Performance of cucumber hybrids cultivated in coconut fiber and soil

Detalhes bibliográficos
Autor(a) principal: Castoldi, Renata [UNESP]
Data de Publicação: 2014
Outros Autores: Gomes, Rafaelle F. [UNESP], Charlo, Hamilton C. O., Melo, Danilo M. [UNESP], Braz, Leila T. [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://www.scielo.br/scielo.php?pid=S0102-05362014000100086&script=sci_arttext
http://hdl.handle.net/11449/130075
Resumo: The objective of this work was to evaluate the performance of three Japanese group cucumber hybrids, which were cultivated in two cultivation systems. The experiment was designed in a split-plot randomized block design with two cultivation systems (coconut fiber and soil) for commercial Japanese cucumber hybrids ('Tsuyataro', 'Yoshinari' and 'Nankyoku'). After harvesting the cucumbers, we evaluated the number of marketable fruits per plant, the average fruit length, the mean fruit diameter, the bottom fruit diameter, the marketable production of fruits per plant and the marketable yield per hectare. There were significant interactions between the cultivation system and the hybrid, as indicated by the number of marketable fruits. The Nankyoku hybrid had the highest average (14.54 fruits pl(-1)), although it did not differ from the Yoshinari hybrid when grown in coconut fiber. In soil culture, the Yoshinari hybrid had the highest average number of fruits per plant (10.12 fruits pl(-1)) and did not differ from the Tsuyataro hybrid. Cultivation in coconut fiber provided better results for production traits and plant productivity. 'Yoshinari' and 'Nankyoku' were the most productive hybrids. Based on the cucumber cultivation results from a protected environment, the cultivation of hybrid Japanese cucumbers and Yoshinari and Nankyoku hybrids in coconut fiber is recommended.
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spelling Performance of cucumber hybrids cultivated in coconut fiber and soilDesempenho de híbridos de pepino cultivados em fibra de coco e soloCucumis sativusProtected cultivationSubstrateCucumis sativusCultivo protegidoSubstratoThe objective of this work was to evaluate the performance of three Japanese group cucumber hybrids, which were cultivated in two cultivation systems. The experiment was designed in a split-plot randomized block design with two cultivation systems (coconut fiber and soil) for commercial Japanese cucumber hybrids ('Tsuyataro', 'Yoshinari' and 'Nankyoku'). After harvesting the cucumbers, we evaluated the number of marketable fruits per plant, the average fruit length, the mean fruit diameter, the bottom fruit diameter, the marketable production of fruits per plant and the marketable yield per hectare. There were significant interactions between the cultivation system and the hybrid, as indicated by the number of marketable fruits. The Nankyoku hybrid had the highest average (14.54 fruits pl(-1)), although it did not differ from the Yoshinari hybrid when grown in coconut fiber. In soil culture, the Yoshinari hybrid had the highest average number of fruits per plant (10.12 fruits pl(-1)) and did not differ from the Tsuyataro hybrid. Cultivation in coconut fiber provided better results for production traits and plant productivity. 'Yoshinari' and 'Nankyoku' were the most productive hybrids. Based on the cucumber cultivation results from a protected environment, the cultivation of hybrid Japanese cucumbers and Yoshinari and Nankyoku hybrids in coconut fiber is recommended.O objetivo deste trabalho foi avaliar o desempenho de três hí- bridos de pepineiro, do grupo japonês, cultivados em dois sistemas de cultivo. O delineamento experimental adotado foi em blocos casualizados, em esquema de parcelas subdivididas, sendo considerados como parcela principal, dois sistemas de cultivo (fibra da casca de coco e solo) e nas subparcelas, três híbridos comerciais de pepineiro japonês (‘Tsuyataro’, ‘Yoshinari’ e ‘Nankyoku’). Após a colheita foram avaliados: número de frutos comerciais por planta; comprimento médio do fruto; diâmetro superior do fruto; diâmetro médio do fruto; diâmetro inferior do fruto; produção comercial de frutos por planta; e produtividade comercial por hectare. Houve interação significativa entre sistemas de cultivo e híbridos apenas para a característica de número de frutos comerciais. O híbrido Nankyoku apresentou a maior média (14,54 frutos pl-1), embora não tenha diferido do híbrido Yoshinari, quando cultivados em fibra da casca de coco. No cultivo em solo, o hibrido Yoshinari apresentou a maior média de frutos por planta (10,12 frutos pl-1), não diferindo do híbrido Tsuyataro. O cultivo em fibra de coco proporcionou melhores resultados para as características de produção por planta e produtividade. Entre os híbridos avaliados, ‘Yoshinari’ e ‘Nankyoku’ foram os mais produtivos. Com base nos resultados obtidos, para o cultivo de pepino sob ambiente protegido, recomenda-se o cultivo dos híbridos de pepino japonês Yoshinari e Nankyoku em fibra da casca de coco.Universidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias (FCAV), Departamento de Produção Vegetal, Jaboticabal BR-14884900, SP, BrasilInstituto Federal do Triângulo Mineiro (IFTM), Uberaba BR-38064790, MG, BrasilUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias (FCAV), Departamento de Produção Vegetal, Jaboticabal BR-14884900, SP, BrasilAssociação Brasileira de HorticulturaUniversidade Estadual Paulista (Unesp)Instituto Federal do Triângulo Mineiro (IFTM)Castoldi, Renata [UNESP]Gomes, Rafaelle F. [UNESP]Charlo, Hamilton C. O.Melo, Danilo M. [UNESP]Braz, Leila T. [UNESP]2015-11-03T15:29:04Z2015-11-03T15:29:04Z2014-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article86-90application/pdfhttp://www.scielo.br/scielo.php?pid=S0102-05362014000100086&script=sci_arttextHorticultura Brasileira. Campinas: Associação Brasileira de Horticultura, v. 32, n. 1, p. 86-90, 2014.0102-0536http://hdl.handle.net/11449/13007510.1590/S0102-05362014000100014S0102-05362014000100086WOS:000339998900014S0102-05362014000100086.