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Zanuzo, Marcio Roggia
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Zanuzo, Marcio Roggia
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Zanuzo, Marcio Roggia
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1
Beet Productivity and Quality, Considering the Application of Nitrogen Doses
by
Barreto, Claudiane Reiz
Published 2013
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Zanuzo
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Márcio
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2
Inibição da ação do etileno na conservação de caquis (Diospyrus kaki L.) 'Fuyu'
by
Tibola,Casiane Salete
Published 2005
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3
Influence of Potassium Installment (K) on Melon Features Using System Tutoring in Sinop-Mt
by
Bonetti, João de Andrade
Published 2011
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Marcio
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4
Resveratrol e propriedades bioativas em vinhos de mesa oriundos de sistemas de produção orgânica e convencional
by
Perin, Ellen Cristina
Published 2014
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5
Productivity, cost, and profitability of kale produced in a low tunnel
by
Da Silva Ponce, Franciely [UNESP]
Published 2022
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6
ARMAZENAMENTO DE PÊSSEGOS (Prunus persica L.), CULTIVAR CHIRIPÁ, EM ATMOSFERA CONTROLADA
by
Rombaldi,Cesar Valmor
Published 2002
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7
Manejo do resfriamento e da classificação de pêssegos cv granada na ocorrência de podridões e qualidade de consumo
by
Hamm,Tauê Bozzeto Ebert
Published 2008
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8
Do the training system and spacing affect the productivity and quality of tomato plants?
by
Dipple, Fernanda Lourenço
Published 2022
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9
Effect of polycarbonate and agricultural film on production and biochemical compounds of tomato fruits
by
Antunes, Darley Tiago
Published 2022
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10
Selection of thermotolerant Italian tomato cultivars with high fruit yield and nutritional quality for the consumer taste grown under protected cultivation
by
Junior, Santino Seabra
Published 2022
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11
Low tunnels with shading meshes: An alternative for the management of insect pests in kale cultivation
by
Ponce, Franciely da Silva [UNESP]
Published 2021
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