HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19
Autor(a) principal: | |
---|---|
Data de Publicação: | 2023 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Saberes Plurais: Educação na saúde |
Texto Completo: | https://seer.ufrgs.br/index.php/saberesplurais/article/view/128169 |
Resumo: | In 2022, 33.1 million people are affected by hunger, and access to food by the homeless population is made even more difficult in the context of the COVID-19 pandemic. This article seeks to understand how access to food is recommended for homeless people in the city of Porto Alegre. This is a qualitative research in which the interviews were guided by a script with open questions. The interviews took place by the snowball method in which each entity suggested another for the interview. Thus, 10 entities related to the theme were totaled, whose data were analyzed through content analysis. As na inclusion criterion is “the entity that works with the street population and food in Porto Alegre”. As a result, it is evident that there are four forms of access to food: individual actions, third parties, the State and social projects. Also is the dismantling of public policies experienced in Brazil and the consequent absence of the role of the State in guaranteeing the right to food, which makes civil society a responsibility that is a duty of the State. It is concluded that the food of the homeless person is more accessed by voluntary actions, which signals about the transfer of role from the State to civil society. There is a need to recognize food insecurity as an emerging and necessary problem to be faced through better distribution of income, employment and labor rights, as well as public social policies, with measures that go beyond the philanthropic perspective of entities. The importance of research and the production of knowledge is reiterated in order to make visible the lack of access to the right to food and the challenges of thinking about the subject considering the homeless population. |
id |
UFRGS-32_f9ab1e8eb97d3e496b282c0c887cc5b1 |
---|---|
oai_identifier_str |
oai:seer.ufrgs.br:article/128169 |
network_acronym_str |
UFRGS-32 |
network_name_str |
Saberes Plurais: Educação na saúde |
repository_id_str |
|
spelling |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19POPULAÇÃO EM SITUAÇÃO DE RUA E SEU ACESSO À ALIMENTAÇÃO: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19Pessoas em Situação de RuaAlimentaçãoCOVID-19Homeless PeopleFoodCOVID-19In 2022, 33.1 million people are affected by hunger, and access to food by the homeless population is made even more difficult in the context of the COVID-19 pandemic. This article seeks to understand how access to food is recommended for homeless people in the city of Porto Alegre. This is a qualitative research in which the interviews were guided by a script with open questions. The interviews took place by the snowball method in which each entity suggested another for the interview. Thus, 10 entities related to the theme were totaled, whose data were analyzed through content analysis. As na inclusion criterion is “the entity that works with the street population and food in Porto Alegre”. As a result, it is evident that there are four forms of access to food: individual actions, third parties, the State and social projects. Also is the dismantling of public policies experienced in Brazil and the consequent absence of the role of the State in guaranteeing the right to food, which makes civil society a responsibility that is a duty of the State. It is concluded that the food of the homeless person is more accessed by voluntary actions, which signals about the transfer of role from the State to civil society. There is a need to recognize food insecurity as an emerging and necessary problem to be faced through better distribution of income, employment and labor rights, as well as public social policies, with measures that go beyond the philanthropic perspective of entities. The importance of research and the production of knowledge is reiterated in order to make visible the lack of access to the right to food and the challenges of thinking about the subject considering the homeless population.Em 2022, 33,1 milhões de pessoas são atingidas pela fome, e o acesso à alimentação pela população em situação de rua é dificultado ainda mais no contexto pandêmico da COVID-19. Este artigo busca compreender como está preconizado o acesso à alimentação da pessoa em situação de rua na cidade de Porto Alegre. Trata-se de pesquisa qualitativa em que as entrevistas foram guiadas por um roteiro com questões abertas. As entrevistas aconteceram pelo método bola de neve em que cada entidade sugeriu outra para a entrevista. Assim, foram totalizadas 10 entidades relacionadas ao tema, cujos dados foram analisados por meio da análise de conteúdo. Como critério de inclusão está "a entidade que trabalha com população em situação de rua e alimentação em Porto Alegre". Como resultados, evidencia-se que há quatro formas de acesso à alimentação: ações individuais, de terceiros, do Estado e de projetos sociais. Destaca-se, também, o desmonte de políticas públicas vivenciado no Brasil e a consequente ausência do papel do Estado na garantia do direito à alimentação, o que faz recair sobre a sociedade civil uma responsabilidade que é do Estado. Conclui-se que a alimentação da pessoa em situação de rua é mais proporcionada pelas ações voluntárias, o que sinaliza a transferência de papel do Estado à sociedade civil. Há necessidade de reconhecer a insegurança alimentar como problema emergente e que requer enfrentamento por meio de melhor distribuição de renda, emprego e direitos trabalhistas, assim como políticas sociais públicas, com medidas que ultrapassem a perspectiva filantrópica de entidades. Reitera-se a importância da