Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção

Detalhes bibliográficos
Autor(a) principal: ALMEIDA, Ian Victor de
Data de Publicação: 2020
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFRPE
Texto Completo: http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8830
Resumo: The use of plant growth promoting bacteria (PGPB) in grasses has the potential to optimize the use of nitrogen fertilizers and solubilize phosphate. The consolidation of PGPB use in maize production systems, however, depends on native strains adapted to the growing regions. Thus, the aim of this study was to evaluate the effect of inoculation of regional / local strains on maize growth promotion. A field trial was conducted on maize-grown Vertisol in Passira-PE, Brazil. The experimental design was randomized blocks, with five inoculation treatments, three controls and four replications, totaling 32 experimental plots. Inoculation corresponded to the addition of bacteria: Azospirillum brasilense (AZO); Bacillus sp. (BAC); Pseudomonas spp. (PSE); Stenotrophomonas spp. (STE) and one MIX (BAC + PSE + STE), combined with 50% of the recommended N coverage dose (30 kg ha-1). The witnesses were designated as: TA (absolute witness), who received no inoculation and was not fertilized with N; T50, not inoculated, but fertilized with 50% N in coverage; and T100, which received 100% of N in coverage (60 kg ha-1). Additionally, with the exception of TA, all treatments received N in base (30 kg ha-1 of N). The evaluations were performed in six periods: 15, 20, 36, 50, 70 and 90 days after emergence (DAE). Plant growth and physiology variables, plant growth promotion and ear productivity were evaluated. Inoculation with STE and BAC promoted increments of 10.50 and 13.44% in plant leaf area, respectively. BAC and STE accumulated 276 and 239 kg ha-1 of N, matching the T100. PGPB added and TA native solubilized Ca-bound P in the rhizospheric soil and the nitrogenous controls inhibited solubilization. The AZO, BAC, STE and MIX treatments accounted for 73% of the P content in maize aboveground. BAC and AZO had the best performance of ear yields compared to the T100. The increments were 12.80% (AZO) and 17.58% (BAC). Bacillus sp. and Azospirillum brasilense were the most efficient PGPB for maize culture. The satisfactory performance of Bacillus sp. can be considered in future research, related to the production of bio-inoculants for use in the cultivation of corn in the studied environment.
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spelling FREIRE, Fernando JoséLIMA, Danubia Ramos Moreira deSANTOS, Renato Lemos dosCUNHA, Jailson CavalcanteALMEIDA, Ian Victor de2023-02-13T22:47:40Z2020-01-31ALMEIDA, Ian Victor de. Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção. 2020. 68 f. Dissertação (Programa de Pós-Graduação em Ciência do Solo) - Universidade Federal Rural de Pernambuco, Recife.http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8830The use of plant growth promoting bacteria (PGPB) in grasses has the potential to optimize the use of nitrogen fertilizers and solubilize phosphate. The consolidation of PGPB use in maize production systems, however, depends on native strains adapted to the growing regions. Thus, the aim of this study was to evaluate the effect of inoculation of regional / local strains on maize growth promotion. A field trial was conducted on maize-grown Vertisol in Passira-PE, Brazil. The experimental design was randomized blocks, with five inoculation treatments, three controls and four replications, totaling 32 experimental plots. Inoculation corresponded to the addition of bacteria: Azospirillum brasilense (AZO); Bacillus sp. (BAC); Pseudomonas spp. (PSE); Stenotrophomonas spp. (STE) and one MIX (BAC + PSE + STE), combined with 50% of the recommended N coverage dose (30 kg ha-1). The witnesses were designated as: TA (absolute witness), who received no inoculation and was not fertilized with N; T50, not inoculated, but fertilized with 50% N in coverage; and T100, which received 100% of N in coverage (60 kg ha-1). Additionally, with the exception of TA, all treatments received N in base (30 kg ha-1 of N). The evaluations were performed in six periods: 15, 20, 36, 50, 70 and 90 days after emergence (DAE). Plant growth and physiology variables, plant growth promotion and ear productivity were evaluated. Inoculation with STE and BAC promoted increments of 10.50 and 13.44% in plant leaf area, respectively. BAC and STE accumulated 276 and 239 kg ha-1 of N, matching the T100. PGPB added and TA native solubilized Ca-bound P in the rhizospheric soil and the nitrogenous controls inhibited solubilization. The AZO, BAC, STE and MIX treatments accounted