Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil

Detalhes bibliográficos
Autor(a) principal: Martins, Ignez Salas
Data de Publicação: 1972
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Saúde Pública
Texto Completo: https://www.revistas.usp.br/rsp/article/view/4647
Resumo: There has been done a raise about the annual family total income and also the annual family revenue "per capita" among three communities in the Vale do Ribeira, situated in South seaside part of S. Paulo State. The necessity of adapting the investigation method to the local living condition, in order to obtain data according to reality was emphasized. Two of them, Vila de Icapara and Pontal do Ribeira, have subsistence economy and their population depend on fishing and agriculture in their living the third one is composed of the Iguape's transient workers that live in an urbain center of Iguape. Also in these three communities a food survey has been done has been calculated the adequacy of nutrients and calories consumption among the families. It was calculated the Pearson's correlation coeficient among economical variants and adequacy of proteins and calories consumption, and the conclusions was the following: a) In the two communities, Vila de Icapara and Pontal do Ribeira, which have subsistence economy, there wasn't a correlation between the protein and calories consumption and the family economic level, b) In the Iguape's transient workers community, there was a positive correlation between the protein and calories consumption and the family economic level.
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spelling Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil Estudo da situação sócio-econômica e do consumo de nutrientes em comunidades do Vale do Ribeira, São Paulo, Brasil Inquérito sócio-econômicoNutrientes^i1^sconsInquérito alimentarSocio-economic surveyNutrients^i2^sconsumptFood survey There has been done a raise about the annual family total income and also the annual family revenue "per capita" among three communities in the Vale do Ribeira, situated in South seaside part of S. Paulo State. The necessity of adapting the investigation method to the local living condition, in order to obtain data according to reality was emphasized. Two of them, Vila de Icapara and Pontal do Ribeira, have subsistence economy and their population depend on fishing and agriculture in their living the third one is composed of the Iguape's transient workers that live in an urbain center of Iguape. Also in these three communities a food survey has been done has been calculated the adequacy of nutrients and calories consumption among the families. It was calculated the Pearson's correlation coeficient among economical variants and adequacy of proteins and calories consumption, and the conclusions was the following: a) In the two communities, Vila de Icapara and Pontal do Ribeira, which have subsistence economy, there wasn't a correlation between the protein and calories consumption and the family economic level, b) In the Iguape's transient workers community, there was a positive correlation between the protein and calories consumption and the family economic level. Foi feito um levantamento da renda total anual por família e da renda "per capita" média anual por família, em três comunidades do Vale do Ribeira. Houve a necessidade de se adaptar o método de investigação às condições locais de vida, no sentido de se obter resultados mais condizentes com a realidade. Duas das comunidades estudadas, as de Vila de Icapara e de Pontal do Ribeira, possuem economia de subsistência e suas populações vivem da pesca e da agricultura. A terceira é formada por diaristas de Iguape vivendo em centro urbano, a cidade de Iguape. Nessas comunidades fez-se também um inquérito alimentar, pelo método das pesagens e calculou-se a adequação do consumo de nutrientes e de calorias entre as famílias. Calculou-se o coeficiente de correlação de Pearson entre variáveis econômicas e a adequação do consumo de proteínas e de calorias, chegando-se aos resultados: a) Nas duas comunidades que possuem economia de subsistência, Vila de Icapara e Pontal do Ribeira, não houve correlação entre consumo de proteínas e de calorias, e o nível econômico familiar, b) Entre os diaristas de Iguape, encontrou-se uma correlação positiva entre consumo de proteínas e de calorias e nível econômico familiar. Universidade de São Paulo. Faculdade de Saúde