Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.1038/s41598-018-29744-5 |
Resumo: | This article was supported by FEDER through the operation POCI-01-0145-ERDF-007746 funded by the Programa Operacional Competitividade e Internacionalizacao - COMPETE2020 and by National Funds through FCT - Fundacao para a Ciencia e a Tecnologia within CINTESIS, R&D Unit (reference UID/IC/4255/2013). SFRH/BD/93073/2013; SFRH/BPD/86173/2012; UID/QUI/50006/2013. |
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Gut microbiota modulation accounts for the neuroprotective properties of anthocyaninsSDG 3 - Good Health and Well-beingThis article was supported by FEDER through the operation POCI-01-0145-ERDF-007746 funded by the Programa Operacional Competitividade e Internacionalizacao - COMPETE2020 and by National Funds through FCT - Fundacao para a Ciencia e a Tecnologia within CINTESIS, R&D Unit (reference UID/IC/4255/2013). SFRH/BD/93073/2013; SFRH/BPD/86173/2012; UID/QUI/50006/2013.High-fat (HF) diets are thought to disrupt the profile of the gut microbiota in a manner that may contribute to the neuroinflammation and neurobehavioral changes observed in obesity. Accordingly, we hypothesize that by preventing HF-diet induced dysbiosis it is possible to prevent neuroinflammation and the consequent neurological disorders. Anthocyanins are flavonoids found in berries that exhibit anti-neuroinflammatory properties in the context of obesity. Here, we demonstrate that the blackberry anthocyanin-rich extract (BE) can modulate gut microbiota composition and counteract some of the features of HF-diet induced dysbiosis. In addition, we show that the modifications in gut microbial environment are partially linked with the anti-neuroinflammatory properties of BE. Through fecal metabolome analysis, we unravel the mechanism by which BE participates in the bilateral communication between the gut and the brain. BE alters host tryptophan metabolism, increasing the production of the neuroprotective metabolite kynurenic acid. These findings strongly suggest that dietary manipulation of the gut microbiota with anthocyanins can attenuate the neurologic complications of obesity, thus expanding the classification of psychobiotics to anthocyanins. © 2018, The Author(s).NOVA Medical School|Faculdade de Ciências Médicas (NMS|FCM)RUNMarques, C.Fernandes, I.Meireles, M.Faria, A.Spencer, J.P.E.Mateus, N.Calhau, C.2018-09-26T22:07:05Z2018-07-272018-07-27T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.1038/s41598-018-29744-5eng2045-2322PURE: 5917471https://www.scopus.com/inward/record.uri?eid=2-s2.0-85050774161&doi=10.1038%2fs41598-018-29744-5&partnerID=40&md5=b5ce6ba1a114624b4250be6411ba3f1bhttps://doi.org/10.1038/s41598-018-29744-5info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T04:24:42Zoai:run.unl.pt:10362/47504Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:32:04.606417Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
title |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
spellingShingle |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins Marques, C. SDG 3 - Good Health and Well-being |
title_short |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
title_full |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
title_fullStr |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
title_full_unstemmed |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
title_sort |
Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins |
author |
Marques, C. |
author_facet |
Marques, C. Fernandes, I. Meireles, M. Faria, A. Spencer, J.P.E. Mateus, N. Calhau, C. |
author_role |
author |
author2 |
Fernandes, I. Meireles, M. Faria, A. Spencer, J.P.E. Mateus, N. Calhau, C. |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
NOVA Medical School|Faculdade de Ciências Médicas (NMS|FCM) RUN |
dc.contributor.author.fl_str_mv |
Marques, C. Fernandes, I. Meireles, M. Faria, A. Spencer, J.P.E. Mateus, N. Calhau, C. |
dc.subject.por.fl_str_mv |
SDG 3 - Good Health and Well-being |
topic |
SDG 3 - Good Health and Well-being |
description |
This article was supported by FEDER through the operation POCI-01-0145-ERDF-007746 funded by the Programa Operacional Competitividade e Internacionalizacao - COMPETE2020 and by National Funds through FCT - Fundacao para a Ciencia e a Tecnologia within CINTESIS, R&D Unit (reference UID/IC/4255/2013). SFRH/BD/93073/2013; SFRH/BPD/86173/2012; UID/QUI/50006/2013. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-09-26T22:07:05Z 2018-07-27 2018-07-27T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.1038/s41598-018-29744-5 |
url |
https://doi.org/10.1038/s41598-018-29744-5 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
2045-2322 PURE: 5917471 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85050774161&doi=10.1038%2fs41598-018-29744-5&partnerID=40&md5=b5ce6ba1a114624b4250be6411ba3f1b https://doi.org/10.1038/s41598-018-29744-5 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
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application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799137942802792448 |