for 73% of the P content in maize aboveground. BAC and AZO had the best performance of ear yields compared to the T100. The increments were 12.80% (AZO) and 17.58% (BAC). Bacillus sp. and Azospirillum brasilense were the most efficient PGPB for maize culture. The satisfactory performance of Bacillus sp. can be considered in future research, related to the production of bio-inoculants for use in the cultivation of corn in the studied environment.A utilização de bactérias promotoras de crescimento vegetal (BPCV) em gramíneas tem o potencial de otimizar o uso de fertilizantes nitrogenados e solubilizar fosfato. A consolidação do uso das BPCV em sistemas de produção de milho, entretanto, depende de estirpes nativas e adaptadas às regiões de cultivo. Assim, o objetivo deste estudo foi avaliar o efeito da inoculação de estirpes regionais/locais na promoção de crescimento de milho. Um ensaio de campo foi conduzido em Vertissolo cultivado com milho, no município de Passira-PE, Brasil. O delineamento experimental foi de blocos casualizados, com cinco tratamentos de inoculação, três testemunhas e quatro repetições, totalizando 32 parcelas experimentais. A inoculação correspondeu a adição das bactérias: Azospirillum brasilense (AZO); Bacillus spp (BAC); Pseudomonas spp. (PSE); Stenotrophomonas spp. (STE) e um MIX (BAC+ PSE + STE), combinados com 50% da dose recomendada de N em cobertura (30 kg ha-1). As testemunhas foram designadas como: TA (testemunha absoluta), que não recebeu inoculação e não foi adubada com N; T50, não inoculada, mas adubada com 50% do N em cobertura; e T100, que recebeu 100% do N em cobertura (60 kg ha-1). Adicionalmente, com exceção do TA, todos os tratamentos receberam N em fundação (30 kg ha-1 de N). As avaliações foram realizadas em seis períodos: 15, 20, 36, 50, 70 e 90 dias após a emergência (DAE). Avaliou-se variáveis de crescimento e fisiologia das plantas, promoção do crescimento vegetal e produtividade de espigas. A inoculação com STE e BAC promoveu incrementos de 10,50 e 13,44% na área foliar das plantas, respectivamente. BAC e STE acumularam 276 e 239 kg ha-1 de N, equiparando-se ao T100. As BPCV adicionadas e as nativas no TA, solubilizaram P ligado a Ca no solo rizosférico e as testemunhas nitrogenadas inibiram a solubilização. Os tratamentos AZO, BAC, STE e MIX foram responsáveis por 73% do conteúdo de P na parte aérea do milho. BAC e AZO apresentaram o melhor desempenho de produtividade de espigas, equiparando-se ao T100. Os incrementos foram de 12,80% (AZO) e 17,58% (BAC). Bacillus sp. e Azospirillum brasilense foram as BPCV mais eficientes para a cultura do milho. O desempenho satisfatório de Bacillus sp. pode ser considerado em pesquisas futuras, relacionadas à produção de bio-inoculantes para uso no cultivo de milho no ambiente estudado.Submitted by (lucia.rodrigues@ufrpe.br) on 2023-02-13T22:47:40Z No. of bitstreams: 1 Ian Victor de Almeida.pdf: 1805830 bytes, checksum: 9edbfc9c1fbb06f9a87681328140057f (MD5)Made available in DSpace on 2023-02-13T22:47:40Z (GMT). No. of bitstreams: 1 Ian Victor de Almeida.pdf: 1805830 bytes, checksum: 9edbfc9c1fbb06f9a87681328140057f (MD5) Previous issue date: 2020-01-31application/pdfporUniversidade Federal Rural de PernambucoPrograma de Pós-Graduação em Ciência do SoloUFRPEBrasilDepartamento de AgronomiaZea maysBactéria fixadoraNitrogênioMilhoPromoting plant growthAGRONOMIA::CIENCIA DO SOLOBactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produçãoinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis8551734419043507650600600600-6800553879972229205-5919840527232375671info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFRPEinstname:Universidade Federal Rural de Pernambuco (UFRPE)instacron:UFRPEORIGINALIan Victor de Almeida.pdfIan Victor de Almeida.pdfapplication/pdf1805830http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/8830/2/Ian+Victor+de+Almeida.pdf9edbfc9c1fbb06f9a87681328140057fMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/8830/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51tede2/88302023-02-13 19:47:40.528oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttp://www.tede2.ufrpe.br:8080/tede/PUBhttp://www.tede2.ufrpe.br:8080/oai/requestbdtd@ufrpe.br ||bdtd@ufrpe.bropendoar:2024-05-28T12:37:29.169466Biblioteca Digital de Teses e Dissertações da UFRPE - Universidade Federal Rural de Pernambuco (UFRPE)false
dc.title.por.fl_str_mv Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
title Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
spellingShingle Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
ALMEIDA, Ian Victor de
Zea mays
Bactéria fixadora
Nitrogênio
Milho
Promoting plant growth
AGRONOMIA::CIENCIA DO SOLO
