Chicory and arugula in intercropping with collard greens1
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/1983-21252021v34n404rc http://hdl.handle.net/11449/222551 |
Resumo: | – Vegetable intercropping systems use complementarity between species to increase agricultural profitability. This study evaluated the effects of intercropping chicory and arugula species with collard greens on crop yield and land use efficiency (LUE). Six treatments, consisting of species planted as monocultures or intercropped in various combinations, were evaluated in a randomized block design with four replicates. The cultivars ‘Top Bunch’ (collard greens), ‘Pão de Açúcar’ (chicory) and ‘Folha Larga’ (arugula) were used. The yield of collard greens in monoculture did not differ from those obtained when they were intercropped with chicory, arugula, or both species, whereas chicory and arugula yields were higher in monoculture. However, even with yield losses for chicory and arugula in intercropping, LUE indices were greater than 1.0 in all intercropping systems, indicating their viability. The highest LUE index (2.41) was obtained in the chicory-arugula-collard green intercropping system. |
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Chicory and arugula in intercropping with collard greens1Almeirão e rúcula em consórcio com a couveAcephalaBrassica oleracea LCichorium intybusCompetition indicesEruca sativaLand use efficiencyVar– Vegetable intercropping systems use complementarity between species to increase agricultural profitability. This study evaluated the effects of intercropping chicory and arugula species with collard greens on crop yield and land use efficiency (LUE). Six treatments, consisting of species planted as monocultures or intercropped in various combinations, were evaluated in a randomized block design with four replicates. The cultivars ‘Top Bunch’ (collard greens), ‘Pão de Açúcar’ (chicory) and ‘Folha Larga’ (arugula) were used. The yield of collard greens in monoculture did not differ from those obtained when they were intercropped with chicory, arugula, or both species, whereas chicory and arugula yields were higher in monoculture. However, even with yield losses for chicory and arugula in intercropping, LUE indices were greater than 1.0 in all intercropping systems, indicating their viability. The highest LUE index (2.41) was obtained in the chicory-arugula-collard green intercropping system.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Department of Agricultural Sciences Universidade Estadual PaulistaDepartment of Agricultural Sciences Universidade Estadual PaulistaUniversidade Estadual Paulista (UNESP)Filho, Arthur Bernardes Cecílio [UNESP]Medelo, Maria José Yañez [UNESP]DE PONTES, Sara Caraline [UNESP]Nascimento, Camila Seno [UNESP]2022-04-28T19:45:22Z2022-04-28T19:45:22Z2021-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article772-779http://dx.doi.org/10.1590/1983-21252021v34n404rcRevista Caatinga, v. 34, n. 4, p. 772-779, 2021.1983-21250100-316Xhttp://hdl.handle.net/11449/22255110.1590/1983-21252021v34n404rc2-s2.0-85116325134Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Caatingainfo:eu-repo/semantics/openAccess2022-04-28T19:45:23Zoai:repositorio.unesp.br:11449/222551Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:53:40.013777Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Chicory and arugula in intercropping with collard greens1 Almeirão e rúcula em consórcio com a couve |
title |
Chicory and arugula in intercropping with collard greens1 |
spellingShingle |
Chicory and arugula in intercropping with collard greens1 Filho, Arthur Bernardes Cecílio [UNESP] Acephala Brassica oleracea L Cichorium intybus Competition indices Eruca sativa Land use efficiency Var |
title_short |
Chicory and arugula in intercropping with collard greens1 |
title_full |
Chicory and arugula in intercropping with collard greens1 |
title_fullStr |
Chicory and arugula in intercropping with collard greens1 |
title_full_unstemmed |
Chicory and arugula in intercropping with collard greens1 |
title_sort |
Chicory and arugula in intercropping with collard greens1 |
author |
Filho, Arthur Bernardes Cecílio [UNESP] |
author_facet |
Filho, Arthur Bernardes Cecílio [UNESP] Medelo, Maria José Yañez [UNESP] DE PONTES, Sara Caraline [UNESP] Nascimento, Camila Seno [UNESP] |
author_role |
author |
author2 |
Medelo, Maria José Yañez [UNESP] DE PONTES, Sara Caraline [UNESP] Nascimento, Camila Seno [UNESP] |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
Filho, Arthur Bernardes Cecílio [UNESP] Medelo, Maria José Yañez [UNESP] DE PONTES, Sara Caraline [UNESP] Nascimento, Camila Seno [UNESP] |
dc.subject.por.fl_str_mv |
Acephala Brassica oleracea L Cichorium intybus Competition indices Eruca sativa Land use efficiency Var |
topic |
Acephala Brassica oleracea L Cichorium intybus Competition indices Eruca sativa Land use efficiency Var |
description |
– Vegetable intercropping systems use complementarity between species to increase agricultural profitability. This study evaluated the effects of intercropping chicory and arugula species with collard greens on crop yield and land use efficiency (LUE). Six treatments, consisting of species planted as monocultures or intercropped in various combinations, were evaluated in a randomized block design with four replicates. The cultivars ‘Top Bunch’ (collard greens), ‘Pão de Açúcar’ (chicory) and ‘Folha Larga’ (arugula) were used. The yield of collard greens in monoculture did not differ from those obtained when they were intercropped with chicory, arugula, or both species, whereas chicory and arugula yields were higher in monoculture. However, even with yield losses for chicory and arugula in intercropping, LUE indices were greater than 1.0 in all intercropping systems, indicating their viability. The highest LUE index (2.41) was obtained in the chicory-arugula-collard green intercropping system. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-01-01 2022-04-28T19:45:22Z 2022-04-28T19:45:22Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/1983-21252021v34n404rc Revista Caatinga, v. 34, n. 4, p. 772-779, 2021. 1983-2125 0100-316X http://hdl.handle.net/11449/222551 10.1590/1983-21252021v34n404rc 2-s2.0-85116325134 |
url |
http://dx.doi.org/10.1590/1983-21252021v34n404rc http://hdl.handle.net/11449/222551 |
identifier_str_mv |
Revista Caatinga, v. 34, n. 4, p. 772-779, 2021. 1983-2125 0100-316X 10.1590/1983-21252021v34n404rc 2-s2.0-85116325134 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Revista Caatinga |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
772-779 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128716716376064 |