Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine

Detalhes bibliográficos
Autor(a) principal: Campos, Francisco
Data de Publicação: 2001
Outros Autores: Couto, José António, Hogg, Tim
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.14/5983
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spelling Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wineClub des Bactéries LactiquesVeritati - Repositório Institucional da Universidade Católica PortuguesaCampos, FranciscoCouto, José AntónioHogg, Tim2011-10-11T13:44:10Z20012001-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.14/5983engCAMPOS, Francisco ; COUTO, José António ; HOGG, Timothy - Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine. In Réunion du Club des Bactéries Lactiques, 11, Bordeaux, France, 12-14 Novembre, 2001 - Proceedings of 11 Réunion du Club des Bactéries Lactiques. [S.l. : s.n., 2001]. 1 p.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-12T17:12:32Zoai:repositorio.ucp.pt:10400.14/5983Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T18:07:08.863589Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
title Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
spellingShingle Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
Campos, Francisco
title_short Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
title_full Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
title_fullStr Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
title_full_unstemmed Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
title_sort Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine
author Campos, Francisco
author_facet Campos, Francisco
Couto, José António
Hogg, Tim
author_role author
author2 Couto, José António
Hogg, Tim
author2_role author
author
dc.contributor.none.fl_str_mv Veritati - Repositório Institucional da Universidade Católica Portuguesa
dc.contributor.author.fl_str_mv Campos, Francisco
Couto, José António
Hogg, Tim
publishDate 2001
dc.date.none.fl_str_mv 2001
2001-01-01T00:00:00Z
2011-10-11T13:44:10Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.14/5983
url http://hdl.handle.net/10400.14/5983
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv CAMPOS, Francisco ; COUTO, José António ; HOGG, Timothy - Influence of phenolic acids on growth and inactivation of some wine lactic acid bacteria from wine. In Réunion du Club des Bactéries Lactiques, 11, Bordeaux, France, 12-14 Novembre, 2001 - Proceedings of 11 Réunion du Club des Bactéries Lactiques. [S.l. : s.n., 2001]. 1 p.
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dc.publisher.none.fl_str_mv Club des Bactéries Lactiques
publisher.none.fl_str_mv Club des Bactéries Lactiques
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