Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of applied oral science (Online) |
Texto Completo: | https://www.revistas.usp.br/jaos/article/view/80456 |
Resumo: | Objective: To test the inhibitory growth activity of green tea catechin incorporated into dental resins compared to resins containing the broad-spectrum antimicrobial compound chlorhexidine against Streptococcus mutans in vitro. Material and Methods: The minimum inhibitory concentrations (MICs) of epigallocatechin-gallate (EGCg) and chlorhexidine (CHX) were determined according to the microdilution method. Resin discs (5 mm × 3 mm) were prepared from Bis-GMA/TEGDMA (R1) and Bis-GMA/CH3Bis-GMA (R2) comonomers (n=9) containing: a) no drug, b) EGCg, c) CHX. Two concentrations of each drug (0.5× MIC and 1× MIC) were incorporated into the resin discs. Samples were individually immersed in a bacterial culture and incubated for 24 h at 37°C under constant agitation. Cell viability was assessed by counting the number of colonies on replica agar plates. Statistical analysis was performed using one-way ANOVA, Tukey and Student t-tests (α=0.05). Results: Both resins containing EGCg and CHX showed a significant inhibition of bacterial growth at both concentrations tested (p |
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Journal of applied oral science (Online) |
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Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans Objective: To test the inhibitory growth activity of green tea catechin incorporated into dental resins compared to resins containing the broad-spectrum antimicrobial compound chlorhexidine against Streptococcus mutans in vitro. Material and Methods: The minimum inhibitory concentrations (MICs) of epigallocatechin-gallate (EGCg) and chlorhexidine (CHX) were determined according to the microdilution method. Resin discs (5 mm × 3 mm) were prepared from Bis-GMA/TEGDMA (R1) and Bis-GMA/CH3Bis-GMA (R2) comonomers (n=9) containing: a) no drug, b) EGCg, c) CHX. Two concentrations of each drug (0.5× MIC and 1× MIC) were incorporated into the resin discs. Samples were individually immersed in a bacterial culture and incubated for 24 h at 37°C under constant agitation. Cell viability was assessed by counting the number of colonies on replica agar plates. Statistical analysis was performed using one-way ANOVA, Tukey and Student t-tests (α=0.05). Results: Both resins containing EGCg and CHX showed a significant inhibition of bacterial growth at both concentrations tested (pUniversidade de São Paulo. Faculdade de Odontologia de Bauru2013-04-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/jaos/article/view/8045610.1590/1678-7757201302430Journal of Applied Oral Science; Vol. 21 No. 2 (2013); 203-207Journal of Applied Oral Science; Vol. 21 Núm. 2 (2013); 203-207Journal of Applied Oral Science; v. 21 n. 2 (2013); 203-2071678-77651678-7757reponame:Journal of applied oral science (Online)instname:Universidade de São Paulo (USP)instacron:USPenghttps://www.revistas.usp.br/jaos/article/view/80456/84119Copyright (c) 2013 Journal of Applied Oral Scienceinfo:eu-repo/semantics/openAccessMankovskaia, Alexandra Levesque, Celine M. Prakki, Anuradha 2014-05-08T12:31:56Zoai:revistas.usp.br:article/80456Revistahttp://www.scielo.br/jaosPUBhttps://www.revistas.usp.br/jaos/oai||jaos@usp.br1678-77651678-7757opendoar:2014-05-08T12:31:56Journal of applied oral science (Online) - Universidade de São Paulo (USP)false |
dc.title.none.fl_str_mv |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
title |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
spellingShingle |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans Mankovskaia, Alexandra |
title_short |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
title_full |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
title_fullStr |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
title_full_unstemmed |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
title_sort |
Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans |
author |
Mankovskaia, Alexandra |
author_facet |
Mankovskaia, Alexandra Levesque, Celine M. Prakki, Anuradha |
author_role |
author |
author2 |
Levesque, Celine M. Prakki, Anuradha |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Mankovskaia, Alexandra Levesque, Celine M. Prakki, Anuradha |
description |
Objective: To test the inhibitory growth activity of green tea catechin incorporated into dental resins compared to resins containing the broad-spectrum antimicrobial compound chlorhexidine against Streptococcus mutans in vitro. Material and Methods: The minimum inhibitory concentrations (MICs) of epigallocatechin-gallate (EGCg) and chlorhexidine (CHX) were determined according to the microdilution method. Resin discs (5 mm × 3 mm) were prepared from Bis-GMA/TEGDMA (R1) and Bis-GMA/CH3Bis-GMA (R2) comonomers (n=9) containing: a) no drug, b) EGCg, c) CHX. Two concentrations of each drug (0.5× MIC and 1× MIC) were incorporated into the resin discs. Samples were individually immersed in a bacterial culture and incubated for 24 h at 37°C under constant agitation. Cell viability was assessed by counting the number of colonies on replica agar plates. Statistical analysis was performed using one-way ANOVA, Tukey and Student t-tests (α=0.05). Results: Both resins containing EGCg and CHX showed a significant inhibition of bacterial growth at both concentrations tested (p |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-04-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.revistas.usp.br/jaos/article/view/80456 10.1590/1678-7757201302430 |
url |
https://www.revistas.usp.br/jaos/article/view/80456 |
identifier_str_mv |
10.1590/1678-7757201302430 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://www.revistas.usp.br/jaos/article/view/80456/84119 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2013 Journal of Applied Oral Science info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2013 Journal of Applied Oral Science |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Odontologia de Bauru |
publisher.none.fl_str_mv |
Universidade de São Paulo. Faculdade de Odontologia de Bauru |
dc.source.none.fl_str_mv |
Journal of Applied Oral Science; Vol. 21 No. 2 (2013); 203-207 Journal of Applied Oral Science; Vol. 21 Núm. 2 (2013); 203-207 Journal of Applied Oral Science; v. 21 n. 2 (2013); 203-207 1678-7765 1678-7757 reponame:Journal of applied oral science (Online) instname:Universidade de São Paulo (USP) instacron:USP |
instname_str |
Universidade de São Paulo (USP) |
instacron_str |
USP |
institution |
USP |
reponame_str |
Journal of applied oral science (Online) |
collection |
Journal of applied oral science (Online) |
repository.name.fl_str_mv |
Journal of applied oral science (Online) - Universidade de São Paulo (USP) |
repository.mail.fl_str_mv |
||jaos@usp.br |
_version_ |
1800221670488670208 |