Pública1972-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/rsp/article/view/464710.1590/S0034-89101972000200010Revista de Saúde Pública; Vol. 6 No. 2 (1972); 199-209 Revista de Saúde Pública; Vol. 6 Núm. 2 (1972); 199-209 Revista de Saúde Pública; v. 6 n. 2 (1972); 199-209 1518-87870034-8910reponame:Revista de Saúde Públicainstname:Universidade de São Paulo (USP)instacron:USPporhttps://www.revistas.usp.br/rsp/article/view/4647/6176Copyright (c) 2017 Revista de Saúde Públicainfo:eu-repo/semantics/openAccessMartins, Ignez Salas2012-04-27T19:03:21Zoai:revistas.usp.br:article/4647Revistahttps://www.revistas.usp.br/rsp/indexONGhttps://www.revistas.usp.br/rsp/oairevsp@org.usp.br||revsp1@usp.br1518-87870034-8910opendoar:2012-04-27T19:03:21Revista de Saúde Pública - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
Estudo da situação sócio-econômica e do consumo de nutrientes em comunidades do Vale do Ribeira, São Paulo, Brasil
title Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
spellingShingle Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
Martins, Ignez Salas
Inquérito sócio-econômico
Nutrientes^i1^scons
Inquérito alimentar
Socio-economic survey
Nutrients^i2^sconsumpt
Food survey
title_short Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
title_full Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
title_fullStr Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
title_full_unstemmed Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
title_sort Socio-economic aspects and the nutrients consumption in communities of the Vale do Ribeira, São Paulo State, Brazil
author Martins, Ignez Salas
author_facet Martins, Ignez Salas
author_role author
dc.contributor.author.fl_str_mv Martins, Ignez Salas
dc.subject.por.fl_str_mv Inquérito sócio-econômico
Nutrientes^i1^scons
Inquérito alimentar
Socio-economic survey
Nutrients^i2^sconsumpt
Food survey
topic Inquérito sócio-econômico
Nutrientes^i1^scons
Inquérito alimentar
Socio-economic survey
Nutrients^i2^sconsumpt
Food survey
description There has been done a raise about the annual family total income and also the annual family revenue "per capita" among three communities in the Vale do Ribeira, situated in South seaside part of S. Paulo State. The necessity of adapting the investigation method to the local living condition, in order to obtain data according to reality was emphasized. Two of them, Vila de Icapara and Pontal do Ribeira, have subsistence economy and their population depend on fishing and agriculture in their living the third one is composed of the Iguape's transient workers that live in an urbain center of Iguape. Also in these three communities a food survey has been done has been calculated the adequacy of nutrients and calories consumption among the families. It was calculated the Pearson's correlation coeficient among economical variants and adequacy of proteins and calories consumption, and the conclusions was the following: a) In the two communities, Vila de Icapara and Pontal do Ribeira, which have subsistence economy, there wasn't a correlation between the protein and calories consumption and the family economic level, b) In the Iguape's transient workers community, there was a positive correlation between the protein and calories consumption and the family economic level.
publishDate 1972
dc.date.none.fl_str_mv 1972-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/rsp/article/view/4647
10.1590/S0034-89101972000200010
url https://www.revistas.usp.br/rsp/article/view/4647
identifier_str_mv 10.1590/S0034-89101972000200010
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.revistas.usp.br/rsp/article/view/4647/6176
dc.rights.driver.fl_str_mv Copyright (c) 2017 Revista de Saúde Pública
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Revista de Saúde Pública
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Saúde Pública
publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Saúde Pública
dc.source.none.fl_str_mv Revista de Saúde Pública; Vol. 6 No. 2 (1972); 199-209
Revista de Saúde Pública; Vol. 6 Núm. 2 (1972); 199-209
Revista de Saúde Pública; v. 6 n. 2 (1972); 199-209
1518-8787
0034-8910
reponame:Revista de Saúde Pública
instname:Universidade de São Paulo (USP)
instacron:USP
instname_str Universidade de São Paulo (USP)
instacron_str USP
institution USP
reponame_str Revista de Saúde Pública
collection Revista de Saúde Pública
repository.name.fl_str_mv Revista de Saúde Pública - Universidade de São Paulo (USP)
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