title_short Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
title_full Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
title_fullStr Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
title_full_unstemmed Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
title_sort Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção
author ALMEIDA, Ian Victor de
author_facet ALMEIDA, Ian Victor de
author_role author
dc.contributor.advisor1.fl_str_mv FREIRE, Fernando José
dc.contributor.advisor-co1.fl_str_mv LIMA, Danubia Ramos Moreira de
dc.contributor.referee1.fl_str_mv SANTOS, Renato Lemos dos
dc.contributor.referee2.fl_str_mv CUNHA, Jailson Cavalcante
dc.contributor.author.fl_str_mv ALMEIDA, Ian Victor de
contributor_str_mv FREIRE, Fernando José
LIMA, Danubia Ramos Moreira de
SANTOS, Renato Lemos dos
CUNHA, Jailson Cavalcante
dc.subject.por.fl_str_mv Zea mays
Bactéria fixadora
Nitrogênio
Milho
topic Zea mays
Bactéria fixadora
Nitrogênio
Milho
Promoting plant growth
AGRONOMIA::CIENCIA DO SOLO
dc.subject.eng.fl_str_mv Promoting plant growth
dc.subject.cnpq.fl_str_mv AGRONOMIA::CIENCIA DO SOLO
description The use of plant growth promoting bacteria (PGPB) in grasses has the potential to optimize the use of nitrogen fertilizers and solubilize phosphate. The consolidation of PGPB use in maize production systems, however, depends on native strains adapted to the growing regions. Thus, the aim of this study was to evaluate the effect of inoculation of regional / local strains on maize growth promotion. A field trial was conducted on maize-grown Vertisol in Passira-PE, Brazil. The experimental design was randomized blocks, with five inoculation treatments, three controls and four replications, totaling 32 experimental plots. Inoculation corresponded to the addition of bacteria: Azospirillum brasilense (AZO); Bacillus sp. (BAC); Pseudomonas spp. (PSE); Stenotrophomonas spp. (STE) and one MIX (BAC + PSE + STE), combined with 50% of the recommended N coverage dose (30 kg ha-1). The witnesses were designated as: TA (absolute witness), who received no inoculation and was not fertilized with N; T50, not inoculated, but fertilized with 50% N in coverage; and T100, which received 100% of N in coverage (60 kg ha-1). Additionally, with the exception of TA, all treatments received N in base (30 kg ha-1 of N). The evaluations were performed in six periods: 15, 20, 36, 50, 70 and 90 days after emergence (DAE). Plant growth and physiology variables, plant growth promotion and ear productivity were evaluated. Inoculation with STE and BAC promoted increments of 10.50 and 13.44% in plant leaf area, respectively. BAC and STE accumulated 276 and 239 kg ha-1 of N, matching the T100. PGPB added and TA native solubilized Ca-bound P in the rhizospheric soil and the nitrogenous controls inhibited solubilization. The AZO, BAC, STE and MIX treatments accounted for 73% of the P content in maize aboveground. BAC and AZO had the best performance of ear yields compared to the T100. The increments were 12.80% (AZO) and 17.58% (BAC). Bacillus sp. and Azospirillum brasilense were the most efficient PGPB for maize culture. The satisfactory performance of Bacillus sp. can be considered in future research, related to the production of bio-inoculants for use in the cultivation of corn in the studied environment.
publishDate 2020
dc.date.issued.fl_str_mv 2020-01-31
dc.date.accessioned.fl_str_mv 2023-02-13T22:47:40Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv ALMEIDA, Ian Victor de. Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção. 2020. 68 f. Dissertação (Programa de Pós-Graduação em Ciência do Solo) - Universidade Federal Rural de Pernambuco, Recife.
dc.identifier.uri.fl_str_mv http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8830
identifier_str_mv ALMEIDA, Ian Victor de. Bactérias promotoras de crescimento vegetal em milho: absorção de nitrogênio, solubilização de fosfato e produção. 2020. 68 f. Dissertação (Programa de Pós-Graduação em Ciência do Solo) - Universidade Federal Rural de Pernambuco, Recife.
url http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/8830
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dc.relation.program.fl_str_mv 8551734419043507650
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600
600
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dc.relation.cnpq.fl_str_mv -5919840527232375671
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dc.publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Ciência do Solo
dc.publisher.initials.fl_str_mv UFRPE
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Departamento de Agronomia
publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
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