Acquisition of family agriculture foods for school food according to brazilian regions: a review

Detalhes bibliográficos
Autor(a) principal: Oliveira, Cassia Bonfim de
Data de Publicação: 2021
Outros Autores: Fagundes, Andhressa Araújo, Siqueira, Renata Lopes de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/13346
Resumo: Introduction: Law 11.947/2009 establishes that, at least, 30% of the total financial resources transferred under the National School Feeding Program (PNAE), should be used to purchase food from family farming and rural family enterprises. Objective: The present study provides an overview of the acquisition of food from family agriculture for the PNAE, by analyzing compliance with the minimum percentage required by law in the five regions of Brazil. Methodology: It is a literature review for the period from 2009 to 2019. For this purpose, thirty articles were selected from the Scielo, Spell and Pubmed databases. Results: There was acquisition of food for PNAE in all Brazilian regions. The South region has a higher prevalence of Executing Entities that applied resources below the stipulated percentage of 30% in 2011, 2013 and 2014. Paradoxically, this region has a higher prevalence of Executing Entities that have invested more than 30% of PNAE resources from family agriculture in the same period. Conclusion: The results show that municipalities and states have distinct difficulties in meeting the percentage required by law, and these are associated with the social, economic, cultural and environmental inequalities evident in each Brazilian region.
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spelling Acquisition of family agriculture foods for school food according to brazilian regions: a review Adquisición de alimentos de agricultura familiar para el alimentación escolar según regiones brasileñas: revisiónAquisição de alimentos da agricultura familiar para a alimentação escolar segundo regiões brasileiras: uma revisão Alimentación escolarAgricultura familiarProgramas y políticas de nutrición y alimentaciónSalud públicaBrasil.Alimentação escolarAgricultura familiarProgramas e Políticas de Nutrição e AlimentaçãoSaúde públicaBrasil.School feeding Family FarmingNutrition and Food Programs and PoliciesPublic HealthBrazil.Introduction: Law 11.947/2009 establishes that, at least, 30% of the total financial resources transferred under the National School Feeding Program (PNAE), should be used to purchase food from family farming and rural family enterprises. Objective: The present study provides an overview of the acquisition of food from family agriculture for the PNAE, by analyzing compliance with the minimum percentage required by law in the five regions of Brazil. Methodology: It is a literature review for the period from 2009 to 2019. For this purpose, thirty articles were selected from the Scielo, Spell and Pubmed databases. Results: There was acquisition of food for PNAE in all Brazilian regions. The South region has a higher prevalence of Executing Entities that applied resources below the stipulated percentage of 30% in 2011, 2013 and 2014. Paradoxically, this region has a higher prevalence of Executing Entities that have invested more than 30% of PNAE resources from family agriculture in the same period. Conclusion: The results show that municipalities and states have distinct difficulties in meeting the percentage required by law, and these are associated with the social, economic, cultural and environmental inequalities evident in each Brazilian region.Introducción: La Ley 11.947/2009 establece que, al menos, el 30% del total de los recursos financieros transferidos bajo el Programa Nacional de Alimentación Escolar (PNAE), debe destinarse a la compra de alimentos a la agricultura familiar y empresas familiares rurales. Objetivo: El presente estudio ofrece una visión general de la adquisición de alimentos de la agricultura familiar para el PNAE, analizando el cumplimiento del porcentaje mínimo exigido por la ley en las cinco regiones de Brasil. Metodología: Se trata de una revisión de la literatura de 2009 a 2019. Se seleccionaron 30 artículos de las bases de datos Scielo, Spell y Pubmed. Resultados: Se compraron alimentos para el PNAE en todas las regiones brasileñas. La región Sur tuvo una mayor prevalencia de Entidades Ejecutoras (EEx) que invirtieron recursos por debajo del porcentaje del 30% en 2011, 2013 y 2014. Paradójicamente, esta región mostró una mayor prevalencia de EEx que alcanzó un porcentaje igual o superior al 30% de la aplicación de recursos del PNAE en la agricultura familiar en el mismo período. Conclusión: Los resultados muestran que los municipios y los estados tienen diferentes dificultades para cumplir con el porcentaje exigido por la Ley, y estos se asocian con las desigualdades sociales, económicas, culturales y ambientales que se manifiestan en cada región brasileña.Introdução: A Lei nº 11.947/2009 institui que, no mínimo, 30% do total de recursos financeiros repassados no âmbito do Programa Nacional de Alimentação Escolar (PNAE), deverá ser utilizado na aquisição de alimentos da agricultura familiar e empreendimentos familiares rurais. Objetivo: O presente estudo traça um panorama da aquisição de gêneros alimentícios da agricultura familiar para o PNAE, ao analisar o cumprimento do percentual mínimo exigido por Lei nas cinco regiões do Brasil. Metodologia: Trata-se de uma revisão da literatura do período de 2009 a 2019. Foram selecionados trinta artigos nas bases de dados Scielo, Spell e Pubmed. Resultados: Houve aquisição de alimentos para o PNAE em todas as regiões brasileiras. A região Sul apresentou maior prevalência de Entidades Executoras (EEx) que aplicaram recursos abaixo do percentual de 30% em 2011, 2013 e 2014. Paradoxalmente, esta