pesquisa e da produção de conhecimento com vistas a visibilizar a falta de acesso ao direito à alimentação e os desafios de pensar sobre o tema considerando a população em situação de rua.Editora da UFRGS2023-03-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtigo avaliado pelos paresapplication/pdfhttps://seer.ufrgs.br/index.php/saberesplurais/article/view/12816910.54909/sp.v7i1.128169Saberes Plurais; Vol. 7 No. 1 (2023): Saberes Plur. (Continuous Publishing ); e128169Saberes Plurais Educação na Saúde; Vol. 7 Núm. 1 (2023): Saberes Plur. (Publicação em fluxo contínuo); e128169Saberes Plurais Educação na Saúde; v. 7 n. 1 (2023): Saberes Plur. (Publicação em fluxo contínuo); e1281692525-507X10.54909/sp.v7i1reponame:Saberes Plurais: Educação na saúdeinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSporhttps://seer.ufrgs.br/index.php/saberesplurais/article/view/128169/88111http://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessMartins, Natália Borges Reidel, Tatiana 2024-01-10T20:48:43Zoai:seer.ufrgs.br:article/128169Revistahttps://seer.ufrgs.br/saberesplurais/PUBhttps://seer.ufrgs.br/saberesplurais/oaisaberesplurais@ufrgs.br2525-507X2525-507Xopendoar:2024-01-10T20:48:43Saberes Plurais: Educação na saúde - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.none.fl_str_mv |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 POPULAÇÃO EM SITUAÇÃO DE RUA E SEU ACESSO À ALIMENTAÇÃO: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
title |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
spellingShingle |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 Martins, Natália Borges Pessoas em Situação de Rua Alimentação COVID-19 Homeless People Food COVID-19 |
title_short |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
title_full |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
title_fullStr |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
title_full_unstemmed |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
title_sort |
HOMELESS PEOPLE AND THEIR ACCESS TO FOOD: INEQUALITY INTENSIFIED BY THE COVID-19 PANDEMIC: UMA DESIGUALDADE INTENSIFICADA PELA PANDEMIA DA COVID-19 |
author |
Martins, Natália Borges |
author_facet |
Martins, Natália Borges Reidel, Tatiana |
author_role |
author |
author2 |
Reidel, Tatiana |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Martins, Natália Borges Reidel, Tatiana |
dc.subject.por.fl_str_mv |
Pessoas em Situação de Rua Alimentação COVID-19 Homeless People Food COVID-19 |
topic |
Pessoas em Situação de Rua Alimentação COVID-19 Homeless People Food COVID-19 |
description |
In 2022, 33.1 million people are affected by hunger, and access to food by the homeless population is made even more difficult in the context of the COVID-19 pandemic. This article seeks to understand how access to food is recommended for homeless people in the city of Porto Alegre. This is a qualitative research in which the interviews were guided by a script with open questions. The interviews took place by the snowball method in which each entity suggested another for the interview. Thus, 10 entities related to the theme were totaled, whose data were analyzed through content analysis. As na inclusion criterion is “the entity that works with the street population and food in Porto Alegre”. As a result, it is evident that there are four forms of access to food: individual actions, third parties, the State and social projects. Also is the dismantling of public policies experienced in Brazil and the consequent absence of the role of the State in guaranteeing the right to food, which makes civil society a responsibility that is a duty of the State. It is concluded that the food of the homeless person is more accessed by voluntary actions, which signals about the transfer of role from the State to civil society. There is a need to recognize food insecurity as an emerging and necessary problem to be faced through better distribution of income, employment and labor rights, as well as public social policies, with measures that go beyond the philanthropic perspective of entities. The importance of research and the production of knowledge is reiterated in order to make visible the lack of access to the right to food and the challenges of thinking about the subject considering the homeless population. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-10 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artigo avaliado pelos pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufrgs.br/index.php/saberesplurais/article/view/128169 10.54909/sp.v7i1.128169 |
url |
https://seer.ufrgs.br/index.php/saberesplurais/article/view/128169 |
identifier_str_mv |
10.54909/sp.v7i1.128169 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.ufrgs.br/index.php/saberesplurais/article/view/128169/88111 |
dc.rights.driver.fl_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da UFRGS |
publisher.none.fl_str_mv |
Editora da UFRGS |
dc.source.none.fl_str_mv |
Saberes Plurais; Vol. 7 No. 1 (2023): Saberes Plur. (Continuous Publishing ); e128169 Saberes Plurais Educação na Saúde; Vol. 7 Núm. 1 (2023): Saberes Plur. (Publicação em fluxo contínuo); e128169 Saberes Plurais Educação na Saúde; v. 7 n. 1 (2023): Saberes Plur. (Publicação em fluxo contínuo); e128169 2525-507X 10.54909/sp.v7i1 reponame:Saberes Plurais: Educação na saúde instname:Universidade Federal do Rio Grande do Sul (UFRGS) instacron:UFRGS |
instname_str |
Universidade Federal do Rio Grande do Sul (UFRGS) |
instacron_str |
UFRGS |
institution |
UFRGS |
reponame_str |
Saberes Plurais: Educação na saúde |
collection |
Saberes Plurais: Educação na saúde |
repository.name.fl_str_mv |
Saberes Plurais: Educação na saúde - Universidade Federal do Rio Grande do Sul (UFRGS) |
repository.mail.fl_str_mv |
saberesplurais@ufrgs.br |
_version_ |
1803388522442260480 |