Frozen peas – the contemporary prosumer and the cosmetic exuberance of products
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Intexto (Porto Alegre) |
Texto Completo: | https://seer.ufrgs.br/index.php/intexto/article/view/89049 |
Resumo: | With the consolidation of consumer culture during the past decades, new agents in the relation between production and consumption have appeared – among them the prosumer – a consumer who is a producer as well, since he participates, voluntarily or not, in the production process of goods. In this article, we intend to discuss aspects of the prosumer´s “contribution” to the development of products as well as to virtual boycotts of their manufacturers, by means of the short story Letter to a frozen peas manufacturer, by the writer Lydia Davis (2017). In order to explore such aspects, we will mobilize concepts which are used in literary theory, in the description of the advertising creative process and in the studies on consumer society. |
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Frozen peas – the contemporary prosumer and the cosmetic exuberance of productsErvilhas congeladas – o prossumidor contemporâneo e a exuberância cosmética dos produtosProssumidor. Comunicação. Publicidade. Embalagem. Literatura.Prosumer. Communication. Advertising. Packing. Literature.With the consolidation of consumer culture during the past decades, new agents in the relation between production and consumption have appeared – among them the prosumer – a consumer who is a producer as well, since he participates, voluntarily or not, in the production process of goods. In this article, we intend to discuss aspects of the prosumer´s “contribution” to the development of products as well as to virtual boycotts of their manufacturers, by means of the short story Letter to a frozen peas manufacturer, by the writer Lydia Davis (2017). In order to explore such aspects, we will mobilize concepts which are used in literary theory, in the description of the advertising creative process and in the studies on consumer society.Com a consolidação da cultura de consumo nas últimas décadas, novos agentes da relação entre produção e consumo surgiram, entre os quais o prossumidor – consumidor que é também produtor, uma vez que participa, voluntariamente ou não, do processo produtivo dos bens. Pretendemos, neste artigo, discutir aspectos ligados à “contribuição” do prossumidor no desenvolvimento de produtos, bem como em boicotes virtuais a seus fabricantes, por meio do conto Carta a um fabricante de ervilhas congeladas, da escritora Lydia Davis (2017). Para isso, mobilizaremos conceitos da teoria literária, do processo criativo publicitário e dos estudos sobre sociedade e consumo.Universidade Federal do Rio Grande do Sul2020-04-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufrgs.br/index.php/intexto/article/view/8904910.19132/1807-8583202049.41-55Intexto; n. 49, maio/ago. 2020; 41-55Intexto; n. 49, maio/ago. 2020; 41-55Intexto; n. 49, maio/ago. 2020; 41-55Intexto; n. 49, maio/ago. 2020; 41-55Intexto; n. 49, maio/ago. 2020; 41-551807-8583reponame:Intexto (Porto Alegre)instname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSporhttps://seer.ufrgs.br/index.php/intexto/article/view/89049/56786Copyright (c) 2020 João Anzanello Carrascozahttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessCarrascoza, João Anzanello2023-02-13T13:25:54Zoai:seer.ufrgs.br:article/89049Revistahttp://seer.ufrgs.br/intextoONGhttp://seer.ufrgs.br/intexto/oai||intexto@ufrgs.br1807-85831807-8583opendoar:2023-02-13T13:25:54Intexto (Porto Alegre) - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.none.fl_str_mv |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products Ervilhas congeladas – o prossumidor contemporâneo e a exuberância cosmética dos produtos |
title |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
spellingShingle |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products Carrascoza, João Anzanello Prossumidor. Comunicação. Publicidade. Embalagem. Literatura. Prosumer. Communication. Advertising. Packing. Literature. |
title_short |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
title_full |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
title_fullStr |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
title_full_unstemmed |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
title_sort |
Frozen peas – the contemporary prosumer and the cosmetic exuberance of products |
author |
Carrascoza, João Anzanello |
author_facet |
Carrascoza, João Anzanello |
author_role |
author |
dc.contributor.author.fl_str_mv |
Carrascoza, João Anzanello |
dc.subject.por.fl_str_mv |
Prossumidor. Comunicação. Publicidade. Embalagem. Literatura. Prosumer. Communication. Advertising. Packing. Literature. |
topic |
Prossumidor. Comunicação. Publicidade. Embalagem. Literatura. Prosumer. Communication. Advertising. Packing. Literature. |
description |
With the consolidation of consumer culture during the past decades, new agents in the relation between production and consumption have appeared – among them the prosumer – a consumer who is a producer as well, since he participates, voluntarily or not, in the production process of goods. In this article, we intend to discuss aspects of the prosumer´s “contribution” to the development of products as well as to virtual boycotts of their manufacturers, by means of the short story Letter to a frozen peas manufacturer, by the writer Lydia Davis (2017). In order to explore such aspects, we will mobilize concepts which are used in literary theory, in the description of the advertising creative process and in the studies on consumer society. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-04-30 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufrgs.br/index.php/intexto/article/view/89049 10.19132/1807-8583202049.41-55 |
url |
https://seer.ufrgs.br/index.php/intexto/article/view/89049 |
identifier_str_mv |
10.19132/1807-8583202049.41-55 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://seer.ufrgs.br/index.php/intexto/article/view/89049/56786 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 João Anzanello Carrascoza https://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 João Anzanello Carrascoza https://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal do Rio Grande do Sul |
publisher.none.fl_str_mv |
Universidade Federal do Rio Grande do Sul |
dc.source.none.fl_str_mv |
Intexto; n. 49, maio/ago. 2020; 41-55 Intexto; n. 49, maio/ago. 2020; 41-55 Intexto; n. 49, maio/ago. 2020; 41-55 Intexto; n. 49, maio/ago. 2020; 41-55 Intexto; n. 49, maio/ago. 2020; 41-55 1807-8583 reponame:Intexto (Porto Alegre) instname:Universidade Federal do Rio Grande do Sul (UFRGS) instacron:UFRGS |
instname_str |
Universidade Federal do Rio Grande do Sul (UFRGS) |
instacron_str |
UFRGS |
institution |
UFRGS |
reponame_str |
Intexto (Porto Alegre) |
collection |
Intexto (Porto Alegre) |
repository.name.fl_str_mv |
Intexto (Porto Alegre) - Universidade Federal do Rio Grande do Sul (UFRGS) |
repository.mail.fl_str_mv |
||intexto@ufrgs.br |
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1799766110397005824 |