região apresentou maior prevalência de EEx que atingiram porcentagem igual ou maior que 30% de aplicação dos recursos do PNAE na agricultura familiar no mesmo período. Conclusão: Os resultados demonstram que os municípios e estados apresentam dificuldades distintas em cumprir o percentual exigido por Lei, e estas estão associadas às desigualdades sociais, econômicas, culturais e ambientais manifestas em cada região brasileira.Research, Society and Development2021-03-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1334610.33448/rsd-v10i3.13346Research, Society and Development; Vol. 10 No. 3; e31610313346Research, Society and Development; Vol. 10 Núm. 3; e31610313346Research, Society and Development; v. 10 n. 3; e316103133462525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/13346/12026Copyright (c) 2021 Cassia Bonfim de Oliveira; Andhressa Araújo Fagundes; Renata Lopes de Siqueirahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessOliveira, Cassia Bonfim deFagundes, Andhressa AraújoSiqueira, Renata Lopes de2021-03-28T12:03:35Zoai:ojs.pkp.sfu.ca:article/13346Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:34:42.643329Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Acquisition of family agriculture foods for school food according to brazilian regions: a review
Adquisición de alimentos de agricultura familiar para el alimentación escolar según regiones brasileñas: revisión
Aquisição de alimentos da agricultura familiar para a alimentação escolar segundo regiões brasileiras: uma revisão
title Acquisition of family agriculture foods for school food according to brazilian regions: a review
spellingShingle Acquisition of family agriculture foods for school food according to brazilian regions: a review
Oliveira, Cassia Bonfim de
Alimentación escolar
Agricultura familiar
Programas y políticas de nutrición y alimentación
Salud pública
Brasil.
Alimentação escolar
Agricultura familiar
Programas e Políticas de Nutrição e Alimentação
Saúde pública
Brasil.
School feeding
Family Farming
Nutrition and Food Programs and Policies
Public Health
Brazil.
title_short Acquisition of family agriculture foods for school food according to brazilian regions: a review
title_full Acquisition of family agriculture foods for school food according to brazilian regions: a review
title_fullStr Acquisition of family agriculture foods for school food according to brazilian regions: a review
title_full_unstemmed Acquisition of family agriculture foods for school food according to brazilian regions: a review
title_sort Acquisition of family agriculture foods for school food according to brazilian regions: a review
author Oliveira, Cassia Bonfim de
author_facet Oliveira, Cassia Bonfim de
Fagundes, Andhressa Araújo
Siqueira, Renata Lopes de
author_role author
author2 Fagundes, Andhressa Araújo
Siqueira, Renata Lopes de
author2_role author
author
dc.contributor.author.fl_str_mv Oliveira, Cassia Bonfim de
Fagundes, Andhressa Araújo
Siqueira, Renata Lopes de
dc.subject.por.fl_str_mv Alimentación escolar
Agricultura familiar
Programas y políticas de nutrición y alimentación
Salud pública
Brasil.
Alimentação escolar
Agricultura familiar
Programas e Políticas de Nutrição e Alimentação
Saúde pública
Brasil.
School feeding
Family Farming
Nutrition and Food Programs and Policies
Public Health
Brazil.
topic Alimentación escolar
Agricultura familiar
Programas y políticas de nutrición y alimentación
Salud pública
Brasil.
Alimentação escolar
Agricultura familiar
Programas e Políticas de Nutrição e Alimentação
Saúde pública
Brasil.
School feeding
Family Farming
Nutrition and Food Programs and Policies
Public Health
Brazil.
description Introduction: Law 11.947/2009 establishes that, at least, 30% of the total financial resources transferred under the National School Feeding Program (PNAE), should be used to purchase food from family farming and rural family enterprises. Objective: The present study provides an overview of the acquisition of food from family agriculture for the PNAE, by analyzing compliance with the minimum percentage required by law in the five regions of Brazil. Methodology: It is a literature review for the period from 2009 to 2019. For this purpose, thirty articles were selected from the Scielo, Spell and Pubmed databases. Results: There was acquisition of food for PNAE in all Brazilian regions. The South region has a higher prevalence of Executing Entities that applied resources below the stipulated percentage of 30% in 2011, 2013 and 2014. Paradoxically, this region has a higher prevalence of Executing Entities that have invested more than 30% of PNAE resources from family agriculture in the same period. Conclusion: The results show that municipalities and states have distinct difficulties in meeting the percentage required by law, and these are associated with the social, economic, cultural and environmental inequalities evident in each Brazilian region.
publishDate 2021
dc.date.none.fl_str_mv 2021-03-17
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/13346
10.33448/rsd-v10i3.13346
url https://rsdjournal.org/index.php/rsd/article/view/13346
identifier_str_mv 10.33448/rsd-v10i3.13346
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/13346/12026
dc.rights.driver.fl_str_mv Copyright (c) 2021 Cassia Bonfim de Oliveira; Andhressa Araújo Fagundes; Renata Lopes de Siqueira
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Cassia Bonfim de Oliveira; Andhressa Araújo Fagundes; Renata Lopes de Siqueira
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 3; e31610313346
Research, Society and Development; Vol. 10 Núm. 3; e31610313346
Research, Society and Development; v. 10 n. 3; e31610313346
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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