Eat the past like famine bread: relationships between food and literature

Detalhes bibliográficos
Autor(a) principal: Sedlmayer, Sabrina
Data de Publicação: 2014
Tipo de documento: Artigo
Idioma: por
Título da fonte: Abril (Niterói)
Texto Completo: https://periodicos.uff.br/revistaabril/article/view/29635
Resumo: The thematization of the food, besides establish itself as a strong and pow­erful investigative field, able to integrate and relate to critical reflections regarding the memory, the space, the experience, the body and the rela­tionships between tradition and modernity, allows to open new lines of study in relation to the presentation of hunger and abundance in different cultural, historical and literary moments. It is intended to compare, in this work, literary texts that develop, in a polarized fashion, hunger and abun­dance (or the banquet, the feast, the junketing). The works of Fernando Pessoa, Manuel de Freitas and Carlos de Oliveira will be read through the philosophical thinking of Walter Benjamin, author who reflectively wrote about the food and its relation to subjectivity and memory.
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spelling Eat the past like famine bread: relationships between food and literatureComer o passado como pão de fome: relações entre comida e literaturahungerabundancePortuguese literaturefomefarturaLiteratura PortuguesaThe thematization of the food, besides establish itself as a strong and pow­erful investigative field, able to integrate and relate to critical reflections regarding the memory, the space, the experience, the body and the rela­tionships between tradition and modernity, allows to open new lines of study in relation to the presentation of hunger and abundance in different cultural, historical and literary moments. It is intended to compare, in this work, literary texts that develop, in a polarized fashion, hunger and abun­dance (or the banquet, the feast, the junketing). The works of Fernando Pessoa, Manuel de Freitas and Carlos de Oliveira will be read through the philosophical thinking of Walter Benjamin, author who reflectively wrote about the food and its relation to subjectivity and memory. A tematização da comida na literatura, além de se constituir como um campo investigativo vigoroso e potente, capaz de integrar e se relacionar a reflexões críticas acerca da memória, do espaço, da experiência, do corpo e das relações entre a tradição e a modernidade, permite abrir novas vias de estudo no que tange à apresentação da fome e da fartura em momentos li­terários diferenciados. Pretende-se cotejar, neste trabalho, textos literários que desenvolvam, de forma polarizada, a fome e a fartura (ou o banquete, o festim, a comezaina). As obras de Fernando Pessoa, Manuel de Freitas e Carlos de Oliveira, entre outros, serão lidas através do pensamento filosófi­co de Walter Benjamin, autor que reflexivamente escreveu sobre a comida e sua relação com a subjetividade e a memória.ABEC Brasil2014-04-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPeer-reviewed ArticleArtigo avaliado por paresapplication/pdfhttps://periodicos.uff.br/revistaabril/article/view/2963510.22409/abriluff.v6i12.29635ABRIL – NEPA / UFF; Vol. 6 No. 12 (2014): Food: lack of, measure, left-overs; 141-152Abril – NEPA / UFF; v. 6 n. 12 (2014): Comida: falta, medida, sobra; 141-1521984-209010.22409/abriluff.v6i12reponame:Abril (Niterói)instname:Universidade Federal Fluminense (UFF)instacron:UFFporhttps://periodicos.uff.br/revistaabril/article/view/29635/17176Copyright (c) 2018 Abril – NEPA / UFFinfo:eu-repo/semantics/openAccessSedlmayer, Sabrina2019-08-09T09:26:23Zoai:ojs.pkp.sfu.ca:article/29635Revistahttps://periodicos.uff.br/revistaabrilPUBhttps://periodicos.uff.br/revistaabril/oairevistaabril@vm.uff.br||nepa@vm.uff.br||uffnepa@gmail.com||idafalves@gmail.com1984-20901984-2090opendoar:2019-08-09T09:26:23Abril (Niterói) - Universidade Federal Fluminense (UFF)false
dc.title.none.fl_str_mv Eat the past like famine bread: relationships between food and literature
Comer o passado como pão de fome: relações entre comida e literatura
title Eat the past like famine bread: relationships between food and literature
spellingShingle Eat the past like famine bread: relationships between food and literature
Sedlmayer, Sabrina
hunger
abundance
Portuguese literature
fome
fartura
Literatura Portuguesa
title_short Eat the past like famine bread: relationships between food and literature
title_full Eat the past like famine bread: relationships between food and literature
title_fullStr Eat the past like famine bread: relationships between food and literature
title_full_unstemmed Eat the past like famine bread: relationships between food and literature
title_sort Eat the past like famine bread: relationships between food and literature
author Sedlmayer, Sabrina
author_facet Sedlmayer, Sabrina
author_role author
dc.contributor.author.fl_str_mv Sedlmayer, Sabrina
dc.subject.por.fl_str_mv hunger
abundance
Portuguese literature
fome
fartura
Literatura Portuguesa
topic hunger
abundance
Portuguese literature
fome
fartura
Literatura Portuguesa
description The thematization of the food, besides establish itself as a strong and pow­erful investigative field, able to integrate and relate to critical reflections regarding the memory, the space, the experience, the body and the rela­tionships between tradition and modernity, allows to open new lines of study in relation to the presentation of hunger and abundance in different cultural, historical and literary moments. It is intended to compare, in this work, literary texts that develop, in a polarized fashion, hunger and abun­dance (or the banquet, the feast, the junketing). The works of Fernando Pessoa, Manuel de Freitas and Carlos de Oliveira will be read through the philosophical thinking of Walter Benjamin, author who reflectively wrote about the food and its relation to subjectivity and memory.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
Artigo avaliado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uff.br/revistaabril/article/view/29635
10.22409/abriluff.v6i12.29635
url https://periodicos.uff.br/revistaabril/article/view/29635
identifier_str_mv 10.22409/abriluff.v6i12.29635
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.uff.br/revistaabril/article/view/29635/17176
dc.rights.driver.fl_str_mv Copyright (c) 2018 Abril – NEPA / UFF
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Abril – NEPA / UFF
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv ABEC Brasil
publisher.none.fl_str_mv ABEC Brasil
dc.source.none.fl_str_mv ABRIL – NEPA / UFF; Vol. 6 No. 12 (2014): Food: lack of, measure, left-overs; 141-152
Abril – NEPA / UFF; v. 6 n. 12 (2014): Comida: falta, medida, sobra; 141-152
1984-2090
10.22409/abriluff.v6i12
reponame:Abril (Niterói)
instname:Universidade Federal Fluminense (UFF)
instacron:UFF
instname_str Universidade Federal Fluminense (UFF)
instacron_str UFF
institution UFF
reponame_str Abril (Niterói)
collection Abril (Niterói)
repository.name.fl_str_mv Abril (Niterói) - Universidade Federal Fluminense (UFF)
repository.mail.fl_str_mv revistaabril@vm.uff.br||nepa@vm.uff.br||uffnepa@gmail.com||idafalves@gmail.com
_version_ 1799695307638833152

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