Herbal extracts in diets for broilers.
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/935242 |
Resumo: | The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age. |
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Herbal extracts in diets for broilers.Extrato de ervasEnergia metabolizávelAlimentaçãoFrango de CorteFitoterapiaIntestinoNutriçãoRaçãoThe objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age.Projeto: 11.11.11.111.TIAGO GOULART PETROLLI, UFV; LUIZ FERNANDO TEIXEIRA ALBINO, UFV; HORACIO SANTIAGO ROSTAGNO, UFV; PAULO CEZAR GOMES, UFV; FERNANDO DE CASTRO TAVERNARI, CNPSA; ERIC MARCIO BALBINO, UFV.PETROLLI, T. G.ALBINO, L. F. T.ROSTAGNO, H. S.GOMES, P. C.TAVERNARI, F. de C.BALBINO, E. M.2012-10-02T11:11:11Z2012-10-02T11:11:11Z2012-10-0220122012-10-02T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleRevista Brasileira de Zootecnia, Viçosa, MG, v. 41, n. 7, p. 1683-1690, 2012.http://www.alice.cnptia.embrapa.br/alice/handle/doc/935242enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T00:27:28Zoai:www.alice.cnptia.embrapa.br:doc/935242Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-16T00:27:28falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T00:27:28Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Herbal extracts in diets for broilers. |
title |
Herbal extracts in diets for broilers. |
spellingShingle |
Herbal extracts in diets for broilers. PETROLLI, T. G. Extrato de ervas Energia metabolizável Alimentação Frango de Corte Fitoterapia Intestino Nutrição Ração |
title_short |
Herbal extracts in diets for broilers. |
title_full |
Herbal extracts in diets for broilers. |
title_fullStr |
Herbal extracts in diets for broilers. |
title_full_unstemmed |
Herbal extracts in diets for broilers. |
title_sort |
Herbal extracts in diets for broilers. |
author |
PETROLLI, T. G. |
author_facet |
PETROLLI, T. G. ALBINO, L. F. T. ROSTAGNO, H. S. GOMES, P. C. TAVERNARI, F. de C. BALBINO, E. M. |
author_role |
author |
author2 |
ALBINO, L. F. T. ROSTAGNO, H. S. GOMES, P. C. TAVERNARI, F. de C. BALBINO, E. M. |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
TIAGO GOULART PETROLLI, UFV; LUIZ FERNANDO TEIXEIRA ALBINO, UFV; HORACIO SANTIAGO ROSTAGNO, UFV; PAULO CEZAR GOMES, UFV; FERNANDO DE CASTRO TAVERNARI, CNPSA; ERIC MARCIO BALBINO, UFV. |
dc.contributor.author.fl_str_mv |
PETROLLI, T. G. ALBINO, L. F. T. ROSTAGNO, H. S. GOMES, P. C. TAVERNARI, F. de C. BALBINO, E. M. |
dc.subject.por.fl_str_mv |
Extrato de ervas Energia metabolizável Alimentação Frango de Corte Fitoterapia Intestino Nutrição Ração |
topic |
Extrato de ervas Energia metabolizável Alimentação Frango de Corte Fitoterapia Intestino Nutrição Ração |
description |
The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-10-02T11:11:11Z 2012-10-02T11:11:11Z 2012-10-02 2012 2012-10-02T11:11:11Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Revista Brasileira de Zootecnia, Viçosa, MG, v. 41, n. 7, p. 1683-1690, 2012. http://www.alice.cnptia.embrapa.br/alice/handle/doc/935242 |
identifier_str_mv |
Revista Brasileira de Zootecnia, Viçosa, MG, v. 41, n. 7, p. 1683-1690, 2012. |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/935242 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503369886269440 |