Food and Nutritional Education actions for officers of the Brazilian Army: an experience report

Detalhes bibliográficos
Autor(a) principal: da Cunha Soares, Tamires
Data de Publicação: 2019
Outros Autores: Alves da Silva, Liriane Andressa, Farias, Ravena Kelly da Cruz, da Silva, Neyeli Cristine
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/631
Resumo: The present work aimed at externalizing the practical experience of Food and Nutrition Education actions for workers occurred through an intervention carried out with officers of the Brazilian Army. The intervention addressed actions to recognize the routine and general characteristics of the commensals and the Food Unit that serves them, followed by the elucidation, through intervention, with active participation of the listeners, about adequate food practices and possible to be adopted by them in order to to provide better quality of life for the diners and the best cost benefit to the company. Finally, a questionnaire was applied with questions inherent to the subjects that were treated at the time of the intervention. The results achieved with the intervention were satisfactory and reinforce the importance of the EAN.
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spelling Food and Nutritional Education actions for officers of the Brazilian Army: an experience reportAcciones de Educación Alimentaria y Nutricional para oficiales del Ejército Brasileño: un relato de experienciaAções de Educação Alimentar e Nutricional para oficiais do Exército Brasileiro: um relato de experiênciaClinical trial. Food end Nutrition Education. Military personnel.Estudios de intervención. Educación alimentaria y nutricional. Militar.Estudos de intervenção. Educação alimentar e nutricional. Militares.The present work aimed at externalizing the practical experience of Food and Nutrition Education actions for workers occurred through an intervention carried out with officers of the Brazilian Army. The intervention addressed actions to recognize the routine and general characteristics of the commensals and the Food Unit that serves them, followed by the elucidation, through intervention, with active participation of the listeners, about adequate food practices and possible to be adopted by them in order to to provide better quality of life for the diners and the best cost benefit to the company. Finally, a questionnaire was applied with questions inherent to the subjects that were treated at the time of the intervention. The results achieved with the intervention were satisfactory and reinforce the importance of the EAN.El presente trabajo objetivó externar la experiencia práctica de acciones de Educación Alimentaria Nutricional para trabajadores ocurrida por medio de una intervención realizada con oficiales del Ejército Brasileño. La intervención abordó acciones de reconocimiento de la rutina y características generales de los comensales y de la Unidad de alimentación que los sirve, seguida de la elucidación, por medio de intervención, con participación activa de los oyentes, sobre prácticas alimentarias adecuadas y posibles de ser adoptadas por éstos a fin de proporcionar mejor calidad de vida a los comensales y un mejor costo beneficio a la empresa. Por último, se aplicó un cuestionario con preguntas inherentes a los temas tratados en el momento de la intervención. Los resultados alcanzados con la intervención fueron satisfactorios y refuerzan la importancia de la EAN.O presente trabalho objetivou externar a experiência prática de ações de Educação Alimentar Nutricional para trabalhadores ocorrida por meio de uma intervenção realizada com oficiais do Exército Brasileiro. A intervenção abordou ações de reconhecimento da rotina e características gerais dos comensais e da Unidade de alimentação que os serve, seguida da elucidação, por meio de intervenção, com participação ativa dos ouvintes, sobre práticas alimentares adequadas e possíveis de serem adotadas por estes a fim de proporcionar melhor qualidade de vida aos comensais e melhor custo benefício à empresa. Por fim, aplicou-se um questionário com perguntas inerentes aos temas que foram tratados no momento da intervenção. Os resultados alcançados com a intervenção foram satisfatórios e reforçam a importância da EAN.Research, Society and Development2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/63110.33448/rsd-v8i2.631Research, Society and Development; Vol. 8 No. 2; e1682631Research, Society and Development; Vol. 8 Núm. 2; e1682631Research, Society and Development; v. 8 n. 2; e16826312525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/631/651Copyright (c) 2018 Tamires da Cunha Soares, Liriane Andressa Alves da Silva, Ravena Kelly da Cruz Farias, Neyeli Cristine da Silvainfo:eu-repo/semantics/openAccessda Cunha Soares, TamiresAlves da Silva, Liriane AndressaFarias, Ravena Kelly da Cruzda Silva, Neyeli Cristine2020-03-25T16:07:08Zoai:ojs.pkp.sfu.ca:article/631Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:26:01.756130Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
Acciones de Educación Alimentaria y Nutricional para oficiales del Ejército Brasileño: un relato de experiencia
Ações de Educação Alimentar e Nutricional para oficiais do Exército Brasileiro: um relato de experiência
title Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
spellingShingle Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
da Cunha Soares, Tamires
Clinical trial. Food end Nutrition Education. Military personnel.
Estudios de intervención. Educación alimentaria y nutricional. Militar.
Estudos de intervenção. Educação alimentar e nutricional. Militares.
title_short Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
title_full Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
title_fullStr Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
title_full_unstemmed Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
title_sort Food and Nutritional Education actions for officers of the Brazilian Army: an experience report
author da Cunha Soares, Tamires
author_facet da Cunha Soares, Tamires
Alves da Silva, Liriane Andressa
Farias, Ravena Kelly da Cruz
da Silva, Neyeli Cristine
author_role author
author2 Alves da Silva, Liriane Andressa
Farias, Ravena Kelly da Cruz
da Silva, Neyeli Cristine
author2_role author
author
author
dc.contributor.author.fl_str_mv da Cunha Soares, Tamires
Alves da Silva, Liriane Andressa
Farias, Ravena Kelly da Cruz
da Silva, Neyeli Cristine
dc.subject.por.fl_str_mv Clinical trial. Food end Nutrition Education. Military personnel.
Estudios de intervención. Educación alimentaria y nutricional. Militar.
Estudos de intervenção. Educação alimentar e nutricional. Militares.
topic Clinical trial. Food end Nutrition Education. Military personnel.
Estudios de intervención. Educación alimentaria y nutricional. Militar.
Estudos de intervenção. Educação alimentar e nutricional. Militares.
description The present work aimed at externalizing the practical experience of Food and Nutrition Education actions for workers occurred through an intervention carried out with officers of the Brazilian Army. The intervention addressed actions to recognize the routine and general characteristics of the commensals and the Food Unit that serves them, followed by the elucidation, through intervention, with active participation of the listeners, about adequate food practices and possible to be adopted by them in order to to provide better quality of life for the diners and the best cost benefit to the company. Finally, a questionnaire was applied with questions inherent to the subjects that were treated at the time of the intervention. The results achieved with the intervention were satisfactory and reinforce the importance of the EAN.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/631
10.33448/rsd-v8i2.631
url https://rsdjournal.org/index.php/rsd/article/view/631
identifier_str_mv 10.33448/rsd-v8i2.631
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/631/651
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 8 No. 2; e1682631
Research, Society and Development; Vol. 8 Núm. 2; e1682631
Research, Society and Development; v. 8 n. 2; e1682631
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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