Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.

Detalhes bibliográficos
Autor(a) principal: KRINGEL, D. H.
Data de Publicação: 2017
Outros Autores: ANTUNES, M. D., KLEIN, F., CRIZEL, R. L., WAGNER, R., OLIVEIRA, R. P. de, DIAS, A. R. G., ZAVAREZE, E. da R.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079605
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spelling Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.B-cyclodextrinEssential oilInclusion complexOleo essencialvolatile compoundsDianini Hüttner Kringel; Mariana Dias Antunes; Bruna Klein; Rosane Lopes Crizel; Roger Wagner; ROBERTO PEDROSO DE OLIVEIRA, CPACT; Alvaro Renato Guerra Dias; Elessandra da Rosa Zavareze.KRINGEL, D. H.ANTUNES, M. D.KLEIN, F.CRIZEL, R. L.WAGNER, R.OLIVEIRA, R. P. deDIAS, A. R. G.ZAVAREZE, E. da R.2017-11-13T23:21:17Z2017-11-13T23:21:17Z2017-11-1320172018-04-24T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of Food Science, v. 82, n. 11, p. 2598-2605, 2017.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079605enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-11-13T23:21:24Zoai:www.alice.cnptia.embrapa.br:doc/1079605Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-11-13T23:21:24falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-11-13T23:21:24Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
title Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
spellingShingle Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
KRINGEL, D. H.
B-cyclodextrin
Essential oil
Inclusion complex
Oleo essencial
volatile compounds
title_short Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
title_full Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
title_fullStr Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
title_full_unstemmed Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
title_sort Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex.
author KRINGEL, D. H.
author_facet KRINGEL, D. H.
ANTUNES, M. D.
KLEIN, F.
CRIZEL, R. L.
WAGNER, R.
OLIVEIRA, R. P. de
DIAS, A. R. G.
ZAVAREZE, E. da R.
author_role author
author2 ANTUNES, M. D.
KLEIN, F.
CRIZEL, R. L.
WAGNER, R.
OLIVEIRA, R. P. de
DIAS, A. R. G.
ZAVAREZE, E. da R.
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Dianini Hüttner Kringel; Mariana Dias Antunes; Bruna Klein; Rosane Lopes Crizel; Roger Wagner; ROBERTO PEDROSO DE OLIVEIRA, CPACT; Alvaro Renato Guerra Dias; Elessandra da Rosa Zavareze.
dc.contributor.author.fl_str_mv KRINGEL, D. H.
ANTUNES, M. D.
KLEIN, F.
CRIZEL, R. L.
WAGNER, R.
OLIVEIRA, R. P. de
DIAS, A. R. G.
ZAVAREZE, E. da R.
dc.subject.por.fl_str_mv B-cyclodextrin
Essential oil
Inclusion complex
Oleo essencial
volatile compounds
topic B-cyclodextrin
Essential oil
Inclusion complex
Oleo essencial
volatile compounds
publishDate 2017
dc.date.none.fl_str_mv 2017-11-13T23:21:17Z
2017-11-13T23:21:17Z
2017-11-13
2017
2018-04-24T11:11:11Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal of Food Science, v. 82, n. 11, p. 2598-2605, 2017.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079605
identifier_str_mv Journal of Food Science, v. 82, n. 11, p. 2598-2605, 2017.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079605
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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