Thermal diffusivity of the mango pulp
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta scientiarum. Technology (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/3122 |
Resumo: | Thermal diffusivity was of four samples of the mango pulp was determined by method suggested by Silva (1997). Different quantities of insoluble and soluble solid were taken into account for each sample. The authors didn’t detect any influence of the insoluble solid in the thermal diffusivity of the mango pulp. The more the concentration of soluble solids in the pulp was increased, the less was the thermal diffusivity. |
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Thermal diffusivity of the mango pulpDeterminação da difusividade térmica da polpa de mangapolpa de mangadifusividade térmicamanga3.06.00.00-6 Engenharia QuímicaThermal diffusivity was of four samples of the mango pulp was determined by method suggested by Silva (1997). Different quantities of insoluble and soluble solid were taken into account for each sample. The authors didn’t detect any influence of the insoluble solid in the thermal diffusivity of the mango pulp. The more the concentration of soluble solids in the pulp was increased, the less was the thermal diffusivity.Neste trabalho, a difusividade térmica foi determinada para quatro amostras diferentes de polpa de manga. Foi verificada a influência dos sólidos solúveis e insolúveis em amostras de polpa de manga através do método utilizado por Silva (1997). Não foi verificada nenhuma influência dos sólidos insolúveis na difusividade térmica da polpa de manga, e com o aumento da concentração de sólidos solúveis a difusividade térmica mostrou ser menor do que para a polpa integral.Universidade Estadual De Maringá2008-05-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/312210.4025/actascitechnol.v22i0.3122Acta Scientiarum. Technology; Vol 22 (2000); 1225-1228Acta Scientiarum. Technology; v. 22 (2000); 1225-12281806-25631807-8664reponame:Acta scientiarum. Technology (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/3122/2239Simões, Márcia ReginaMurr, Fernanda Elizabeth Xidiehinfo:eu-repo/semantics/openAccess2024-05-17T13:02:57Zoai:periodicos.uem.br/ojs:article/3122Revistahttps://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/indexPUBhttps://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/oai||actatech@uem.br1807-86641806-2563opendoar:2024-05-17T13:02:57Acta scientiarum. Technology (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Thermal diffusivity of the mango pulp Determinação da difusividade térmica da polpa de manga |
title |
Thermal diffusivity of the mango pulp |
spellingShingle |
Thermal diffusivity of the mango pulp Simões, Márcia Regina polpa de manga difusividade térmica manga 3.06.00.00-6 Engenharia Química |
title_short |
Thermal diffusivity of the mango pulp |
title_full |
Thermal diffusivity of the mango pulp |
title_fullStr |
Thermal diffusivity of the mango pulp |
title_full_unstemmed |
Thermal diffusivity of the mango pulp |
title_sort |
Thermal diffusivity of the mango pulp |
author |
Simões, Márcia Regina |
author_facet |
Simões, Márcia Regina Murr, Fernanda Elizabeth Xidieh |
author_role |
author |
author2 |
Murr, Fernanda Elizabeth Xidieh |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Simões, Márcia Regina Murr, Fernanda Elizabeth Xidieh |
dc.subject.por.fl_str_mv |
polpa de manga difusividade térmica manga 3.06.00.00-6 Engenharia Química |
topic |
polpa de manga difusividade térmica manga 3.06.00.00-6 Engenharia Química |
description |
Thermal diffusivity was of four samples of the mango pulp was determined by method suggested by Silva (1997). Different quantities of insoluble and soluble solid were taken into account for each sample. The authors didn’t detect any influence of the insoluble solid in the thermal diffusivity of the mango pulp. The more the concentration of soluble solids in the pulp was increased, the less was the thermal diffusivity. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-05-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/3122 10.4025/actascitechnol.v22i0.3122 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/3122 |
identifier_str_mv |
10.4025/actascitechnol.v22i0.3122 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/3122/2239 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual De Maringá |
publisher.none.fl_str_mv |
Universidade Estadual De Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Technology; Vol 22 (2000); 1225-1228 Acta Scientiarum. Technology; v. 22 (2000); 1225-1228 1806-2563 1807-8664 reponame:Acta scientiarum. Technology (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta scientiarum. Technology (Online) |
collection |
Acta scientiarum. Technology (Online) |
repository.name.fl_str_mv |
Acta scientiarum. Technology (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
||actatech@uem.br |
_version_ |
1799315333085921280 |