Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”

Detalhes bibliográficos
Autor(a) principal: Faber BOOG1, Maria Cristina
Data de Publicação: 2003
Outros Autores: VIEIRA, Carla Maria, OLIVEIRA, Nayara Lúcia, FONSECA, Odila, L’ABBATE, Solange
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9142
Resumo: This paper describes the evaluation of the video “Eating... the fruit or the product?”, conceived as a nutrition education strategy for adolescents. The purposes of the research were to identify the elements of the video that stimulated the participants’ reflection about the argumentation topics and to identify the elements of the script that made it easier or more difficult for adolescents to understand the theme. The method was based on qualitative and quantitative analyses. The subjects were 14 office-boys from a public institution in the state of São Paulo, Brazil. The data were collected in two phases: the first one included a workshop with the group, and the second phase involved an individual interview, three months later. The elements that stimulated the adolescents’ reflection were the characters symbolizing the brand influence and the advertising power, and a scene of a man eating in the garbage. Difficulties came from scenes which were silent, abstract or based on values different from the ones of the office-boys’ social class.
id PUC_CAMP-2_f00329cc163196fa22ae35e90c617179
oai_identifier_str oai:ojs.periodicos.puc-campinas.edu.br:article/9142
network_acronym_str PUC_CAMP-2
network_name_str Revista de Nutrição
repository_id_str
spelling Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”Utilização de vídeo como estratégia de educação nutricional para adolescentes: “comer... o fruto ou o produto?”strategiesnutrition educationadolescenceestratégiaseducação nutricionaladolescênciaThis paper describes the evaluation of the video “Eating... the fruit or the product?”, conceived as a nutrition education strategy for adolescents. The purposes of the research were to identify the elements of the video that stimulated the participants’ reflection about the argumentation topics and to identify the elements of the script that made it easier or more difficult for adolescents to understand the theme. The method was based on qualitative and quantitative analyses. The subjects were 14 office-boys from a public institution in the state of São Paulo, Brazil. The data were collected in two phases: the first one included a workshop with the group, and the second phase involved an individual interview, three months later. The elements that stimulated the adolescents’ reflection were the characters symbolizing the brand influence and the advertising power, and a scene of a man eating in the garbage. Difficulties came from scenes which were silent, abstract or based on values different from the ones of the office-boys’ social class.Este artigo consiste na avaliação do vídeo “Comer... o fruto ou o produto?”, concebido como estratégia de educação nutricional para trabalhar com adolescentes. Os objetivos da pesquisa foram identificar elementos do vídeo que despertaram reflexão dos participantes sobre os tópicos da argumentação e identificar elementos do roteiro facilitadores e dificultadores da aproximação ao tema. O método caracterizou-se pelo emprego de análises qualitativas e quantitativas. Os sujeitos foram 14 mensageiros de instituição pública. Os dados foram levantados em dois momentos: o primeiro, coletivamente, em oficina, e o segundo, individualmente, através de entrevista, três meses após assistirem ao vídeo. Os elementos que despertaram reflexão nos adolescentes foram os personagens simbolizando a influência das marcas e o poder da publicidade, e uma cena de um homem comendo no lixo. Os fatores dificultadores foram as cenas mudas, as muito abstratas e as baseadas em valores de classe social diferente daquela a qual pertenciam os mensageiros. Núcleo de Editoração – PUC-Campinas2003-09-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9142Brazilian Journal of Nutrition; Vol. 16 No. 3 (2003): Revista de NutriçãoRevista de Nutrição; Vol. 16 Núm. 3 (2003): Revista de NutriçãoRevista de Nutrição; v. 16 n. 3 (2003): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9142/6526Copyright (c) 2023 Maria Cristina Faber BOOG1, Carla Maria VIEIRA, Nayara Lúcia OLIVEIRA, Odila FONSECA, Solange L’ABBATEhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFaber BOOG1, Maria CristinaVIEIRA, Carla Maria OLIVEIRA, Nayara Lúcia FONSECA, OdilaL’ABBATE, Solange 2024-04-08T14:11:27Zoai:ojs.periodicos.puc-campinas.edu.br:article/9142Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2024-04-08T14:11:27Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
Utilização de vídeo como estratégia de educação nutricional para adolescentes: “comer... o fruto ou o produto?”
title Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
spellingShingle Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
Faber BOOG1, Maria Cristina
strategies
nutrition education
adolescence
estratégias
educação nutricional
adolescência
title_short Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
title_full Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
title_fullStr Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
title_full_unstemmed Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
title_sort Using video as a nutrition education strategy for adolescents: “eating... the fruit or the product?”
author Faber BOOG1, Maria Cristina
author_facet Faber BOOG1, Maria Cristina
VIEIRA, Carla Maria
OLIVEIRA, Nayara Lúcia
FONSECA, Odila
L’ABBATE, Solange
author_role author
author2 VIEIRA, Carla Maria
OLIVEIRA, Nayara Lúcia
FONSECA, Odila
L’ABBATE, Solange
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Faber BOOG1, Maria Cristina
VIEIRA, Carla Maria
OLIVEIRA, Nayara Lúcia
FONSECA, Odila
L’ABBATE, Solange
dc.subject.por.fl_str_mv strategies
nutrition education
adolescence
estratégias
educação nutricional
adolescência
topic strategies
nutrition education
adolescence
estratégias
educação nutricional
adolescência
description This paper describes the evaluation of the video “Eating... the fruit or the product?”, conceived as a nutrition education strategy for adolescents. The purposes of the research were to identify the elements of the video that stimulated the participants’ reflection about the argumentation topics and to identify the elements of the script that made it easier or more difficult for adolescents to understand the theme. The method was based on qualitative and quantitative analyses. The subjects were 14 office-boys from a public institution in the state of São Paulo, Brazil. The data were collected in two phases: the first one included a workshop with the group, and the second phase involved an individual interview, three months later. The elements that stimulated the adolescents’ reflection were the characters symbolizing the brand influence and the advertising power, and a scene of a man eating in the garbage. Difficulties came from scenes which were silent, abstract or based on values different from the ones of the office-boys’ social class.
publishDate 2003
dc.date.none.fl_str_mv 2003-09-25
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9142
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9142
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9142/6526
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 16 No. 3 (2003): Revista de Nutrição
Revista de Nutrição; Vol. 16 Núm. 3 (2003): Revista de Nutrição
Revista de Nutrição; v. 16 n. 3 (2003): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
_version_ 1799126071886479360