Salmonella em carcaças de frango congeladas
Autor(a) principal: | |
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Data de Publicação: | 2000 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S0100-736X2000000100005 http://hdl.handle.net/11449/66063 |
Resumo: | Hundred and fifty frozen broiler carcasses of four commercial brands, purchased at retail stores for Salmonella research, were examined: 43 of the carcasses referred to each of the brands A, B, D and 21 of brand C. Thirty-two percent of the samples were found positive; 11 serotypes were identified as S. Agona, S. Anatum, S. Enteritidis, S. Hadar, S. Havana, S. Mbandaka, S. Montevideo, S. Ouakam, S. Poona, S. Schwarzengrund and S.14, 5, 12:-. Antibiogram testing of the isolated strains showed 100% resistance to ampicilin, 75.0% to cefhalotin, 52.1% to cephoxitin, 22.9% to tobramicin, 6.2% to polimixin B and to tetracyclines, 4.2% to gentamicin, and 2.1% to netilmicin, to aztreonam and to amicacin. All strains showed total sensibility to chloramphenicol and to sulfazotrim. |
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Salmonella em carcaças de frango congeladasSalmonella in broiler frozen carcassesAntibiogramBroiler frozenCarcassesRetailSalmonellaSerotypesHundred and fifty frozen broiler carcasses of four commercial brands, purchased at retail stores for Salmonella research, were examined: 43 of the carcasses referred to each of the brands A, B, D and 21 of brand C. Thirty-two percent of the samples were found positive; 11 serotypes were identified as S. Agona, S. Anatum, S. Enteritidis, S. Hadar, S. Havana, S. Mbandaka, S. Montevideo, S. Ouakam, S. Poona, S. Schwarzengrund and S.14, 5, 12:-. Antibiogram testing of the isolated strains showed 100% resistance to ampicilin, 75.0% to cefhalotin, 52.1% to cephoxitin, 22.9% to tobramicin, 6.2% to polimixin B and to tetracyclines, 4.2% to gentamicin, and 2.1% to netilmicin, to aztreonam and to amicacin. All strains showed total sensibility to chloramphenicol and to sulfazotrim.Depto. Patologia Veterinária Fac. Cie. Agrarias e Veterinarias Campus de Jaboticabal - Unesp, V. aces. Paulo Donato Castellane s/n, Jaboticabal, SP 14870-000Seçǎo de Bacteriologia Instituto Adolfo Lutz, Av. Dr. Arnaldo 355, 012467-902 São Paulo, SPDepto. Patologia Veterinária Fac. Cie. Agrarias e Veterinarias Campus de Jaboticabal - Unesp, V. aces. Paulo Donato Castellane s/n, Jaboticabal, SP 14870-000Universidade Estadual Paulista (Unesp)Instituto Adolfo Lutz (IAL)Santos, Débora Martins SilvaBerchieri Jr., Angelo [UNESP]Fernandas, Suely AparecidaTavechio, Ana TerezinhaDo Amaral, Luiz Augusto2014-05-27T11:19:52Z2014-05-27T11:19:52Z2000-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article39-42application/pdfhttp://dx.doi.org/10.1590/S0100-736X2000000100005Pesquisa Veterinaria Brasileira, v. 20, n. 1, p. 39-42, 2000.0100-736Xhttp://hdl.handle.net/11449/6606310.1590/S0100-736X2000000100005S0100-736X2000000100005WOS:0000865536000052-s2.0-03476996392-s2.0-0347699639.pdf7910227103761592Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporPesquisa Veterinária Brasileira0.385info:eu-repo/semantics/openAccess2024-06-07T13:01:32Zoai:repositorio.unesp.br:11449/66063Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:40:28.875559Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Salmonella em carcaças de frango congeladas Salmonella in broiler frozen carcasses |
title |
Salmonella em carcaças de frango congeladas |
spellingShingle |
Salmonella em carcaças de frango congeladas Santos, Débora Martins Silva Antibiogram Broiler frozen Carcasses Retail Salmonella Serotypes |
title_short |
Salmonella em carcaças de frango congeladas |
title_full |
Salmonella em carcaças de frango congeladas |
title_fullStr |
Salmonella em carcaças de frango congeladas |
title_full_unstemmed |
Salmonella em carcaças de frango congeladas |
title_sort |
Salmonella em carcaças de frango congeladas |
author |
Santos, Débora Martins Silva |
author_facet |
Santos, Débora Martins Silva Berchieri Jr., Angelo [UNESP] Fernandas, Suely Aparecida Tavechio, Ana Terezinha Do Amaral, Luiz Augusto |
author_role |
author |
author2 |
Berchieri Jr., Angelo [UNESP] Fernandas, Suely Aparecida Tavechio, Ana Terezinha Do Amaral, Luiz Augusto |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Instituto Adolfo Lutz (IAL) |
dc.contributor.author.fl_str_mv |
Santos, Débora Martins Silva Berchieri Jr., Angelo [UNESP] Fernandas, Suely Aparecida Tavechio, Ana Terezinha Do Amaral, Luiz Augusto |
dc.subject.por.fl_str_mv |
Antibiogram Broiler frozen Carcasses Retail Salmonella Serotypes |
topic |
Antibiogram Broiler frozen Carcasses Retail Salmonella Serotypes |
description |
Hundred and fifty frozen broiler carcasses of four commercial brands, purchased at retail stores for Salmonella research, were examined: 43 of the carcasses referred to each of the brands A, B, D and 21 of brand C. Thirty-two percent of the samples were found positive; 11 serotypes were identified as S. Agona, S. Anatum, S. Enteritidis, S. Hadar, S. Havana, S. Mbandaka, S. Montevideo, S. Ouakam, S. Poona, S. Schwarzengrund and S.14, 5, 12:-. Antibiogram testing of the isolated strains showed 100% resistance to ampicilin, 75.0% to cefhalotin, 52.1% to cephoxitin, 22.9% to tobramicin, 6.2% to polimixin B and to tetracyclines, 4.2% to gentamicin, and 2.1% to netilmicin, to aztreonam and to amicacin. All strains showed total sensibility to chloramphenicol and to sulfazotrim. |
publishDate |
2000 |
dc.date.none.fl_str_mv |
2000-01-01 2014-05-27T11:19:52Z 2014-05-27T11:19:52Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S0100-736X2000000100005 Pesquisa Veterinaria Brasileira, v. 20, n. 1, p. 39-42, 2000. 0100-736X http://hdl.handle.net/11449/66063 10.1590/S0100-736X2000000100005 S0100-736X2000000100005 WOS:000086553600005 2-s2.0-0347699639 2-s2.0-0347699639.pdf 7910227103761592 |
url |
http://dx.doi.org/10.1590/S0100-736X2000000100005 http://hdl.handle.net/11449/66063 |
identifier_str_mv |
Pesquisa Veterinaria Brasileira, v. 20, n. 1, p. 39-42, 2000. 0100-736X 10.1590/S0100-736X2000000100005 S0100-736X2000000100005 WOS:000086553600005 2-s2.0-0347699639 2-s2.0-0347699639.pdf 7910227103761592 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Pesquisa Veterinária Brasileira 0.385 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
39-42 application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128398416936960 |