Employment of chitosan in the removal of pollutants in fish processing effluents

• Autor(a) principal: D. S.melo
• Data de Publicação: 2022
• Outros Autores: B. Barçante, L. V. Teixeira, R. M. P. X. Vargas, L. J. Silva, Luciano Dos Santos Rodrigues
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional da UFMG
• Texto Completo: https://doi.org/10.1590/1678-4162-12511; http://hdl.handle.net/1843/67517; https://orcid.org/0000-0003-0555-8305
• topic: Jar-test; Qualidade de água; Efluente de pescado; Oreochromis niloticus; Água - Qualidade; Pescados

The significant growth of the industrial sector in recent decades has led to an increase in the volume of waste, which if not properly destined, could cause serious environmental problems. In the context of aquaculture, liquid effluents with a high organic content are generated in large quantities in the fish processing industries, and if their disposal is carried out improperly, serious damage to the environment is caused. The general objective of this study is to evaluate: the efficiency of removal of COD and BOD, in addition to the influence on pH; alkalinity; chlorides; ammonia; nitrite; nitrate; phosphate; turbidity; total, fixed and volatile solids, from the effluent of fish processing treated by coagulation and sedimentation using the natural chitosan coagulant. pH 5.5 followed by pH 6 showed better results for the use of chitosan coagulant in the process of treatment by effluent coagulation of fish processing industry. Chitosan does not act on the parameters TVS, alkalinity, chlorides, ammonia, nitrite, nitrate, and phosphate, regardless of the dosage used. However, it acts on BOD, COD, TS, TFS and turbidity. Thus, the best dosage of chitosan is 0.25 g L-1 in optimized activity at pH of 5.5.