, na poda de verão, redução na duração dos estádios fenológicos da videira 'Niagara Rosada' enxertada sobre o porta-enxerto 'Ripária do Traviú. A maior duração do ciclo e do acúmulo de graus-dia da cultivar Niagara Rosada foi obtida com os porta-enxertos 'IAC 572' e 'IAC 313' nas podas de inverno.Universidade Estadual Paulista Faculdade de Ciências agronômicas Departamento de HorticulturaInstituto Agronômico de Campinas Centro APTA FrutasUniversidade Estadual Paulista Faculdade de Ciências agronômicas Departamento de HorticulturaSociedade Brasileira de FruticulturaUniversidade Estadual Paulista (Unesp)Agência Paulista de Tecnologia dos Agronegócios (APTA)Tecchio, Marco Antonio [UNESP]Moura, Mara FernandesPaioli-pires, Erasmo JoséTerra, Maurilo Monteiro [UNESP]2014-10-01T13:08:51Z2014-10-01T13:08:51Z2013-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1073-1080application/pdfhttp://dx.doi.org/10.1590/S0100-29452013000400019Revista Brasileira de Fruticultura. Sociedade Brasileira de Fruticultura, v. 35, n. 4, p. 1073-1080, 2013.0100-2945http://hdl.handle.net/11449/11012410.1590/S0100-29452013000400019S0100-29452013000400019WOS:000331127700018S0100-29452013000400019.pdf2875324341770782SciELOreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRevista Brasileira de Fruticultura0.4750,410info:eu-repo/semantics/openAccess2024-04-30T14:33:56Zoai:repositorio.unesp.br:11449/110124Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:26:20.073201Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' Effect of rootstock and the pruning periods in the duration of phenological stages and in the accumulation of degree-days on grape 'Niagara Rosada' |
title |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
spellingShingle |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' Tecchio, Marco Antonio [UNESP] Vitis clima fenologia porta-enxerto Vitis climate phenology rootstocks |
title_short |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
title_full |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
title_fullStr |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
title_full_unstemmed |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
title_sort |
Efeito do porta-enxerto e da época de poda na duração das fases fenológicas e no acúmulo de graus-dia pela videira 'Niagara Rosada' |
author |
Tecchio, Marco Antonio [UNESP] |
author_facet |
Tecchio, Marco Antonio [UNESP] Moura, Mara Fernandes Paioli-pires, Erasmo José Terra, Maurilo Monteiro [UNESP] |
author_role |
author |
author2 |
Moura, Mara Fernandes Paioli-pires, Erasmo José Terra, Maurilo Monteiro [UNESP] |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Agência Paulista de Tecnologia dos Agronegócios (APTA) |
dc.contributor.author.fl_str_mv |
Tecchio, Marco Antonio [UNESP] Moura, Mara Fernandes Paioli-pires, Erasmo José Terra, Maurilo Monteiro [UNESP] |
dc.subject.por.fl_str_mv |
Vitis clima fenologia porta-enxerto Vitis climate phenology rootstocks |
topic |
Vitis clima fenologia porta-enxerto Vitis climate phenology rootstocks |
description |
It was evaluated the influence of rootstocks 'IAC 766', 'IAC 572', 'IAC 313', 'IAC 571-6' and 'Ripária do Traviú' and the pruning periods in the duration of phenological stages and in the accumulation of degree-days on grape 'Niagara Rosada' .The experiment was conducted in Louveira, SP. The treatments consisted of five rootstocks and three times of pruning, the experimental design being used in a completely randomized split plot with five replications, and plots represented by rootstocks and the subplots were pruning. After pruning the grapevine, were realized evaluations for phenological stages, using the criterion of Eichhon e Lorenz (1984). ). In three seasons of pruning, based on phenological stages, it was calculated the length of the periods: pruning to budding, pruning to the beginning of the flowering, pruning to the beginning of fruiting, pruning to beginning of ripening of the bunches, pruning the beginning of the harvest. Taking as a basis the cycle length of the vine and the average daytime temperatures, it was calculated the accumulation of degree-days. Data were submitted to ANOVA and Tukey test at 5% significance level. It was obtained in the summer pruning the reduction in duration of the phenological stages of 'Niagara Rosada' grafted on the rootstock 'Ripária Traviú'. The longer duration of the cycle and accumulation of degree-day of 'Niagara Rosada' cultivar were obtained with the rootstocks 'IAC 572' and 'IAC 313' pruning in the winter. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-12-01 2014-10-01T13:08:51Z 2014-10-01T13:08:51Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S0100-29452013000400019 Revista Brasileira de Fruticultura. Sociedade Brasileira de Fruticultura, v. 35, n. 4, p. 1073-1080, 2013. 0100-2945 http://hdl.handle.net/11449/110124 10.1590/S0100-29452013000400019 S0100-29452013000400019 WOS:000331127700018 S0100-29452013000400019.pdf 2875324341770782 |
url |
http://dx.doi.org/10.1590/S0100-29452013000400019 http://hdl.handle.net/11449/110124 |
identifier_str_mv |
Revista Brasileira de Fruticultura. Sociedade Brasileira de Fruticultura, v. 35, n. 4, p. 1073-1080, 2013. 0100-2945 10.1590/S0100-29452013000400019 S0100-29452013000400019 WOS:000331127700018 S0100-29452013000400019.pdf 2875324341770782 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Revista Brasileira de Fruticultura 0.475 0,410 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1073-1080 application/pdf |
dc.publisher.none.fl_str_mv |
Sociedade Brasileira de Fruticultura |
publisher.none.fl_str_mv |
Sociedade Brasileira de Fruticultura |
dc.source.none.fl_str_mv |
SciELO reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
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1808129202215452672 |