Analysis of the profile and main motivations of the wine tourist in Dão Wine Region

Detalhes bibliográficos
Autor(a) principal: Carvalho, Lídia
Data de Publicação: 2017
Outros Autores: Barroco, Cristina, Antunes, Joaquim
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://doi.org/10.34624/rtd.v1i27/28.9007
Resumo: Wine tourism is a recent activity in Portugal. However, Portugal is considered a country with very favorable factors to the development of this type of tourism, contributing to the growth of less touristic regions or with fewer resources and attractions for tourism in general. Wine routes can be considered one of the instruments of promotion of wine tourism. They are an important vehicle to promote the wine regions and their wineries. The Dão Wine Route is finally starting to take the first steps toward a diversified supply of products and services. Thus, the main aim of this study is to contribute to the knowledge of the profile and motivations of the wine tourist who visits this region, in order to constitute an adjustment of the offer to a target audience with very specific needs and motivations. The methodology was based on an empirical study, through a survey of 71 wine tourists who visited the Dão region. The results allow to identify some characteristics of the profile of the wine tourist who visits the Dão region and to categorize the main factors that are the basis of the choice of a wine tourism destination. This work brings relevant information and guidelines to boost wine tourism in the Dão Wine Region in a coordinated and directed way for its target market.
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spelling Analysis of the profile and main motivations of the wine tourist in Dão Wine RegionAnálise do perfil e das principais motivações do enoturista na Região Vitivinícola do DãoWine tourism is a recent activity in Portugal. However, Portugal is considered a country with very favorable factors to the development of this type of tourism, contributing to the growth of less touristic regions or with fewer resources and attractions for tourism in general. Wine routes can be considered one of the instruments of promotion of wine tourism. They are an important vehicle to promote the wine regions and their wineries. The Dão Wine Route is finally starting to take the first steps toward a diversified supply of products and services. Thus, the main aim of this study is to contribute to the knowledge of the profile and motivations of the wine tourist who visits this region, in order to constitute an adjustment of the offer to a target audience with very specific needs and motivations. The methodology was based on an empirical study, through a survey of 71 wine tourists who visited the Dão region. The results allow to identify some characteristics of the profile of the wine tourist who visits the Dão region and to categorize the main factors that are the basis of the choice of a wine tourism destination. This work brings relevant information and guidelines to boost wine tourism in the Dão Wine Region in a coordinated and directed way for its target market.O enoturismo é, ainda, uma atividade recente em Portugal. No entanto, considera-se que seja um país com fatores muito favoráveis ao desenvolvimento desse tipo de turismo, contribuindo para o desenvolvimento das regiões menos turísticas ou com menos recursos e atrações para o turismo em geral. Um dos instrumentos de divulgação do enoturismo são as rotas de vinhos, constituindo um importante veículo promotor das regiões vitícolas e dos seus aderentes. A Rota dos Vinhos do Dão, embora ainda jovem, começa finalmente a dar os primeiros passos na direção de uma oferta diversificada em produtos e serviços. Assim, o objetivo principal deste estudo é dar um contributo para o conhecimento do perfil e motivações do enoturista que visita esta região, de modo a constituir um ajustamento da oferta a um público-alvo com necessidades e motivações muito específicas. A metodologia assentou num estudo empírico, através de um inquérito realizado a 71 enoturistas que visitaram a região do Dão. Os resultados permitem identificar algumas caraterísticas do perfil do enoturista que visita a região do Dão e categorizar os principais fatores que estão na base da escolha de um destino de enoturismo. Este trabalho permite reunir informações e diretrizes pertinentes para impulsionar o enoturismo na Região Vitivinícola do Dão de uma forma coordenada e direcionada para o seu mercado alvo.  Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro2017-01-01T00:00:00Zjournal articlejournal articleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://doi.org/10.34624/rtd.v1i27/28.9007oai:proa.ua.pt:article/9007Journal of Tourism & Development; Vol 1 No 27/28 (2017); 871-881Revista Turismo & Desenvolvimento; vol. 1 n.º 27/28 (2017); 871-8812182-14531645-9261reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPporhttps://proa.ua.pt/index.php/rtd/article/view/9007https://doi.org/10.34624/rtd.v1i27/28.9007https://proa.ua.pt/index.php/rtd/article/view/9007/6221https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessCarvalho, LídiaBarroco, CristinaAntunes, Joaquim2022-09-26T10:56:37Zoai:proa.ua.pt:article/9007Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:05:24.651192Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
Análise do perfil e das principais motivações do enoturista na Região Vitivinícola do Dão
title Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
spellingShingle Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
Carvalho, Lídia
title_short Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
title_full Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
title_fullStr Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
title_full_unstemmed Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
title_sort Analysis of the profile and main motivations of the wine tourist in Dão Wine Region
author Carvalho, Lídia
author_facet Carvalho, Lídia
Barroco, Cristina
Antunes, Joaquim
author_role author
author2 Barroco, Cristina
Antunes, Joaquim
author2_role author
author
dc.contributor.author.fl_str_mv Carvalho, Lídia
Barroco, Cristina
Antunes, Joaquim
description Wine tourism is a recent activity in Portugal. However, Portugal is considered a country with very favorable factors to the development of this type of tourism, contributing to the growth of less touristic regions or with fewer resources and attractions for tourism in general. Wine routes can be considered one of the instruments of promotion of wine tourism. They are an important vehicle to promote the wine regions and their wineries. The Dão Wine Route is finally starting to take the first steps toward a diversified supply of products and services. Thus, the main aim of this study is to contribute to the knowledge of the profile and motivations of the wine tourist who visits this region, in order to constitute an adjustment of the offer to a target audience with very specific needs and motivations. The methodology was based on an empirical study, through a survey of 71 wine tourists who visited the Dão region. The results allow to identify some characteristics of the profile of the wine tourist who visits the Dão region and to categorize the main factors that are the basis of the choice of a wine tourism destination. This work brings relevant information and guidelines to boost wine tourism in the Dão Wine Region in a coordinated and directed way for its target market.
publishDate 2017
dc.date.none.fl_str_mv 2017-01-01T00:00:00Z
dc.type.driver.fl_str_mv journal article
journal article
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dc.identifier.uri.fl_str_mv https://doi.org/10.34624/rtd.v1i27/28.9007
oai:proa.ua.pt:article/9007
url https://doi.org/10.34624/rtd.v1i27/28.9007
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dc.relation.none.fl_str_mv https://proa.ua.pt/index.php/rtd/article/view/9007
https://doi.org/10.34624/rtd.v1i27/28.9007
https://proa.ua.pt/index.php/rtd/article/view/9007/6221
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0/
info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro
publisher.none.fl_str_mv Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro
dc.source.none.fl_str_mv Journal of Tourism & Development; Vol 1 No 27/28 (2017); 871-881
Revista Turismo & Desenvolvimento; vol. 1 n.º 27/28 (2017); 871-881
2182-1453
1645-9261
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