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengHorticultura Brasileira0.6770,605info:eu-repo/semantics/openAccess2024-06-07T13:57:55Zoai:repositorio.unesp.br:11449/130075Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:48:31.183196Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Performance of cucumber hybrids cultivated in coconut fiber and soil
Desempenho de híbridos de pepino cultivados em fibra de coco e solo
title Performance of cucumber hybrids cultivated in coconut fiber and soil
spellingShingle Performance of cucumber hybrids cultivated in coconut fiber and soil
Castoldi, Renata [UNESP]
Cucumis sativus
Protected cultivation
Substrate
Cucumis sativus
Cultivo protegido
Substrato
title_short Performance of cucumber hybrids cultivated in coconut fiber and soil
title_full Performance of cucumber hybrids cultivated in coconut fiber and soil
title_fullStr Performance of cucumber hybrids cultivated in coconut fiber and soil
title_full_unstemmed Performance of cucumber hybrids cultivated in coconut fiber and soil
title_sort Performance of cucumber hybrids cultivated in coconut fiber and soil
author Castoldi, Renata [UNESP]
author_facet Castoldi, Renata [UNESP]
Gomes, Rafaelle F. [UNESP]
Charlo, Hamilton C. O.
Melo, Danilo M. [UNESP]
Braz, Leila T. [UNESP]
author_role author
author2 Gomes, Rafaelle F. [UNESP]
Charlo, Hamilton C. O.
Melo, Danilo M. [UNESP]
Braz, Leila T. [UNESP]
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Instituto Federal do Triângulo Mineiro (IFTM)
dc.contributor.author.fl_str_mv Castoldi, Renata [UNESP]
Gomes, Rafaelle F. [UNESP]
Charlo, Hamilton C. O.
Melo, Danilo M. [UNESP]
Braz, Leila T. [UNESP]
dc.subject.por.fl_str_mv Cucumis sativus
Protected cultivation
Substrate
Cucumis sativus
Cultivo protegido
Substrato
topic Cucumis sativus
Protected cultivation
Substrate
Cucumis sativus
Cultivo protegido
Substrato
description The objective of this work was to evaluate the performance of three Japanese group cucumber hybrids, which were cultivated in two cultivation systems. The experiment was designed in a split-plot randomized block design with two cultivation systems (coconut fiber and soil) for commercial Japanese cucumber hybrids ('Tsuyataro', 'Yoshinari' and 'Nankyoku'). After harvesting the cucumbers, we evaluated the number of marketable fruits per plant, the average fruit length, the mean fruit diameter, the bottom fruit diameter, the marketable production of fruits per plant and the marketable yield per hectare. There were significant interactions between the cultivation system and the hybrid, as indicated by the number of marketable fruits. The Nankyoku hybrid had the highest average (14.54 fruits pl(-1)), although it did not differ from the Yoshinari hybrid when grown in coconut fiber. In soil culture, the Yoshinari hybrid had the highest average number of fruits per plant (10.12 fruits pl(-1)) and did not differ from the Tsuyataro hybrid. Cultivation in coconut fiber provided better results for production traits and plant productivity. 'Yoshinari' and 'Nankyoku' were the most productive hybrids. Based on the cucumber cultivation results from a protected environment, the cultivation of hybrid Japanese cucumbers and Yoshinari and Nankyoku hybrids in coconut fiber is recommended.
publishDate 2014
dc.date.none.fl_str_mv 2014-01-01
2015-11-03T15:29:04Z
2015-11-03T15:29:04Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://www.scielo.br/scielo.php?pid=S0102-05362014000100086&script=sci_arttext
Horticultura Brasileira. Campinas: Associação Brasileira de Horticultura, v. 32, n. 1, p. 86-90, 2014.
0102-0536
http://hdl.handle.net/11449/130075
10.1590/S0102-05362014000100014
S0102-05362014000100086
WOS:000339998900014
S0102-05362014000100086.pdf
url http://www.scielo.br/scielo.php?pid=S0102-05362014000100086&script=sci_arttext
http://hdl.handle.net/11449/130075
identifier_str_mv Horticultura Brasileira. Campinas: Associação Brasileira de Horticultura, v. 32, n. 1, p. 86-90, 2014.
0102-0536
10.1590/S0102-05362014000100014
S0102-05362014000100086
WOS:000339998900014
S0102-05362014000100086.pdf
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Horticultura Brasileira
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0,605
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 86-90
application/pdf
dc.publisher.none.fl_str_mv Associação Brasileira de Horticultura
publisher.none.fl_str_mv Associação Brasileira de Horticultura
dc.source.none.fl_str_mv Web of Science
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
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