Desempenho e balanço de nitrogênio de suínos em terminação que receberam dieta restrita ou à vontade, com diferentes teores de lisina

• Autor(a) principal: Almeida, E. C.
• Data de Publicação: 2011
• Outros Autores: Zangeronimo, M. G., Fialho, E. T., Cantarelli, V. S., Wolp, R. C., Rodrigues, V. V.
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Repositório Institucional da UFLA
• Texto Completo: http://repositorio.ufla.br/jspui/handle/1/42217
• topic: Metabolismo; Nutrição; Relação aminoacídica; Restrição alimentar; Metabolism; Nutrition; Amino acid ratio; Feed restriction

Two experiments were led to evaluate the influence of two percentages of lysine associated to feed restriction over performance and nitrogen balance of finishing barrows. In experiment I, 48 barrows were used, weighing 76.2±2.3kg, distributed in a randomized blocks design in factorial scheme 2x2 (two levels of total lysine - normal or added in 30% - and two feed programs - restricted or ad libitum). At 28 days, the levels of lysine did not influence weight gain, but the higher level provided lesser feed intake and better feed:gain. The feed restriction decreased the weight gain without affecting feed:gain. In Experiment II, 24 barrows, weighing 74.1±2.5kg, were put in metabolic cages to receive the same previously described treatments. At 14 days of the experiment, the diets did not influence the nitrogen absorption and the plasmatic urea, however, the ad libitum diet associated at the higher lysine level reduced nitrogen retention. At 28 days, this same diet increased the plasmatic urea concentration. It was concluded that the increase of lysine levels in diets improves performance in finishing barrows, regardless of the feed program, and feed restriction, in this phase, is not beneficial.