Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.

Detalhes bibliográficos
Autor(a) principal: SAVI, G. D.
Data de Publicação: 2016
Outros Autores: PIACENTINI, K. C., TIBOLA, C. S., SANTOS, K., SCUSSEL, M. V. M.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079656
http://dx.doi.org/10.1016/j.foodcont.2015.10.029
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spelling Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.TrigoFarinha de trigoArmazenamento de alimentoMicotoxinaWheat branWheat productsMycotoxinsFood storageGEOVANA D. SAVI, UFSC; KARIM C. PIACENTINI, UFSC; CASIANE SALETE TIBOLA, CNPT; KAROLINA SANTOS, UFSC; MARIA VILDES M. SCUSSEL, UFSC.SAVI, G. D.PIACENTINI, K. C.TIBOLA, C. S.SANTOS, K.SCUSSEL, M. V. M.2017-11-14T23:18:19Z2017-11-14T23:18:19Z2017-11-1420162017-11-14T23:18:19Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleFood Control, v. 62, p. 231-236, Apr. 2016.0956-7135http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079656http://dx.doi.org/10.1016/j.foodcont.2015.10.029enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-11-14T23:18:26Zoai:www.alice.cnptia.embrapa.br:doc/1079656Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-11-14T23:18:26falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-11-14T23:18:26Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
title Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
spellingShingle Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
SAVI, G. D.
Trigo
Farinha de trigo
Armazenamento de alimento
Micotoxina
Wheat bran
Wheat products
Mycotoxins
Food storage
title_short Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
title_full Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
title_fullStr Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
title_full_unstemmed Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
title_sort Deoxynivalenol in the wheat milling process and wheat-based products and daily intake estimates for the Southern Brazilian population.
author SAVI, G. D.
author_facet SAVI, G. D.
PIACENTINI, K. C.
TIBOLA, C. S.
SANTOS, K.
SCUSSEL, M. V. M.
author_role author
author2 PIACENTINI, K. C.
TIBOLA, C. S.
SANTOS, K.
SCUSSEL, M. V. M.
author2_role author
author
author
author
dc.contributor.none.fl_str_mv GEOVANA D. SAVI, UFSC; KARIM C. PIACENTINI, UFSC; CASIANE SALETE TIBOLA, CNPT; KAROLINA SANTOS, UFSC; MARIA VILDES M. SCUSSEL, UFSC.
dc.contributor.author.fl_str_mv SAVI, G. D.
PIACENTINI, K. C.
TIBOLA, C. S.
SANTOS, K.
SCUSSEL, M. V. M.
dc.subject.por.fl_str_mv Trigo
Farinha de trigo
Armazenamento de alimento
Micotoxina
Wheat bran
Wheat products
Mycotoxins
Food storage
topic Trigo
Farinha de trigo
Armazenamento de alimento
Micotoxina
Wheat bran
Wheat products
Mycotoxins
Food storage
publishDate 2016
dc.date.none.fl_str_mv 2016
2017-11-14T23:18:19Z
2017-11-14T23:18:19Z
2017-11-14
2017-11-14T23:18:19Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Food Control, v. 62, p. 231-236, Apr. 2016.
0956-7135
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079656
http://dx.doi.org/10.1016/j.foodcont.2015.10.029
identifier_str_mv Food Control, v. 62, p. 231-236, Apr. 2016.
0956-7135
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079656
http://dx.doi.org/10.1016/j.foodcont.2015.10.029
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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