Plano de marketing para o lançamento de uma marca fictícia de chá
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Tipo de documento: | Trabalho de conclusão de curso |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/217675 |
Resumo: | The business plan is a document prepared from efforts aimed at seeking information about a business opportunity, gathering and analyzing information about the market, identifying risks and challenges, developing strategies, goals, operational plans and possible financial results. The present work deals with one of the stages of the business plan, which is the marketing plan. The growing search for products that have functionality and healthiness as characteristics in the consumer goods sector has made, in the beverage segment, products that do not have added sugar, such as the ready-to-drink teas category, gain prominence. In this context, adhering to this market movement, the present work proposed a marketing plan for the launch of a fictitious brand of ready-to-drink tea without added sugar using the marketing plan model proposed by SEBRAE, since it is directed to entrepreneurs in the initial phase of knowledge on the subject. The marketing plan was validated in its final phase by a marketing manager from one of the biggest tea brands on the market. For future work, it is suggested to monitor the implementation phase of the plan, in addition to working with brands and products that have already reached their maturity in the market. |
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Plano de marketing para o lançamento de uma marca fictícia de cháMarketing plan for launching a fictional tea brandPlan de marketing para el lanzamiento de una marca ficticia de téBusiness planMarketing planReady-to-drink teaConsumer goodsMarketingPlano de negóciosPlano de marketingChás prontos para consumoBens de consumoEmpreendedorismoBens de consumo - MarketingThe business plan is a document prepared from efforts aimed at seeking information about a business opportunity, gathering and analyzing information about the market, identifying risks and challenges, developing strategies, goals, operational plans and possible financial results. The present work deals with one of the stages of the business plan, which is the marketing plan. The growing search for products that have functionality and healthiness as characteristics in the consumer goods sector has made, in the beverage segment, products that do not have added sugar, such as the ready-to-drink teas category, gain prominence. In this context, adhering to this market movement, the present work proposed a marketing plan for the launch of a fictitious brand of ready-to-drink tea without added sugar using the marketing plan model proposed by SEBRAE, since it is directed to entrepreneurs in the initial phase of knowledge on the subject. The marketing plan was validated in its final phase by a marketing manager from one of the biggest tea brands on the market. For future work, it is suggested to monitor the implementation phase of the plan, in addition to working with brands and products that have already reached their maturity in the market.O plano de negócio é um documento elaborado a partir dos esforços direcionados para buscar informações a respeito de uma oportunidade de negócio, reunindo e analisando informações sobre o mercado, identificando riscos e desafios, desenvolvendo estratégias, metas, planos operacionais e possíveis resultados financeiros. O presente trabalho trata sobre uma das etapas do plano de negócios, que é o plano de marketing. A crescente busca por produtos que tenham a funcionalidade e saudabilidade como características no setor de bens de consumo vem fazendo com que, no segmento de bebidas, ganhem destaque produtos que não tenham adição de açúcar como a categoria de chás prontos para consumo. Neste contexto, aderindo a esta movimentação do mercado, o presente trabalho propôs um plano de marketing para o lançamento de uma marca fictícia de chá pronto para consumo sem adição de açúcar utilizando o modelo de plano de marketing proposto por SEBRAE, já que é direcionado para empreendedores em fase inicial de conhecimento sobre o assunto. O plano de marketing foi validado em sua fase final por uma gerente de marketing de uma das maiores marcas de chá do mercado. Para trabalhos futuros, é sugerido acompanhar a fase de implementação do plano, além de atuar com marcas e produtos que já tenham atingido sua maturidade no mercado.Universidade Estadual Paulista (Unesp)Campos, Arminda Eugênia Marques [UNESP]Universidade Estadual Paulista (Unesp)Ramos, Lucas Pinheiro2022-04-06T18:34:37Z2022-04-06T18:34:37Z2022-03-18info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesisapplication/pdfhttp://hdl.handle.net/11449/217675porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESP2023-10-19T06:07:15Zoai:repositorio.unesp.br:11449/217675Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T15:20:56.898350Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Plano de marketing para o lançamento de uma marca fictícia de chá Marketing plan for launching a fictional tea brand Plan de marketing para el lanzamiento de una marca ficticia de té |
title |
Plano de marketing para o lançamento de uma marca fictícia de chá |
spellingShingle |
Plano de marketing para o lançamento de uma marca fictícia de chá Ramos, Lucas Pinheiro Business plan Marketing plan Ready-to-drink tea Consumer goods Marketing Plano de negócios Plano de marketing Chás prontos para consumo Bens de consumo Empreendedorismo Bens de consumo - Marketing |
title_short |
Plano de marketing para o lançamento de uma marca fictícia de chá |
title_full |
Plano de marketing para o lançamento de uma marca fictícia de chá |
title_fullStr |
Plano de marketing para o lançamento de uma marca fictícia de chá |
title_full_unstemmed |
Plano de marketing para o lançamento de uma marca fictícia de chá |
title_sort |
Plano de marketing para o lançamento de uma marca fictícia de chá |
author |
Ramos, Lucas Pinheiro |
author_facet |
Ramos, Lucas Pinheiro |
author_role |
author |
dc.contributor.none.fl_str_mv |
Campos, Arminda Eugênia Marques [UNESP] Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Ramos, Lucas Pinheiro |
dc.subject.por.fl_str_mv |
Business plan Marketing plan Ready-to-drink tea Consumer goods Marketing Plano de negócios Plano de marketing Chás prontos para consumo Bens de consumo Empreendedorismo Bens de consumo - Marketing |
topic |
Business plan Marketing plan Ready-to-drink tea Consumer goods Marketing Plano de negócios Plano de marketing Chás prontos para consumo Bens de consumo Empreendedorismo Bens de consumo - Marketing |
description |
The business plan is a document prepared from efforts aimed at seeking information about a business opportunity, gathering and analyzing information about the market, identifying risks and challenges, developing strategies, goals, operational plans and possible financial results. The present work deals with one of the stages of the business plan, which is the marketing plan. The growing search for products that have functionality and healthiness as characteristics in the consumer goods sector has made, in the beverage segment, products that do not have added sugar, such as the ready-to-drink teas category, gain prominence. In this context, adhering to this market movement, the present work proposed a marketing plan for the launch of a fictitious brand of ready-to-drink tea without added sugar using the marketing plan model proposed by SEBRAE, since it is directed to entrepreneurs in the initial phase of knowledge on the subject. The marketing plan was validated in its final phase by a marketing manager from one of the biggest tea brands on the market. For future work, it is suggested to monitor the implementation phase of the plan, in addition to working with brands and products that have already reached their maturity in the market. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-04-06T18:34:37Z 2022-04-06T18:34:37Z 2022-03-18 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/bachelorThesis |
format |
bachelorThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/11449/217675 |
url |
http://hdl.handle.net/11449/217675 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
publisher.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128500453867520 |